98746 autumn vegetable saute sausage Recipes

  • Golden Chicken and Autumn Vegetables
    vegetable oil, skinless, boneless chicken breast halves and
    7 More
    vegetable oil, skinless, boneless chicken breast halves, swanson chicken stock, minced garlic, dried rosemary leaves, crushed, dried thyme leaves, crushed, ground black pepper, sweet potatoes , cut into 1/2-inch pieces, fresh or frozen whole green beans
    40 min, 9 ingredients
  • Autumn Vegetable Soup
    olive oil, dried thyme and
    9 More
    olive oil, dried thyme, butternut squash, cut into 1/2 inch cubes, chopped pumpkin, cut into 1/2 inch cubes, parsnips, cut into 1/2 inch cubes, carrots, cut into 1/2 inch cubes, leeks, chopped (white part and 1/3 of green part), cooked navy beans, vegetable stock, chili powder, cumin
    1 hour 10 min, 11 ingredients
  • Baked Vegetables and Sausage
    potatoes, sweet potato, onion, carrot, butternut squash and
    6 More
    potatoes, sweet potato, onion, carrot, butternut squash, mild italian sausage, olive oil, garlic cloves, butter, salt, sugar
    1 hour 15 min, 11 ingredients
  • Garlic Chicken Sausage and Summer Vegetable Saute
    garlic oil and
    8 More
    garlic oil, yellow bell pepper, seeded and cut in 2 to 3-inch strips, vidalia, texas sweet or other sweet onion variety, cut in thin strips, al fresco all natural roasted garlic chicken sausage , sliced on diagonal in 1/4-inch slices, zucchini , sliced on diagonal in 1/4-inch slices, packaged sliced button mushrooms, balsamic vinegar, pre-cooked sun-dried tomato and garlic polenta, drained and cut into 1/2-inch rounds
    15 min, 9 ingredients
  • Roasted Autumn Vegetables
    nonstick vegetable oil spray and
    8 More
    nonstick vegetable oil spray, butternut squash, peeled , cut into 3x1/2-inch wedges, rutabagas, peeled, cut into 1/2-inch-thick wedges, red-skinned sweet potatoes (yams), cut into 2x3/4-inch wedges, olive oil, cayenne pepper, chopped red onion, chopped fresh chives, apple cider vinegar
    9 ingredients
  • Roasted Autumn Vegetables
    nonstick vegetable cooking spray and
    8 More
    nonstick vegetable cooking spray, butternut squash, peeled , cut into 3x1/2-inch wedges, rutabagas, peeled, cut into 1/2-inch-thick wedges, red-skinned sweet potatoes , cut into 2x3/4-inch wedges (yams), olive oil, cayenne pepper, chopped red onion, chopped fresh chives, apple cider vinegar
    1 hour , 9 ingredients
  • Autumn Pork Chops
    vegetable oil, pork chops, 1/2 inch thick and
    6 More
    vegetable oil, pork chops, 1/2 inch thick, condensed cream of celery soup (regular or 98% fat free), apple juice or water, spicy-brown mustard, honey, generous dash ground black pepper, hot cooked medium egg noodles
    20 min, 8 ingredients
  • Autumn Squash Salad
    vegetable pickling liquid and
    14 More
    vegetable pickling liquid, few thin ribbons hubbard squash, skin on , cut on a mandoline, kabocha squash, cut into large wedges, salt, freshly ground black pepper, healthy drizzle plus 1/4 cup olive oil, cider vinegar, honey, garlic, grated, tuscan kale, stems removed, delicata squash, halved and cut into half-moons, then blanched in salted water for 30 seconds, watermelon radish, sliced paper-thin, plus greens, few slices jamon serrano , prosciutto, or cured country ham, toasted pepitas (pumpkin seeds), leaves from 1 bunch fresh cilantro
    15 ingredients
  • Autumn Vegetable Saute With Sausage and Mint Autumn Vegetable Saute With Sausage and Mint
    dried cannellini beans (3.5 oz) and
    10 More
    dried cannellini beans (3.5 oz), fava beans, shelled and peeled, chanterelle mushrooms or 1 1/2 lbs button mushrooms, stems removed and reserved, spearmint, 1/4 cup whole small leaves, 1/4 cup chopped leaves , stems reserved, shallots, minced , skins reserved, extra virgin olive oil , plus, extra virgin olive oil, fresh italian sausage, casings removed , meat formed into 1-inch balls, dry white wine, salt, fresh ground pepper
    16 min, 11 ingredients
  • Autumn Vegetable Minestrone Autumn Vegetable Minestrone
    vegetable broth, crushed tomatoes, undrained and
    11 More
    vegetable broth, crushed tomatoes, undrained, carrots, chopped (1 1/2 cups), zucchini , cut into 1/2-inch slices, yellow bell pepper , cut into 1/2-inch pieces, green onions, sliced (1/2 cup), garlic cloves, finely chopped, shredded cabbage, dried marjoram, salt, pepper, uncooked instant rice, chopped fresh basil
    6 hour , 13 ingredients
  • Sausage-Potato Quiche Sausage-Potato Quiche
    vegetable oil, sausage, onion, finely chopped and
    6 More
    vegetable oil, sausage, onion, finely chopped, low-fat milk, parsley flakes, shredded potatoes, shredded cheddar cheese, eggs, salt
    15 min, 9 ingredients
  • Autumn Vegetable Gratin Autumn Vegetable Gratin
    potato (peeled ,thinley sliced) and
    6 More
    potato (peeled ,thinley sliced), sweet potato (peeled, thinly sliced ), vegetables (rutabaga,onion,turnip or carrot), chicken broth, milk (or half and half), cornstarch, parmesan cheese
    25 min, 7 ingredients
  • Autumn Vegetable Soup Autumn Vegetable Soup
    olive oil, coarsely chopped onion and
    11 More
    olive oil, coarsely chopped onion, peeled, cored and coarsely chopped granny smith apple, peeled and coarsely chopped turnip, peeled and chopped butternut squash (seeds discarded), coarsely chopped carrot, peeled, chopped sweet potato, vegetable (or chicken) stock, maple syrup, cayenne pepper to taste, whole-grain baguette, goat cheese, chopped fresh chives
    35 min, 13 ingredients
  • Autumn Vegetable Cobbler Autumn Vegetable Cobbler
    onion, sliced, olive oil, red potatoes, cubed and
    10 More
    onion, sliced, olive oil, red potatoes, cubed, carrots, chopped, water, leeks , halved lengthwise and cut into slices, chopped fresh spinach, vegetable broth, all-purpose flour, minced fresh parsley, soy sauce, salt, cornbread topping
    13 ingredients
  • Chicken Tenders and Vegetable Saute Chicken Tenders and Vegetable Saute
    vegetable oil, divided and
    11 More
    vegetable oil, divided, chicken tenders, cut into bite-size pieces, chopped yellow onion, chopped green bell pepper, mushrooms, sliced, italian-style tomatoes , slightly pureed in food processor, dried basil, dried oregano, salt, fresh ground pepper, rigatoni pasta , cooked according to package directions and drained, freshly grated parmesan cheese
    40 min, 12 ingredients
  • Sticky Wicky Honey Mustard Sausages Sticky Wicky Honey Mustard Sausages
    vegetable oil, sausages, english mustard and
    3 More
    vegetable oil, sausages, english mustard, whole grain mustard, honey, dill, finely chopped
    15 min, 6 ingredients
  • Vegetable & Spicy Sausage Soup Vegetable & Spicy Sausage Soup
    light pork sausage, onion finely chopped and
    14 More
    light pork sausage, onion finely chopped, zucchini finely chopped, carrot finely chopped, celery finely chopped, salt divided, garlic minced, tomato paste, ground red pepper, fat free chicken broth divided, cannellini beans rinsed, drained & divided, half-and-half, fresh rosemary chopped, ground black pepper, grated parmesan cheese, ground black pepper
    16 ingredients
  • Italian Sausage and Vegetable Saute Italian Sausage and Vegetable Saute
    oil and
    13 More
    oil, italian sausages, casings removed (or use as many sausages as desired), eggplants, diced to about 1/2-inch, zucchini, cut into about 1-inch cubes, green bell pepper , coarsley chopped (can use red in place or green or use both), onion, chopped, fresh minced garlic, dried basil, dried red pepper flakes (optional or to taste), tomatoes, drained and chopped (or use diced tomatoed, drained), chopped fresh parsley, salt and black pepper (or can use cayenne pepper), grated parmesan cheese (or to taste), grated mozzarella cheese (or to taste)
    55 min, 14 ingredients




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