449 atar tostadas gfree Recipes

ground beef, whole canned tomatoes, drained and cut up, picante sauce, ground cumin, corn tortillas, monterey jack cheese, shredded, lettuce, shredded, tomato, chopped

onion, minced, black beans, rinsed and drained, hot pepper sauce, salsa, flour tortillas, frozen corn, thawed, cheddar cheese, jalapeno, minced, iceberg lettuce, shredded, sour cream

active dry yeast, egg, beaten, tepid water (more or less depending on your bread machine and or or the type of flour you use), olive oil, sugar, salt, unbleached white flour, spice mix, to taste (homemade is best )

plain flour, sugar, dried yeast, salt, hand-hot water, dried thyme, ground sumac, sesame seeds, toasted, salt, extra virgin olive oil

mayonnaise, lime juice, canned chipotle chiles in adobo, finely chopped or 2 tsp fresh jalapeno peppers, seeded and finely chopped, chopped cooked chicken or 2 1/2 cups turkey, chopped celery, snipped fresh cilantro, sliced green onions, chopped yellow sweet peppers, chopped sweet red peppers, salt, ground black pepper, tortillas , salad cups shredded lettuce, tostada shells, tortilla chips or flour tortilla

tomatoes in puree, extra-virgin olive oil, divided, garlic clove, pressed, thick lamb shoulder blade chops

tomatoes, chopped, cucumber, peeled and chopped, scallions, thinly sliced, chopped fresh flat-leaf parsley, fresh lemon juice , or to taste, extra-virgin olive oil, accompaniments: warm pita bread , olive oil, and za atar

cauliflower florets (from 2 medium heads ), garlic cloves, finely chopped, chopped fresh italian parsley, chopped fresh dill, fine dry unseasoned breadcrumbs, baking powder, salt, ground aleppo pepper or cayenne pepper, freshly ground black pepper, eggs, olive oil (not extra-virgin) for frying

garlic clove, peeled, mayonnaise, fresh lemon juice, extra-virgin olive oil

minced fresh thyme, sesame seeds, toasted, ground sumac, coarse salt

roma tomatoes, cut into fours (or any other tomato you like, try some grape tomatoes cut in half or cherry tomatoes or a nice green), olive oil, balsamic vinegar, parsley, stems removed, sea salt (optional), garlic cloves, pressed, spice mix (green ), ground black pepper, feta, cubed

excellent-quality mediterranean savory or 1/2 cup thyme, sumaq, sea salt, sesame seeds

sour cream, cream cheese, taco seasoning, red pepper, yellow pepper, green onion, cucumber, shredded cheese

extra virgin olive oil (a nice, fruity 1), fresh lemon juice, minced flat leaf parsley, minced onions, garlic cloves, minced, fresh ground pepper , to taste, oil, for frying, baguette (12-16 1/4 inch thick slices), anchovies packed in oil, drained (use good quality anchovies)

tortillas, vegetable oil for deepfrying, chorizo sausage, removed from casings and crumbled, onion, finely diced, garlic cloves, minced, tomatoes, peeled, seeded and diced, shredded anejo cheese, head green leaf lettuce, shredded

crushed tomatoes, chicken broth, corn tostadas, yellow onion, chopped, garlic cloves, minced, butter, light karo syrup, sugar, chipotle chile in adobo, sour cream, chopped green onion, cilantro, chicken breasts (approx. 3 breasts, cubed, see directions), crushed tostadas, grated cheddar cheese

sesame seeds, toasted, ground sumac, minced fresh thyme, salt