2515 awesome blossom without the guilt Recipes

banana blossom, salt , to taste, oil, onion, sliced, garlic, finely chopped, tomato, diced, vinegar, salt and pepper, thick coconut milk

rose petal (from scented roses, red and pink are best), orange, blossoms, distilled water

greek yogurt, white sugar, orange , juice of, orange blossom water, orange orange , zest of

fuji apple, peeled and chopped (or gala apple, or your favorite), soft dates , depending on size (i use iranian, parnoosh brand), grapes, halved, berries (rasp , black , blue ), sliced almonds, chopped pistachios, balkan yogurt, local unpasteurized honey (i use creamed or whipped), orange blossom water (or to taste)

squash blossoms, per person, baby squash, per person, eggs, milk, green onions, asiago cheese, chopped parsley , and (optional), sniped chives (optional), salt & pepper

vanilla ice cream, lemon blossom tea bags (contents removed from tea bags ), lemon juice, lemon wedges and fresh mint (to garnish)

all-purpose flour, baking powder, kosher salt, eggs, sugar, orange blossom honey, vanilla extract, orange zest, finely grated, unsalted butter, melted and cooled (plus more for molds)

flour, flour, salt, fresh ground pepper, egg, lager beer, canola oil, cayenne pepper, squash blossoms, fontina cheese, cut into 3/4-inch cubes, lemons, cut into 6 wedges each

orange pekoe tea bags, fresh mint, lemons, peeled and juiced, boiling water, superfine sugar, cold water, orange blossom water, mint sprigs and lemon slice (to garnish)

fontina cheese, grated, sour cream, marjoram, minced, squash blossoms, stems and pistills removed, eggs, water, flour, cornstarch, cumin seed, ground, coriander, ground, kosher salt (or other coarse salt), chili powder, cinnamon, peanut oil (for frying , or other oil for frying)

pudding rice (or similar short grain rice), superfine sugar (caster), whole milk , plus a few tbsp extra for mixing, cornstarch, orange blossom water, ground cinnamon, for sprinkling

cream cheese, room temperature, orange blossom honey, orange juice, vanilla extract, eggs, lemon rind, grated, orange rind, grated, sour cream, grated orange rind, honey

endives , a mixture of green and red, fennel bulbs, mint leaf , picked from stems, garlic cloves, peeled, olive oil, lemon juice, lime juice, runny pale honey, orange blossom water, salt and pepper

cooked egg yolks , from hard boiled eggs, rose water or 1 tbsp orange blossom water, icing sugar (confectioner s sugar), fresh organic butter, unsalted

squash blossoms , any number, herb cheese spread , sufficient for the number of flowers you have, peeled seeded chopped tomato, herbs (dry or fresh ), chopped shallotsor green onions or 1/4 small onion, oil & vinegar, sugar, salt, pepper

all-purpose flour, salt, unsalted butter, cut into small pieces (2 sticks), ice water, blanched almond, toasted, almond paste, unsalted butter, room temperature, sugar, egg, orange blossom water, powdered sugar

ice cube, vodka , preferably hangar 1 mandarin blossom, orange curacao, orange blossom water, orange-flavored sparkling water, orange wedge

carrots, garlic cloves, sugar, extra virgin olive oil, orange blossom water, salt, black pepper, chopped fresh flat-leaf parsley (to garnish ), chopped fresh cilantro (to garnish )