390 asparagus cheese butter onion Recipes

sliced asparagus (about 1 lb), refrigerated linguine, bacon slices (uncooked ), chopped onion, bottled minced garlic, dried oregano, grape or cherry tomatoes, fat-free , less-sodium chicken broth, butter, salt, freshly ground black pepper, fresh lemon juice, preshredded parmesan cheese, shaved parmesan cheese (optional)

fresh asparagus spears, washed and trimmed, butter, divided, salt and pepper (or lemon pepper), pumpernickel bread, monterey jack cheese, thousand island dressing, red onions, cut into rings, mayonnaise, hard-boiled egg, crushed finely, ketchup, dill relish, salt and pepper, lemon pepper

mixed italian greens like romaine , arugula, radicchio, etc, fresh asparagus spears, tops only (about 2 inches down), olive oil, sea salt, gourmet roll(not sliced ) salami(look in your grocer s specialty case), fontina cheese, shredded (this should yield about 1/2 cup), fresh sweet cherries, green onions sliced, thick(1/2 ) cut pieces from italian bread loaf(garlic and herb, if possible) cut into thirds, butter, if using plain italian bread , add the following, garlic, fresh italian herbs, chopped (basil +/- oregano), cherry all fruit preserves/spread, balsamic vinegar, dressing quality olive oil, fresh italian herbs, chopped fine, season salt blend, extra fresh ground black pepper

carnoli or arborio rice, extra virgin olive oil, white onion, finely diced, garlic cloves, thinly sliced, red chili flakes, dry white wine, chicken stock, heated, loosely packed dried porcini mushrooms, fresh asparagus, cut into 1-2 pieces, freshly grated pecorino-romano cheese, unsalted butter, white truffle oil, kosher salt to taste

gemelli, pancetta, chopped, extra virgin olive oil, divided, sweet onion, chopped, garlic cloves, minced, asparagus, trimmed and cut into 1-inch pieces, sugar snap peas, dry vermouth, chopped fresh tarragon, sea scallops, salt, divided, black pepper, divided, unsalted butter, freshly grated pecorino romano cheese

uncooked penne pasta, olive oil, cooked, shredded chicken, salt and black pepper to taste, garlic salt , or to taste, minced garlic, onion, diced, fresh asparagus, trimmed and cut into 2-inch pieces, chopped sun-dried tomatoes (not oil-packed), reduced-sodium beef broth, artichoke hearts, drained and quartered, butter, grated parmesan cheese

sliced green onions, sliced mushrooms, drained, butter or margarine, cream cheese, softened, milk, fully cooked ham , julienned, cut fresh asparagus (3/4-inch pieces), cooked , optional, fettucini, cooked and drained, grated parmesan cheese, green onions , optional

fresh asparagus spears , cut into 4-inch pieces, tube (13.8 oz) refrigerated pizza crust, butter, melted, dijon mustard, prepared horseradish, part-skim mozzarella cheese, tomato, sweet onion, salt, pepper, swiss cheese (3/4 oz each), divided, ripe avocados, peeled and sliced, fresh basil leaves , optional

green asparagus, fresh, rinsed and drained, white pepper, powdered, vegetable stock powder, salmon fillets (north atlantic fresh norwegian, scottish or alaskan), olive oil, butter, plain flour, milk, low fat, cream, fresh herbs , dill, fennel, cilantro, parsley, any combination very finely chopped, onion, medium, very finely chopped, mushrooms , fresh portobellini, white button mushroom, similar, sliced, garlic cloves, crushed, pasta, fresh is best , and flat like tagliatelle, lemon, parmesan cheese, grated (or a similar dry sweet italian cheese), salt , a bit, less is better

uncooked long grain rice, water, chicken stock, salt, asparagus, cut into 11/2 pieces, butter, melted, onion, diced, garlic, minced, diced red bell pepper, grated parmesan cheese

fresh asparagus spears, washed and trimmed, butter, divided, salt and pepper or lemon pepper, pumpernickel bread, jack cheese, thousand island dressing , recipe follows, red onion, cut into rings, pickle slices or fresh parsley, for garnish, optional

frozen green peas, asparagus spears (about 12 oz), trimmed , cut into 1-inch pieces, carrots, peeled , cut into matchstick-size strips, snow peas, trimmed, cut diagonally in half, olive oil, uncooked large shrimp, peeled, deveined, onion, chopped, chopped shallots, uncooked israeli couscous, tomatoes (about 8), seeded, chopped, dry white wine, vegetable stock or canned vegetable broth, whipping cream, freshly grated parmesan cheese (about 3 oz), unsalted butter, chopped fresh italian parsley

chicken broth, olive oil, butter, divided, onion, minced, garlic clove, minced, short-grain rice (such as arborio), asparagus, trimmed and cut into 1-inch pieces, parmigiano-reggiano cheese, grated, salt, prosciutto , julienned

all-purpose flour, plus more, all-purpose flour , for dusting, salt, sugar, unsalted butter, cold and cut into small chunks, egg yolk, ice water , plus more if needed, extra virgin olive oil, vidalia onions, sliced, smoked ham, cubed, eggs, heavy cream, kosher salt, fresh ground black pepper, asparagus, stems trimmed (2 bunches), parmesan cheese, shaved with a peeler, fresh flat-leaf parsley, fresh mint, fresh dill, extra virgin olive oil, lemon , juice of, kosher salt, fresh ground black pepper

vegetable oil, for sauteing, onion, finely diced, garlic, minced, salt and freshly ground black pepper, asparagus , rough ends removed, cut into 1-inch pieces, eggs, heavy cream, freshly chopped dill leaves, grated gruyere cheese, grated parmesan, panko bread crumbs, smoked paprika, butter, melted

shrimp, shelled and deveined, chicken broth, extra virgin olive oil (colaviata or or your choice), dry white wine, butter, parmesan cheese, salt & pepper, asparagus spear, fresh stemmed and cut into 1-inch pieces, tomato, chopped, yellow onion, arborio rice, fresh parsley, chopped

salted butter, plus 1 stick slightly softened, shallot, minced, heavy cream, gorgonzola cheese,crumbled, kosher salt and freshly ground pepper, flank steak, olive oil, sugar, paprika, onion powder, asparagus, trimmed

barley flour (3 oz), unbleached all-purpose flour (2 1/8 oz), salt (heaping), dry buttermilk, unsalted butter (4 oz), egg, lightly beaten, ice water, milk (12 oz) or 1 1/2 cups half-and-half (12 oz), eggs, unbleached all-purpose flour (1 oz), herbes de provence, salt, ground pepper, red pepper flakes (for that extra zing), frozen spinach, thawed and squeezed dry or 12 oz frozen asparagus cuts, thawed and drained, shredded sharp cheddar cheese, chive & onion cream cheese, cauliflower floret, blanched, sliced button mushroom, diced roasted red pepper (4 oz), freshly grated parmesan cheese (to garnish )