82459 baby tarragon mustard dip Recipes

deli-smoked turkey, cut into 1-inch cubes, cheddar cheese cubes, pt. grape tomatoes, dill gherkin pickles, wooden skewers, honey mustard dipping sauce

mayonnaise, freshly squeezed lemon juice, tomato paste, dijon mustard, sea salt or 1/8 tsp kosher salt, plus additional to taste, fresh ground black pepper, olive oil, chopped fresh tarragon leaves

dry mustard, white sugar, tarragon vinegar, fresh tarragon, chopped or 2 tbsp dried tarragon, salt, lite olive oil

ruby port, red wine vinegar, mustard seeds, shallots, thinly sliced, garlic cloves, peeled, chili powder, ground ginger, salt, mustard oil, water (more if needed), olive oil, chopped tarragon

dijon mustard, lemon juice, dried tarragon, garlic clove, minced, whole wheat bread, chicken breasts (about 2lb or 1 kg total )

lemon juice, dijon mustard, salt, olive oil, fresh tarragon, chopped (see description for substitutions)

spicy mustard, white wine vinegar, dried tarragon crushed, baby shrimp, lemon juice, fresh tarragon chopped, mayonnaise, sour cream

low-fat mayonnaise, plain yogurt , fat free, tarragon mustard , spice blend

sour cream, mayonnaise, lemon zest, fresh lemon juice, stone ground dijon mustard, salt, pepper, fresh tarragon (chopped )

turkey, cut into 1-inch cubes, cheddar cheese cubes, grape tomatoes, baby dill pickles, wooden skewers, honey mustard dipping sauce, light mayonnaise, coarse grained dijon mustard, honey

tarragon, leaves chopped and stalks reserved, onions, cut into large chunks, carrots, cut into large chunks, celery, roughly chopped, head fennel, roughly chopped, olive oil, plus more for drizzling, garlic, roughly chopped (skin and all ), chicken, lemon, quartered, dijon mustard, plus 1 extra tsp, red wine, chicken stock, salt and pepper

chopped yellow onion, butter, shredded gruyere, shredded mozzarella, refrigerated pie crust, egg, lightly beaten, deli ham, chopped, honey-mustard dipping sauce , recipe follows, honey, spicy brown mustard, whole grain mustard

sausages, bacon, water, herb stuffing mix, bulk, ground , hot italian sausage, raw, butter, eggs, beaten, mustard dipping sauce, mayonnaise, sour cream, dijon mustard, white wine vinegar, drops tabasco sauce , depending on how hot you want it, garlic, peeled and crushed

dijon mustard, lemon juice, white wine vinegar, fresh tarragon, chopped, dried tarragon, crushed, mayonnaise, baby shrimp, sour cream

beef tsp-bone steaks (1 1/2 in. thick, 1 to 1 1/4 lb. each; see notes ), dry red wine, dijon mustard, minced shallots, olive oil, chopped fresh tarragon or 2 tsp dried tarragon, tender sprigs watercress (2 oz.), rinsed and crisped, salt and pepper

mayonnaise, fresh tarragon leaves, sour cream, chopped fresh chives, fresh lime juice, garnish: 1/2-inch lengths of fresh chives

dried onion, minced, dried whole tarragon, dry mustard, black pepper, fennel seed, dried savory

lemon juice, white wine vinegar, dijon mustard, fresh tarragon, minced, salt, black pepper, garlic clove, crushed and finely chopped, olive oil