123 bacon cheese puffs Recipes

puff pastry, fromage blanc, lardons or 200 g canadian bacon, slices, onions, pepper

bacon, eggs, beaten, cottage cheese, monterey jack cheese, shredded, diced green chile peppers, drained, all-purpose flour, butter, melted, baking powder, salt

partly cooked lean bacon, puff pastry, about 3 oz in size each, old cheddar cheese

gruyere cheese, water, butter , cut into 1/4-inch slices, flour, eggs, crumbled crisp cooked bacon, chopped fresh parsley

simply potatoes traditional mashed potatoes, crumbled bacon (3-4 strips), goat cheese (chevre), fresh basil, finely chopped (about 5 big leaves ), wonton wrappers (usually sold in a 14 oz package of 42 wrappers), canola oil (for frying ), peach preserves, white wine vinegar, green onions, very finely chopped, fresh ground black pepper, salt

macaroni (1 box), milk, butter, flour, cheddar cheese (shredded ), frozen chopped broccoli, hot dogs, sliced, crushed baked cheese puffs, crumbled bacon

cream cheese with vegetables, mushroom stems and pieces, drained, chopped onion, bacon, cooked and broken up, hot pepper sauce, crescent roll dough

bacon, diced, butter, onion, chopped, spinach, cooked, drained, cooled and squeezed dry, sour cream, dried dill, eggs, feta cheese, crumbled, puff pastry (or 4 frozen shells), butter, melted

frozen puff pastry (use half of a 397 g), butter, onion, chopped, fresh minced garlic cloves (optional), bacon, cooked and chopped (can use more if desired), eggs, whipping cream (unwhipped), salt (start with 1/2 tsp), pepper, nutmeg, cayenne pepper, grated swiss cheese

garlic & herb spreadable cheese, softened, chopped fresh parsley, bacon, cooked and crumbled, fresh jumbo shrimp (about 1 lb), peeled with tail left on, deveined and butterflied, sheet pepperidge farm puff pastry, thawed

sheet puff pastry, grated cheese , i use colby, but any cheese will do, diced bacon

pasteurized process cheese spread with bacon, bread crumbs, eggs separated, worcestershire sauce, salt, cayenne

bacon , cut into 2-inch pieces, leeks (white and light green parts ), cut into 2 1/2-inch strips, frozen puff-pastry sheets, thawed, fontina or swiss cheese, shredded

bacon, chopped finely, creamed corn, tasty cheese, shredded, eggs, soy sour cream, salt and ground black pepper, sheets frozen puff pastry

bacon, thick-sliced, sheet puff pastry, thawed, deli turkey , thin, mustard, swiss cheese

pepperidge farm frozen puff pastry sheets (2 sheets ), shredded cheddar cheese, bacon, cooked and crumbled (16 slices), prepared ranch salad dressing, chopped fresh chives or 2 tbsp finely chopped green onions

extra virgin olive oil, onions, thinly sliced or 4 medium onions, finely sliced, garlic cloves, chopped, sliced bacon (i use middle rashers and remove rinds and all fat), sheets puff pastry, each cut into 4 squares, cheese , something well-flavoured such as cheddar or 150 g gruyere, cut into cubes, plus, cheese, grated for sprinkling over the pies, sour cream, dried sage, beaten eggs or 1 milk, for glazing

fresh cream (375 ml), parmesan cheese, freshly grated (220 g), puff pastry , defrosted and rolled neatly (400 g), egg, beaten, black sesame seed (optional), chopped chives (or spring onions or bacon bits)