181012 aunt marianne old fashioned buttercream cream icing Recipes

shredded green cabbage, grated carrot, sliced celery, low-fat sour cream, nonfat plain yogurt, sweet pickle juice, prepared mustard, paprika, black pepper

flour, baking powder, baking soda, salt, butter or 1/2 cup margarine, softened, sugar, eggs, vanilla extract, sour cream, sugar, flour, butter or 1 tbsp margarine, softened, ground cinnamon, fresh italian plums or 9 canned purple plums, plum jam or 2 tbsp red currant jelly, melted

chicken breast (i prefer boneless skinless ), condensed cream of chicken soup, mixed vegetables (carrots and peas are the norm but i used corn, carrots, string beans and peas. set the), seasoning salt, garlic powder, black pepper, shredded cheddar cheese, french s french fried onions, water, pillsbury refrigerated dinner rolls

butter, sugar, vanilla, eggs, unsweetened chocolate, melted (2 squares), all-purpose flour , sift before measuring, chopped walnuts or 1/2 cup pecans, butter, softened, vanilla, salt, sugar, unsweetened chocolate, melted (1 square), milk or 2 tbsp cream

shredded broccoli , slaw, red cabbage, shredded, carrot, shredded, light mayonnaise, reduced-fat sour cream, buttermilk, prepared mustard, salt, fresh ground black pepper

granulated sugar, eggs, beaten, all-purpose flour, cornstarch, brown sugar, whole milk or 3 cups 2% low-fat milk, sweetened condensed milk, salt, lemon juice, cinnamon, vanilla extract, butter, cut into pieces (do not use margarine ), ripe but firm bananas, sliced into 3/8 inch to 1/4 inch slices, vanilla wafers (60 to 70), chilled whipping cream (35 or 40 percent), sugar, flavoring , if desired

all-purpose flour, sugar, baking powder, butter (or 1-1/2 sticks) or 3/4 cup margarine (or 1-1/2 sticks), sour cream, eggs, vanilla extract, sugar, dark unsweetened cocoa powder, cinnamon

butter, haddock , boned and cut into 2-inch chunks (or other thick, white fish), leeks, white and pale green parts only, thoroughly washed and sliced, flour, milk, cream, salt and pepper, to taste, bay leaf, chopped fresh parsley, grated irish cheddar cheese, fresh parsley, for garnish

granulated sugar, butter or 1/2 cup margarine, softened, egg, well beaten, milk, all-purpose flour, baking soda, cream of tartar, salt, granulated sugar, fresh green tomatoes, chopped, lemon, rind and juice

boiling water, unsweetened cocoa, buttermilk, vanilla extract, all-purpose flour, baking soda, salt, light brown sugar , packed, unsalted butter, softened, eggs, cream cheese, softened, powdered sugar, light brown sugar , packed, vanilla

ears corn, whole kernel corn, drained, store-bought low sodium chicken broth, bacon, chopped fine (i prefer the sweet smokiness of bacon over salt pork, which is what mama used...your decision!), onion, chopped medium (about 1 cup), salt, pepper, red potatoes , scrubbed and cut into 1/2-inch cubes (about 3 good-sized potatoes...i like the over other types,since they retain their shape), heavy cream, scallions, sliced thin (green onions)

all-purpose flour, splenda sugar substitute, cinnamon, salt, nutmeg (less if grating your own), vanilla extract, eggs, beaten (it is okay to use egg beaters here), low-fat milk (bring almost to boiling point) or 3 cups 2% , scalded (bring almost to boiling point), bread, cubes (i use day old italian bread leftovers), raisins (optional) or 1/2 cup dates (optional), butter or 2 tbsp margarine

unsweetened chocolate, sugar plus 1 cup (i always use unbleached white ), water, pure vanilla extract, sour cream or 1/4 cup plain yogurt, butter, softened, eggs, unbleached flour, baking powder, salt, baking soda, buttermilk, sugar (for dusting)

prebaked pie shell, cornstarch, sugar, salt, water, divided , boil 1 cup, lemon juice, egg yolks, well beaten (reserve whites for meringue), butter, cut into small pieces, grated lemon zest, egg whites, cream of tartar, sugar, vanilla (optional)

water, cream-style cottage cheese, honey, butter or 1/4 cup margarine, all-purpose flour, whole wheat flour, sugar, salt, active dry yeast (2 packages), egg

cornbread cubes (not jiffy, used your favorite recipe but double the eggs called for in the recipe), french bread , pulsed in the food processor, pepperidge farm herb seasoned stuffing mix, grated carrot, chopped green onion, diced green pepper, diced celery, chopped pecans, cream-style corn, dried parsley or 1/4 cup fresh parsley, oregano, thyme, sage, garlic pepper seasoning, eggs, melted butter, divided, chicken broth