53 back spicy Recipes
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- and sweet baby ribs
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dark brown sugar, kosher salt, dry mustard, ground fennel and14 Moredark brown sugar, kosher salt, dry mustard, ground fennel, freshly ground black pepper, cayenne pepper, sweet smoked paprika, racks baby back ribs the underside of each rack , about 2 1/2 lb each membrane removed from, unsalted butter, onion, minced, garlic, minced, dried thyme, ketchup, cider vinegar, beef broth, hot sauce, worcestershire sauce, unsulfured molasses18 ingredients
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coconut milk, thai curry paste (1 for less spicy tastes ) and9 Morecoconut milk, thai curry paste (1 for less spicy tastes ), water, chicken broth, skinless chicken breast, white mushrooms, sliced, fresh lemongrass , bruised (cut off bottom 5 inches, peel off outer layer and smash the stalk with the back of a chef s knife), fresh lime juice , to taste, cilantro, chopped, fresh ginger, grated, salt and pepper2 hour 15 min, 11 ingredients
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bacon, chopped (i used back bacon) and17 Morebacon, chopped (i used back bacon), pork tenderloin , cut into bite sized pieces (or boneless, skinless chicken), salt, fresh ground black pepper, onion, chopped, garlic cloves, minced, dry white wine (i used chardonnay), chicken broth, dried oregano, dried tarragon, dried rosemary, bay leaf, cayenne pepper (more if you like spicy ), diced tomatoes (1/2 of a 16oz can), fresh mushrooms, sliced thickly (portabello, shiitake are good), fresh parsley, chopped, fresh basil, chopped, whipping cream1 hour 30 min, 18 ingredients
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unsalted butter, slightly softened and7 Moreunsalted butter, slightly softened, chopped fresh tarragon leaves, heaping tbsp hot sauce , or more if you like your food really spicy (recommended: frank s), kosher salt, freshly ground black pepper, oysters , shucked carefully over a bowl, catching the oyster liquor and putting back into the shell with the oyster, hot sauce (recommended : frank s red hot), tarragon leaves, for garnish25 min, 8 ingredients
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Kindersely Road House Ribsracks of baby-back pork ribs , membrane removed and11 Moreracks of baby-back pork ribs , membrane removed, boiling water, lipton onion soup mix, use enough for 8 cups (better is spicy onion and garlic soup mix, but its hard to find), lemon juice concentrate, knorr teriyaki marinade, soya sauce, worcestershire sauce, hot sauce (if you like them peppery!, if not, its only an option), chopped garlic, seasoned salt, garlic powder, onion powder16 min, 12 ingredients
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Just Peachy Grillin' Ribs #RSCracks of baby-back pork ribs, kosher salt (to taste) and10 Moreracks of baby-back pork ribs, kosher salt (to taste), chopped rosemary, dried rubbed sage, granulated garlic, reynolds wrap foil, chopped fresh peach, barbecue sauce, spicy brown mustard, honey, lemon juice, sliced green onion (on the diagonal)11 min, 12 ingredients
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Coco-Joe's Hickory Smoked Ribsracks of baby-back pork ribs, cocoa nibs and4 Moreracks of baby-back pork ribs, cocoa nibs, french roast coffee beans, mrs. dash seasoning mix (mesquite grill marinade), mrs. dash seasoning mix (extra spicy ), light brown sugar34 min, 6 ingredients
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Toasted Spiced Ham Drizzled in Honeyboneless country ham, honey , for glazing ham and9 Moreboneless country ham, honey , for glazing ham, thyme, chopped fine, stalks celery, fennel seed, coriander seed, peppercorn, red pepper flakes, pure california sweet chili powder (if your chili powder is spicy and hot, cut back on the amount, california chiles are almost sweet, n), kosher salt, ground cinnamon21 min, 11 ingredients
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Baby Back Ribs with Spicy Papaya Saucegarlic, minced, papaya - peeled, seeded and cubed, water and4 Moregarlic, minced, papaya - peeled, seeded and cubed, water, white wine, honey, tomato paste, pork spareribs2 hour , 7 ingredients
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