1411 aux petits sorrel Recipes

  • Jamaican Sorrel Drink
    water, sorrel , pedals, gingerroot (1 inch thick piece) and
    2 More
    water, sorrel , pedals, gingerroot (1 inch thick piece), whole pimientos, granulated sugar
    12 hour 5 min, 5 ingredients
  • Russian Sorrel Patties
    curd cheese / twarog (lor cheese ), flour and
    7 More
    curd cheese / twarog (lor cheese ), flour, sodium bicarbonate, salt, sugar, sour cream, butter (melted ), egg, fresh sorrel leaves (about 400 g) + sugar + few oil
    6 min, 9 ingredients
  • Radish and Sorrel Salad
    radishes (30 to 36 ), rice vinegar, grated ginger and
    2 More
    radishes (30 to 36 ), rice vinegar, grated ginger, salt , plus more to taste, sorrel leaves (about 1 box or small bunch)
    5 ingredients
  • Ma Leetle Petit Pois
    lettuce leaves, rinsed and left moist and
    5 More
    lettuce leaves, rinsed and left moist, shelled young peas (or 1 10 oz package petite peas, partially thawed and broken up), sugar, salt, fresh ground black pepper, butter
    15 min, 6 ingredients
  • Potage a L' Oseille (Creamy Sorrel Soup) Potage a L' Oseille (Creamy Sorrel Soup)
    good quality extra virgin olive oil and
    11 More
    good quality extra virgin olive oil, leeks, chopped (about 2 cups, white parts only ), white onion, chopped, fresh sorrel, coarsely chopped, white potatoes, peeled and cubed small (about 4 cups), fresh vegetable stock, fresh parsley, minced, salt , to taste, white pepper , to taste, nutmeg , to taste, heavy cream, lemon wedge (to garnish , my addition)
    1 hour 5 min, 12 ingredients
  • Gourmet Spicy Onion Sorrel Stir-Fry Gourmet Spicy Onion Sorrel Stir-Fry
    fresh sorrel leaf (leaves only , no stems), onion (diced ) and
    3 More
    fresh sorrel leaf (leaves only , no stems), onion (diced ), salt, chili peppers (minced ), olive oil
    15 min, 5 ingredients
  • Apple Sorbet With Sorrel Apple Sorbet With Sorrel
    braeburn apples, apple juice and
    1 More
    braeburn apples, apple juice, french sorrel , firmly packed
    3 hour , 3 ingredients
  • Halibut With Sorrel Beurre Blanc Halibut With Sorrel Beurre Blanc
    shallot, minced (i thinly sliced the shallots instead) and
    7 More
    shallot, minced (i thinly sliced the shallots instead), white wine (we sampled a quite lovely oregon pinot gris), heavy cream, sorrel, cold unsalted butter, cut into 1/2-inch cubes, halibut fillets, preferably center-cut (approximately 6 oz each), olive oil, salt & freshly ground black pepper (used a coarse french grey sea )
    30 min, 8 ingredients
  • Orange and Strawberry Salad with Sorrel Syrup Orange and Strawberry Salad with Sorrel Syrup
    oranges, strawberries, orange juice, caster sugar and
    2 More
    oranges, strawberries, orange juice, caster sugar, strawberries, chopped, sorrel, shredded
    25 min, 6 ingredients
  • Cauliflower and Sorrel Soup Cauliflower and Sorrel Soup
    head cauliflower , stem discarded, florets chopped and
    10 More
    head cauliflower , stem discarded, florets chopped, potato, peeled and chopped, onion, chopped, butter, olive oil, light chicken stock, whole milk, heavy cream, sorrel leaves, stems trimmed , then shredded, caviar (optional), sea salt and freshly ground black pepper
    45 min, 11 ingredients
  • Chilled Sorrel Soup Chilled Sorrel Soup
    unsalted butter, onion, finely chopped, garlic, minced and
    8 More
    unsalted butter, onion, finely chopped, garlic, minced, sorrel leaves, stems removed, stalks celery, finely chopped, vegetable stock or water, chopped parsley plus extra for garnish, coarse salt, freshly ground black pepper, ground nutmeg, sour cream or plain yogurt for garnish
    11 ingredients
  • Cold Sorrel Soup Cold Sorrel Soup
    unsalted butter, onion, thinly sliced, salt and
    6 More
    unsalted butter, onion, thinly sliced, salt, freshly ground black pepper, sorrel, stems trimmed and washed, half and half, water, tabasco pepper sauce, fresh lemon juice
    4 hour 45 min, 9 ingredients
  • Fried Softshell Crab, White Asparagus and Wild Sorrel with a Grilled Ramp Dressing (Emeril Lagasse) Fried Softshell Crab, White Asparagus and Wild Sorrel with a Grilled Ramp Dressing (Emeril Lagasse)
    wild ramps, drizzle of olive oil and
    22 More
    wild ramps, drizzle of olive oil, salt and freshly ground black pepper, egg, dijon mustard, lemon, juiced, chopped garlic, hot sauce , to taste, vegetable oil, softshell crabs, cleaned, flour, essence creole seasoning , recipe follows, wild sorrel, cleaned, watercress, cleaned, spears of fresh white asparagus , cooked until tender and chilled, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    24 ingredients
  • Bermuda Sorrel Soup Bermuda Sorrel Soup
    fresh sorrel, butter, egg yolks, cream and
    1 More
    fresh sorrel, butter, egg yolks, cream, beef consomme or stock
    20 min, 5 ingredients
  • Early Summer Vichyssoise with Sorrel and Asparagus Early Summer Vichyssoise with Sorrel and Asparagus
    chicken stock or canned low-sodium broth and
    7 More
    chicken stock or canned low-sodium broth, tender young leeks, white and tender greens thinly sliced and dark green tops reserved, vegetable oil, white new potatoes, thinly sliced, sorrel (3/4 lb), stemmed and cut into thin ribbons, pencil-thin asparagus (about 10), cut into 1-inch lengths, half-and-half, salt and freshly ground pepper
    8 ingredients
  • Le Petit S'more Le Petit S'more
    le petit ecolier cookie (or similiar), marshmallow
    3 min, 2 ingredients
  • Spinach Gnocchi with Petit Fillet of Beef (Emeril Lagasse) Spinach Gnocchi with Petit Fillet of Beef (Emeril Lagasse)
    olive oil, fresh spinach, cleaned, steamed and chopped and
    19 More
    olive oil, fresh spinach, cleaned, steamed and chopped, minced shallots, minced garlic, salt and pepper, fresh ricotta, flour, egg yolks, grated asiago, petit beef fillets, essence , recipe follows, fried spinach leaves, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 min, 21 ingredients
  • Yellowedge Grouper with Savory Sweet Corn Pudding, Oyster Mushroom Vinaigrette and Petite Greens Yellowedge Grouper with Savory Sweet Corn Pudding, Oyster Mushroom Vinaigrette and Petite Greens
    oyster mushrooms, stems removed and
    18 More
    oyster mushrooms, stems removed, fine quality extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh thyme , leaves picked, garlic, finely minced, shallot, finely minced, fine quality sherry vinegar, tupelo honey, vegetable stock, ears corn, shucked , silk removed and kernels shaved off the cob, kosher salt and freshly ground black pepper, unsalted butter, at room temperature, creme fraiche, at room temperature, four 6-oz fillets yellowedge gulf grouper, skin and bones removed, kosher salt and freshly ground black pepper, blended vegetable and olive oil, unsalted butter, at room temperature, fresh thyme, petite greens , for serving
    50 min, 19 ingredients




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