53050 avocado mango hazelnut honey Recipes

mango - peeled, seeded and cubed, white sugar, honey, nonfat milk, lemon juice, ice cubes

fresh fruit (strawberries, grapes, kiwifruit, passionfruit or any fruit in season), fresh mango (or tin if fresh arn tsp available), plain yogurt (low fat is fine ), honey

mango, fresh ginger, vanilla yogurt, handful ice cube (3-5), honey (or agave syrup or maple syrup), mango nectar (or other tropical fruit nectar)

honey, fresh lime juice, low sodium soy sauce, parsley, chopped, black pepper, coarsely ground, skirt steaks, avocado, diced, tomato, diced, red onion, finely diced, cilantro, chopped, balsamic vinegar, dijon mustard, salt and black pepper

water, salt, black quinoa, almond milk, sliced avocado, toasted sliced almonds, honey

hazelnuts, bittersweet chocolate, chopped, eggs, separated, honey, heavy cream, vanilla extract

mango - peeled, seeded and diced, extra virgin olive oil, red bell pepper, chopped, green onion, thinly sliced, chopped cilantro, lime, juiced, salt, cracked black pepper, honey

mango, peeled, pitted and chopped into 1-inch cubes, strawberry, hulled and quartered, blueberries, raspberries, honey, lime juice, mint, fresh finely chopped

mango nectar, butter, eggs, honey, salt, bread flour, yeast

sugar, pureed fresh avocados (about 1/2 of an avocado), egg, vanilla extract, cider vinegar, cake flour, cake flour, cocoa powder, baking powder, baking soda, salt, buttermilk, light cream cheese (neufchatel cheese), vegetable oil bakjng sticks, softened (i have used crisco), pureed fresh avocado (about 1/4 avocado), powdered sugar, honey, vanilla extract

mango, mango nectar, mustard seeds, dijon mustard, yellow mustard, honey mustard, cider vinegar, salt, ground black pepper, salmon fillets

cippolini onions, peeled, olive oil, salt and freshly ground pepper, zucchini , cut on the bias into 1/4-inch slices, olive oil, salt and freshly ground pepper, romesco sauce , recipe follows, chopped parsley, spanish antipasto , recipe follows, spanish cheese platter , recipe follows, olive oil, peeled garlic cloves, red bell pepper , roasted, peeled, seeded, tomatoes, ancho chilies , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine vinegar, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, piquillo peppers, sliced, assorted spanish olives, serrano ham, cut into chunks, cheese , cut into bite-sized pieces, extra-virgin spanish olive oil, bread, assorted spanish cheese. (should have an assortment of cow s milk , sheep s milk and goat s milk).

hazelnuts, ground pork, chopped fresh flat-leaf parsley, hazelnut liqueur , such as frangelico, honey, coarse kosher salt, freshly ground black pepper, mace

lemon , juice of, avocado, cantaloupe balls, pineapple chunk, fresh blueberries, mayonnaise, american cheese, honey, sliced almonds, lettuce

honey, eggs, separated, room temp. butter, sugar, all-purpose flour, baking powder, baking soda, ground cinnamon, grated orange , juice and zest of, strong coffee, sour cream, chopped hazelnuts (filberts) or 1 cup walnuts