75 asparagus lemon thyme butter Recipes
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broad egg noodles, uncooked and14 Morebroad egg noodles, uncooked, asparagus, chopped into 1-inch lengths, flour, dried thyme, salt, pepper, milk, chicken broth, butter, red onion, minced, fresh lemon juice, cooked ham, cubed, flat leaf parsley, chopped, grated parmesan cheese, breadcrumbs30 min, 15 ingredients
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chicken leg-thigh pieces (about 5 1/2 lb total ) and14 Morechicken leg-thigh pieces (about 5 1/2 lb total ), grated lemon peel, fresh thyme leaves, chopped fresh italian parsley plus 6 sprigs, butter, divided, extra-virgin olive oil, sliced onion, sliced leeks (white and pale green parts only), dried morels (about 3/4 oz), bay leaves, dry white wine, dry sherry, low-salt chicken broth, white asparagus , morels, and leeks, creme fraiche or sour cream15 ingredients
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canola oil, top sirloin steaks, trimmed, salt, divided and12 Morecanola oil, top sirloin steaks, trimmed, salt, divided, freshly ground black pepper, divided, minced shallots, chopped fresh thyme, full-bodied red wine (such as cabernet sauvignon), unsalted beef stock, butter, dijon mustard, chopped flat-leaf parsley, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino, quinoa with toasted pine nuts, celery and parsley salad15 ingredients
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butter, dried thyme, fresh rosemary, finely chopped and24 Morebutter, dried thyme, fresh rosemary, finely chopped, garlic pepper seasoning, cornstarch, chicken broth, water, white wine, milk, lemon juice, salt and pepper, boneless skinless chicken breasts, extra virgin olive oil, rosemary sprigs, garlic, finely minced, lemon , juice of, extra virgin olive oil, asparagus, fresh (remove bottom inch of stem,cut remainder into 1-inch pieces), zucchini , julienne cut, summer squash , julienne cut, roma tomatoes , cut into 1/2-inch pieces, red bell pepper , julienne cut, broccoli floret, blanched, frozen peas, spinach , cut into 1/2-inch pieces, carrot , julienne cut, farfalle pasta (bow ties)1 hour 20 min, 27 ingredients
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Roasted Asparagus with Balsamic-Shallot Butterchopped shallots, butter, melted, balsamic vinegar and5 Morechopped shallots, butter, melted, balsamic vinegar, chopped fresh thyme, salt, grated lemon rind, asparagus spears8 ingredients
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Herbed Asparagus Soupgreen onions, chopped, garlic clove, minced, butter and10 Moregreen onions, chopped, garlic clove, minced, butter, reduced-sodium chicken broth or vegetable broth, fresh asparagus, trimmed and cut into 1-inch pieces, salt, dried thyme, pepper, bay leaf, king arthur unbleached all-purpose flour, water, reduced-fat sour cream, grated lemon peel30 min, 13 ingredients
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Chicken Asparagus Pastasun-dried tomatoes, boiling water, linguine, olive oil and12 Moresun-dried tomatoes, boiling water, linguine, olive oil, butter, divided, diced shallot, garlic, minced, chicken tenders, trimmed, fresh thyme, minced, fresh rosemary, minced, chili pepper flakes, lemon , zested and sliced into 1/8 inch slices, fresh asparagus , fibrous ends trimmed and cut into 2 inch pieces, chopped fresh basil, for garnish, toasted pine nuts, for garnish, freshly grated parmesan cheese, for garnish25 min, 16 ingredients
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Valentine's Asparagus With Pecansthick stalk asparagus, cut in half, pecans, chopped and9 Morethick stalk asparagus, cut in half, pecans, chopped, thick cut bacon, butter, shallot, minced, garlic cloves, minced, lemon pepper, garlic powder, thyme, balsamic vinegar, salt & pepper30 min, 11 ingredients
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Escargot with Artichokes and Asparagus Tipsolive oil, white onion, peeled and thinly sliced and13 Moreolive oil, white onion, peeled and thinly sliced, carrot, peeled and thinly sliced, artichokes (*see note ), lemon, cut in half, bay leaf, fresh thyme, garlic cloves, peeled, salt and pepper, dry white wine, asparagus tips, snails (6 per person ), butter, basil leaves, chopped, chopped parsley1 hour , 15 ingredients
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Colossal Crab Asparagus Bisque (Robert Irvine)chicken stock, bay leaves and12 Morechicken stock, bay leaves, asparagus, cut into 1-inch lengths (tough ends removed and discarded), butter, white onions, chopped, stalks celery, chopped, carrots, peeled and chopped, all-purpose flour (approximately , or as needed to create roux), heavy cream, colossal crabmeat, mayonnaise, freshly chopped thyme leaves, salt and freshly ground black pepper, lemon, juiced plus 1 or 2 lemons cut in wedges, for garnish1 hour 25 min, 14 ingredients
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Family Dinner #1: Chicken Breast With Lemon Honey Sweet Potatoeschicken breasts (fresh or frozen ), sweet potatoes and11 Morechicken breasts (fresh or frozen ), sweet potatoes, fresh asparagus, honey, olive oil, fresh lemon juice, green onions, rosemary , to taste, thyme , to taste, basil , to taste, garlic powder , to taste, spreadable butter45 min, 13 ingredients
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Roast Chicken With Spring Vegetablesfree-range chicken , excess fat removed from neck and bod... and15 Morefree-range chicken , excess fat removed from neck and body cavity and reserved, coarse sea salt, fresh thyme sprigs, savory , sprigs, marjoram , sprigs, flat leaf parsley sprigs, tarragon , sprigs, rosemary sprigs, fresh coarse ground black pepper, extra virgin olive oil, head garlic , cut crosswise in half, lemon slices, unsalted butter, carrots, peeled and cut into 3-inch sections, asparagus spears, trimmed, spring onions , halved lengthwise31 min, 16 ingredients
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Surf and Turf for Two (Food Network Kitchens)chopped fresh parsley, chopped fresh chives and12 Morechopped fresh parsley, chopped fresh chives, extra-virgin olive oil, kosher salt and freshly ground pepper, jumbo shrimp, peeled and deveined (tails intact), extra-virgin olive oil, juice of 1/2 lemon, chopped fresh thyme , plus 2 to 3 sprigs, freshly ground pepper, pancetta (about 2 oz), beef tenderloin, trimmed, sea salt, asparagus spears, unsalted butter50 min, 14 ingredients
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Spring Lasagna With Carrots, Peas, and Asparagusunsalted butter, olive oil, onions, chopped and12 Moreunsalted butter, olive oil, onions, chopped, garlic cloves, minced, whole tomatoes, snipped to pieces in the can with kitchen shears, frozen peas and carrots, thawed, fresh thyme, chopped, salt, fresh ground black pepper, grated nutmeg, ricotta cheese (regular or lowfat , do not use fat free), eggs, at room temperature, grated lemon zest, no-boil lasagna noodles, pencil-thin asparagus spear46 min, 15 ingredients
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Slow-Roasted Halibut with Asparagus and Salsa Genoveseextra-virgin olive oil, divided and14 Moreextra-virgin olive oil, divided, halibut fillets, about 6 oz each, skinned, sea salt , preferably gray salt and freshly ground black pepper, dry white wine, unsalted butter, salsa mixed with 1 tbsp extra-virgin olive oil, recipe follows, green olives, pitted, pine nuts, toasted, chopped fresh italian flat-leaf parsley, chopped fresh basil leaves, chopped fresh thyme leaves , optional, grated lemon zest, minced capers , rinsed before mincing, garlic, minced, extra-virgin olive oil , plus more for storing25 min, 15 ingredients
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Sea Scallops with Vegetable Ragoûtbutter, olive oil and11 Morebutter, olive oil, sweet onion (such as vidalia or maui), halved, thickly sliced crosswise, garlic cloves, minced, asparagus tips, sugar snap peas , strings removed, fresh thyme sprigs, canned vegetable broth, fresh lemon juice, heart of romaine lettuce , sliced crosswise into 1-inch strips, frozen peas, thawed, sea scallops , side muscles trimmed, lemon wedges13 ingredients
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