Just Peachy Grillin' Ribs #RSC Recipe

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Just Peachy Grillin' Ribs #RSC
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  1. Prepare a gas grill for direct grilling over medium heat (about 350 F).
  2. On a work surface, remove the membrane from the back of the ribs. In a small bowl, stir together kosher salt, rosemary, sage, and granulated garlic until mixed. Generously season both sides of ribs with spice mixture. Wrap each seasoned pork slab in Reynolds Wrap Foil.
  3. Place the foil-wrapped ribs on the grill in a single layer; cover the grill. Grill, turning packets once halfway through cooking, about 1- 1 1/2 hours or until meat is tender and pulls away from the bones.
  4. Meanwhile, make the sauce. In a food processor, add the peaches; process until slightly chunky. Transfer peaches to a medium bowl. Add barbecue sauce, mustard, honey, and lemon juice. Stir until well combined.
  5. When the ribs are cooked (after about 1 to 1 1/2 hours or until tender), open the packets. Brush both sides of ribs with sauce. Place ribs on grill rack. Grill, turning once and brushing with additional sauce, 3-4 minutes per side. Transfer ribs to a large platter; let rest 5 minutes. Right before serving, sprinkle ribs with green onions. Serve with any remaining sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11804.48 Kcal (49423 kJ)
Calories from fat 2280.93 Kcal
% Daily Value*
Total Fat 253.44g 390%
Cholesterol 2275.16mg 758%
Sodium 27781.07mg 1158%
Potassium 143.17mg 3%
Total Carbs 732.17g 244%
Sugars 15.78g 63%
Dietary Fiber 58.56g 234%
Protein 506.44g 1013%
Vitamin C 3.9mg 7%
Iron 0.6mg 3%
Calcium 22.6mg 2%
Amount Per 100 g
Calories 4884.01 Kcal (20448 kJ)
Calories from fat 943.72 Kcal
% Daily Value*
Total Fat 104.86g 390%
Cholesterol 941.33mg 758%
Sodium 11494.21mg 1158%
Potassium 59.24mg 3%
Total Carbs 302.93g 244%
Sugars 6.53g 63%
Dietary Fiber 24.23g 234%
Protein 209.54g 1013%
Vitamin C 1.6mg 7%
Iron 0.2mg 3%
Calcium 9.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 256.4
  • 186

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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