128400 baby carrots chile mint orange Recipes

vegetable oil, baby carrots, onion, chopped, curry paste (hot medium or mild ), flour, vegetable stock, chopped fresh cilantro, salt and pepper, low-fat yogurt (optional)

baby carrots, catalina dressing, maple syrup, butter, pecans, toasted

baby carrots, unsalted butter, pineapple juice, ginger powder

baby carrots, peeled, fresh white breadcrumbs, lemon zest, grated, dried chili pepper flakes, italian parsley, finely chopped, parmesan cheese, finely grated, salt and pepper, plain flour, eggs, beaten, vegetable oil, for frying

baby carrots, unsalted butter, brown sugar, salt, hot sauce, parsley, minced

baby carrots, whole, brown sugar, butter , use the real thing, salt , to taste

baby carrots, water, cinnamon stick, ginger, cumin, ground coriander, cayenne pepper, salt, honey, splenda sugar substitute, lemon juice

baby carrots (about 1 1/4 lbs), water, butter or 2 tbsp margarine, ground ginger, salt, pepper

baby carrots, kraft calorie-wise low calorie catalina salad dressing, maple syrup, butter, pecan pieces, toasted

baby carrots, olive oil, coriander, paprika, garlic powder, salt

baby carrots, vegetable oil, kosher salt, soy sauce, butter, sliced, fresh ginger, finely grated, ground cumin, sherry wine vinegar, toasted sesame oil, black pepper, freshly ground

baby carrots, margarine, melted, dill, preferably fresh, chopped , but dried will do, kosher salt, pepper, lemon juice

baby carrots, butter, onion, finely chopped, flour, chicken stock or 2 1/2 cups vegetable stock, lemon juice, dijon mustard, fresh white breadcrumbs, grated parmesan cheese, horseradish, squeezed dry, chopped fresh thyme, salt, pepper, butter, melted

baby carrots (about 1 1/2 bags), lemon juice, reduced-calorie margarine, apple juice concentrate, low-sodium low-fat chicken broth, cinnamon, cornstarch or 2 tsp arrowroot, water

baby carrots, trimmed and peeled, unsalted butter, honey, lemon juice, freshly squeezed, hot sauce

baby carrots, green onions or 2 shallots, chopped, brown sugar, fresh parsley, chopped, butter, vegetable oil