85310 atlantic salmon potato leek puree Recipes
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butter (15 g), leek (white portion, chopped ) and8 Morebutter (15 g), leek (white portion, chopped ), onion (chopped ), potato (8 oz, peeled and chopped ), chicken broth (low sodium or 340 g water), table salt (10 g), heavy cream (28 g), sour cream (28 g), flour (682 g unbleached all purpose), instant yeast (7 g)1 hour 15 min, 10 ingredients
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butter, oil and11 Morebutter, oil, leeks, cleaned and sliced thinly in half-moons, garlic cloves, minced, flour, chicken stock, sized potatoes, 1 inch chunks (leave the skins on for vitamins, so you don tsp feel so bad about that heavy cream), summer savory, nutmeg, salt, pepper, heavy cream, salt and pepper for seasoning45 min, 13 ingredients
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butter, leeks, chopped (about 3 leeks give or take) and12 Morebutter, leeks, chopped (about 3 leeks give or take), stalks celery, diced, onion, diced, garlic cloves, minced, potatoes, coarsely chopped (about 3.5 lbs give or take), carrots, chopped, chicken stock, salt, black pepper, dried thyme (or 2 tsp fresh thyme), milk, sour cream, cheddar cheese1 hour 30 min, 14 ingredients
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Salmon Yellow Split Pea Patésalmon, cream cheese, softened and6 Moresalmon, cream cheese, softened, cooked yellow split peas, pureed, lemon juice, grated onions, prepared horseradish, salt, liquid smoke15 min, 8 ingredients
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New Potato, Coriander and Leek Soupnew potatoes , scrubbed, leeks, trimmed and11 Morenew potatoes , scrubbed, leeks, trimmed, butter or 40 g olive oil, black mustard seeds, onion, chopped, garlic cloves, sliced, vegetable stock, grated nutmeg, coriander, roughly chopped, salt and pepper, cayenne pepper, parsley, warm bread25 min, 13 ingredients
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Leek and Potato Soup Baseleeks, butter, onion, coarsely chopped and2 Moreleeks, butter, onion, coarsely chopped, peeled potatoes, cut in chunks (yukon gold,russet or red), vegetable stock or 2 cups chicken stock40 min, 5 ingredients
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Leek and Potato Cabbage Packetspotatoes (4 good sized ones), leek (sliced in thin rings) and5 Morepotatoes (4 good sized ones), leek (sliced in thin rings), cheddar cheese, bacon bits, leaves savoy cabbage, salt and pepper, sour cream or 1/4 cup creme fraiche1 hour , 7 ingredients
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Vegetarian Potato Leek Soupextra virgin olive oil and7 Moreextra virgin olive oil, leeks, white and light green parts washed and sliced into 1/4-inch slices, yellow onions, chopped, sea salt, garlic cloves, minced, yukon gold potatoes, peeled and cubed into 1/2-inch cubes (about 1 lb), vegetable stock, fresh rosemary leaves55 min, 8 ingredients
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Rako's Potato Leek Soupbutter, water, vegetable bouillon cubes and2 Morebutter, water, vegetable bouillon cubes, red potatoes, sliced thin, leeks, sliced thin25 min, 5 ingredients
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Leek, Potato and Spinach Soupleeks, butter, potatoes, peeled and thinly sliced and5 Moreleeks, butter, potatoes, peeled and thinly sliced, freshly grated nutmeg, frozen spinach , thawed according to instructions, salt, water, milk, heated40 min, 8 ingredients
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Crusted Fresh Herbed Rack of Lamb with Potato Leek Gratin and Roasted Garlic Saucebaking potatoes , like russets, leeks, white part only and19 Morebaking potatoes , like russets, leeks, white part only, unsalted butter, room temperature, chopped garlic, heavy cream, salt, white pepper, nutmeg, racks of lamb, fat cap removed , frenched, olive oil, dijon mustard, salt and freshly ground black pepper, chopped fresh thyme leaves , plus 1 tablespoon, chopped fresh rosemary leaves, chopped fresh sage leaves, chopped fresh chervil leaves, chopped fresh parsley leaves, garlic, peeled, dry white wine, lamb stock or veal stock, butter1 hour 5 min, 21 ingredients
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Leek, Potato, and Bacon Casserole (Food Network Kitchens)leeks, white and light green (about 6 oz), smoked bacon and10 Moreleeks, white and light green (about 6 oz), smoked bacon, unsalted butter, plus for brushing the pan, kosher salt, freshly ground black pepper, red potatoes, diced (about 8 oz or 2 cups), smashed garlic, fresh thyme, eggs, beaten, half-and-half, jarlsberg swiss cheese, grated (about 2 cups), freshly grated nutmeg1 hour 28 min, 12 ingredients
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