77704 aux fines mussels fine herbs Recipes

  • Mussels Marinara (Prego sauce)
    mussels , well scrubbed and debearded (about 4 dozen) and
    2 More
    mussels , well scrubbed and debearded (about 4 dozen), pregoa chunky garden tomato , onion & garlic italian sauce, a 1-lb package linguine, cooked and drained (about 4 cups)
    25 min, 3 ingredients
  • Mussel Soup
    mussels in the shell, extra virgin olive oil and
    8 More
    mussels in the shell, extra virgin olive oil, garlic, chopped, roma tomatoes, peeled and pureed, dry white wine, water, salt, black pepper, freshly ground, coarse country bread, fresh italian parsley
    10 ingredients
  • Herbed Spinach Stuffed Mushrooms
    herb stuffing mix, water, mushrooms, cleaned, butter and
    6 More
    herb stuffing mix, water, mushrooms, cleaned, butter, garlic cloves, minced, spinach leaves, cleaned and chopped, shredded mozzarella cheese, fresh grated parmesan cheese, real bacon bacon bits, minced onions or 1 tbsp shallot
    35 min, 10 ingredients
  • Herbes De Provence Chicken
    herbes de provence (recommend #18565), fresh lemon juice and
    5 More
    herbes de provence (recommend #18565), fresh lemon juice, extra virgin olive oil, garlic cloves, crushed, hot sauce, sea salt, chicken breasts (i use boneless )
    3 hour 10 min, 7 ingredients
  • Herbed Couscous Pilaf
    herbed chicken quick couscous, olive oil, carrot, diced and
    5 More
    herbed chicken quick couscous, olive oil, carrot, diced, green onions, thinly sliced , green part includd, chicken broth, frozen baby peas, oregano, basil
    20 min, 8 ingredients
  • Herbed Cheese And Cracker Bits
    herbed cheese and cracker bits, cheese bit crackers and
    6 More
    herbed cheese and cracker bits, cheese bit crackers, vegetable oil, ranch salad dressing mix, heaping tbsp dried dill, garlic powder, celery salt, place crackers in a large sealable freezer container. in a bowl mix the oil , salad dressing mix, dill, garlic powder and celery salt. pour this mixture over the crackers then cover the container and invert it to coat the crackers with seasoning. refrigerate for at least 24 hours turning the container every so often to keep the crackers coated. let the mixture come to room temperature before serving. store in the covered container in refrigerator.
    8 ingredients
  • Mussels in White Wine and Garlic
    live mussels, dry white wine, shallots, finely chopped and
    4 More
    live mussels, dry white wine, shallots, finely chopped, garlic cloves, finely chopped, salt, mixed fresh herbs (such as flat-leaf parsley,chervil,or basil,chopped), butter , cut into pieces
    25 min, 7 ingredients
  • Mussels in Wine Broth
    live mussels, unsalted butter, shallots, finely chopped and
    7 More
    live mussels, unsalted butter, shallots, finely chopped, red chili pepper, de-seeded and finely chopped, wine, garlic clove, finely chopped, lemon , zest of, sea salt, ground black pepper, fresh parsley, finely chopped
    15 min, 10 ingredients
  • Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse) Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
    herb vinaigrette , recipe follows and
    20 More
    herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper
    40 min, 21 ingredients
  • Herb Salad with Feta, Roasted Red Peppers, and Toasted Nuts Herb Salad with Feta, Roasted Red Peppers, and Toasted Nuts
    herb salad mix and
    4 More
    herb salad mix, coarsely chopped roasted red peppers from jar, walnut halves or pecan halves, toasted, feta cheese in oil with herbs and spices, red wine vinegar
    20 min, 5 ingredients
  • Herb Drying Herb Drying
    herbs, fresh, herbs, fresh
    5 min, 2 ingredients
  • Herb Salad With Lemon Shallot Vinaigrette Herb Salad With Lemon Shallot Vinaigrette
    herb mixed salad greens, orange, peeled and segmented and
    10 More
    herb mixed salad greens, orange, peeled and segmented, jicama, peeled and julienned (substitute carrots or parsnips if you wish), pistachios, shelled and toasted, goat cheese (your choice , chevre, feta, etc.), lemon , zest of, orange , zest of, fresh lemon juice, shallot, minced finely, extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste
    15 min, 12 ingredients
  • Herbed Roasted Potatoes Herbed Roasted Potatoes
    herbed roasted potatoes and
    9 More
    herbed roasted potatoes, red skin or other waxy potatoes, washed and cut into 1 inch cubes, garlic salt, white pepper, parsley - dried or fresh, kosher salt, lemon zest, paprika (optional), liquid soy margarine - i eye-ball this usually enough to coat
    35 min, 10 ingredients
  • Herbed Tomatoes And Green Beans Herbed Tomatoes And Green Beans
    herbed tomatoes and green beans and
    9 More
    herbed tomatoes and green beans, green onions, coarsely chopped, minced garlic, olive oil, fresh green beans, beef broth, roma tomatoes, chopped, dried parsley flakes, fried oregano, salt and pepper to taste
    35 min, 10 ingredients
  • Herbed Stuffing Casserole Herbed Stuffing Casserole
    herbed dry stuffing, sage, thyme, butter or margarine and
    7 More
    herbed dry stuffing, sage, thyme, butter or margarine, broth (chicken or vegetable), shallots, mushrooms (pieces and stems ), olive oil, lemon juice, water chestnuts, chopped, chopped walnuts or pecans
    15 min, 11 ingredients
  • Peppered Herb Mussels Peppered Herb Mussels
    mussels, wine or 1 cup water, for steaming, butter and
    3 More
    mussels, wine or 1 cup water, for steaming, butter, canned green peppercorns in brine, drained and chopped coarsely, lemon rind, finely grated, fresh flat-leaf parsley, finely chopped
    20 min, 6 ingredients
  • Mussel Bobotie With Pumpkin Fritters Mussel Bobotie With Pumpkin Fritters
    olive oil, butter, onion, finely chopped and
    31 More
    olive oil, butter, onion, finely chopped, garlic cloves, finely chopped, grated carrots, curry powder, ground ginger, freshly grated nutmeg, ground turmeric, chili powder, mussels, cooked and shelled, fresh breadcrumbs, egg, beaten, ground almonds, lemon juice, salt, bay leaves, sour cream, salt and black pepper, eggs, cooked pumpkin (or butternut squash), plain flour, salt, ground cinnamon, baking powder, sugar, eggs, beaten, milk, vegetable oil, for frying, tomatoes, red onion, finely diced, chopped thyme, olive oil, vinegar
    40 min, 34 ingredients




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