30633 auntie ann smackin homemade dressing Recipes

butter, vermicelli, rice, low sodium chicken broth, preferably homemade , heated till boiling, salt, ground pepper

ground beef, ground pork, chili powder, dried oregano, garlic, minced, salt, dry red wine, white vinegar

penne pasta, cooked, roma tomatoes, chopped, feta cheese , crumbles can add more, basil (liquid jar kind ), zesty italian dressing

homemade cornbread, homemade biscuits, chopped celery , including leaves, chopped onion, butter, melted, worcestershire sauce, sage, salt and pepper, turkey , pieces- (optional), turkey broth

lean ground beef, taco seasoning, water, shredded cheddar cheese, red pepper, diced, green pepper, diced, green onions, chopped, grape tomatoes, head iceberg lettuce, plain fritos corn chips (has to be name brand), kraft catalina dressing

black-eyed peas, rinsed and drained, black beans, rinsed, drained, white shoepeg corn, drained, mild salsa, hot salsa, green pepper, chopped, green onion, chopped, olives, chopped, drained, jalapeno pepper, chopped, seeded, italian salad dressing mix (dry ), ground cumin, garlic powder

broccoli florets, low-sodium bacon, sweet red onion, raisins, unsalted cashews, coleslaw dressing

green giant select frozen broccoli florets, green giant frozen cauliflower, tomatoes, halved, sliced carrot, italian salad dressing

soft goat cheese or a mix of rindless soft goat and cow or sheep s milk cheese, cubed, minced fresh hyssop leaves, fresh rosemary leaves, minced fresh oregano leaves or a pinch of dried leaf oregano, crushed, cl ) homemade tomato sauce, at room temperature, best-quality black olives (such as french nyons), pitted

bismarck salad with homemade french dressing, stalk celery finely chopped, head lettuce shredded, carrots grated, pickled herring, chili sauce, dressing, olive oil, chili sauce, dark brown sugar, paprika, tarragon vinegar, juice of 1 lemon, chopped onion, salt, freshly ground black pepper

butter, flour tortilla (any kind ), garlic pepper seasoning (lawry s is what i prefer), cheese, mexican blend (shredded, any kind ), american cheese (any kind ), hot sauce (cholula original is what i prefer), dipping sauce, ranch dressing (hidden valley buttermilk is what i prefer), barbecue sauce (kc masterpiece is what i prefer)

homemade gourmet garlic basil seasoning, mayonnaise, vinegar, milk (as needed to reach desired consistency)

homemade gourmet garlic basil seasoning, olive oil, vinegar, water

homemade chicken broth (see zaar tutorial), homemade skillet cornbread (skillet cornbread ( 2 batches), sandwich bread (white or wheat), sliced celery, chopped onions, green onion, thinly-sliced (including some of the green stems), green bell pepper , chopped (optional, but i include it), butter or 8 tbsp margarine, chopped italian parsley, eggs, divided, kosher salt or sea salt, to taste, freshly-ground pepper , to taste, seasoning salt , to taste (optional), sage , to taste (optional)

hens, onions, celery ribs, cream of chicken soup(undiluted ), sage, fresh cloves of garlic chrushed, accent (optional), celery seeds, salt & pepper to taste, eggs, homemade cornbread

homemade caesar salad dressing, white wine vinegar, dried basil, black pepper, chicken breasts, bone out and skin off

own vinegar and oil dressing in bottle, garlic peeled and minced, dried basil, dried oregano, sugar