42790 atlantic salmon crust chive leek Recipes

self raising flour, butter (melted ), egg (lightly beaten ), milk, chopped fresh chives, smoked salmon or 1 (210 g) canned pink salmon or 1 (210 g) red salmon

pink salmon, drained, chives, sliced, goats cheese, egg, cream, milk, salt and pepper, sheets of mountain bread

cod, in pieces, salmon, in pieces, butter, leeks, sliced, flour, milk, salt, black pepper, potatoes , par-boiled and sliced

low-fat cream cheese, softened, smoked salmon, chopped chives, parsley, light cream or 1/4 cup half-and-half cream

salmon fillets, chopped chives, bourbon, pineapple juice, tblsp soy sauce, tblsp brown sugar, salt, black pepper, garlic powder, olive oil

smoked salmon, sliced and then minced (atlantic salmon preferred), shallot, finely diced, fresh chives, finely sliced, fresh parsley, finely minced, extra virgin olive oil (very good quality ), capers, finely minced, lemon zest, finely grated, lemon juice, freshly squeezed, salt and pepper, pancake mix , not flavoured (the kind that only needs water), water, fresh thyme, chopped, sour cream, chives

canned salmon, 1 can drained (kirkland s boneless & skinless atlantic salmon -- 200 cal, 7.5 g fat per 100 g), tomatoes, cut into small cubes, onion, chopped, pickles, chopped (i like to use the dill pickles), parsley, finely chopped, lemon juice , yield from 1 whole fresh lemon

butter, leeks (white and pale green parts only), halved lengthwise,thinly sliced crosswise (about 6 cups), whipping cream, sliced smoked salmon , cut into 1/2-inch pieces, chopped chives

leeks, heads fennel (each 3 in. at widest dimension; 2 1/2 to 3 lb. total), sliced chives, butter, fat-skimmed chicken broth, dried bay leaf, skinned potatoes, sliced smoked salmon (see notes ), milk, all-purpose flour, salt, pepper

fresh norwegian (atlantic ) salmon, salt, black pepper, lemon juice

stone ground dijon mustard, grated orange zest, fresh squeezed lemon juice, divided, salt, fresh ground black pepper, unsalted butter, softened, chopped fresh chives, divided, salmon fillets, boned and skin on

salmon fillets, skinned, mayonnaise, sour cream, chopped chives, scallion, minced, white wine vinegar, tarragon, anchovy paste, kosher salt, ground black pepper

potatoes, peeled and cut in quarters, salmon fillet, king prawns, leek, thinly sliced, red onion, thinly sliced, carrot, green olives , finey chopped, red bell pepper, finely chopped, habanero pepper, finely chopped, garlic clove, crushed, white wine, dried sage, chopped fresh parsley, bay leaves, butter, flour, milk, salt and pepper

salmon fillets, chopped chives, bourbon, pineapple juice, soy sauce, brown sugar, salt, black pepper, garlic powder, olive oil

soy vay very teri teriyaki, salmon filets (4, 6-oz filets) skin removed, chives minced

cooking spray (5 1-second sprays per serving), chili powder, ground cumin, paprika, ground oregano, sugar, atlantic salmon fillets, cut into four 6 oz pieces, olive oil, spinach, steamed

smoked salmon fillets or 16 oz steaks, kosher salt, olive oil or 3 tbsp unsalted butter, leeks, white and light green part only, cleaned, and sliced 1/2-inch thick, frozen baby peas , defrosted and drained, tomato paste, reduced-sodium chicken broth, heavy cream, chopped fresh tarragon or 3/4 tsp dried tarragon, fettuccine (3/4 of a 1 lb package), chopped flat leaf parsley or 3 tbsp chives, fresh ground black pepper

potatoes, peeled, salmon fillets or steaks, salt and ground white pepper to taste, dijon mustard, extra virgin olive oil, chive and scallion sauce, recipe courtesy of jean-pierre brehier, extra virgin olive oil, scallions, thinly sliced, white part only, chopped fresh garlic, champagne vinegar, chardonnay or other full bodied dry white wine, evaporated skim milk, cornstarch mixed with 1 tbsp water, chives, snipped, salt and ground white pepper to taste.