28 asparagus casserole with cheese crackers Recipes

asparagus, cream of mushroom soup, cream of chicken soup , cans of cream of mushroom soup for vegetarian version if desired (or two 10.5 oz), milk, egg, club crackers, shredded mild cheddar cheese, shredded mozzarella cheese, salt and pepper (increase or decrease as desired)

cracker crumbs, shredded cheddar cheese, asparagus tips, mushroom soup, margarine, melted

eggs, well beaten, salt, pepper, cracker crumb, pimiento, shredded cheddar cheese, milk, asparagus, drained or 1 (10 oz) package frozen asparagus spears, cooked and drained, butter, melted

fresh asparagus, trimmed, crushed saltine crackers, chopped onion, condensed cream of asparagus soup, undiluted, condensed cream of chicken soup, undiluted, hot sauce, american cheese , cut into cubes, almonds, egg

tender green asparagus, drained, le seuer pea, drained (optional), chopped mushroom, , drained, cream of mushroom soup, mayonnaise, grated cheddar cheese, crushed ritz cracker, butter

eggs, lightly beaten, milk, coarsely crushed saltine crackers, green cut asparagus spears, undrained, shredded sharp cheddar cheese, hot sauce, paprika

shredded cheddar cheese, crushed saltine crackers, butter, melted, condensed cream of mushroom soup, asparagus, drained with liquid reserved, almonds

eggs, asparagus, drained, condensed cream of mushroom soup, crushed buttery round crackers, shredded cheddar cheese

fresh asparagus, trimmed, condensed cream of mushroom soup, chicken broth, precooked ham steak, diced - divided, crushed buttery round crackers, frozen green beans, french fried onions, shredded cheddar cheese

asparagus, drained and chopped, cheese crackers, crushed to crumbs (cheese-its are good in this), grated cheddar cheese or 1 cup longhorn cheese, chopped pimiento, eggs, beaten, salt, pepper, butter, melted, milk

asparagus, drained well (the recipe calls for a large can, so it is bigger than 15 oz. or you may want to use 2 15 oz. cans), butter (metled, i use smart balance light), cracker crumbs (i use ritz light), cheddar cheese (i use 2%), cream of mushroom soup (i use 98% fat free), chopped pecans

asparagus spears, cream of chicken soup, sharp cheese , grate, hard boiled eggs, saltine crackers, crushed

asparagus, butter, flour, onion finely minced, milk, swiss cheese, sour cream, hard boiled eggs, kosher salt, black pepper, dried thyme, dried tarragon, saltine crackers, parmesan cheese

butter, flour, salt, pepper, milk, asparagus, grated cheese, almonds, cracker crumbs, butter

frozen asparagus spears, thawed, condensed cream of celery soup, condensed cream of chicken soup, crushed saltine crackers, cubed velveeta cheese, egg, almonds

asparagus spears, chopped, dried shallots (or plain dried onions), toasted slivered almonds, divided, sour cream, cream of mushroom soup, black pepper, seasoning salt, paprika, turmeric, ground sage, ground ginger (optional), crushed buttery crackers, divided, swiss cheese, shredded

aspragus spears, old english cheese spread, cream of chicken or cream of mushroom soup, evaporated milk, butter or margarine, crushed oyster crackers, sliced almonds, butter

butter, divided, fresh asparagus, cut diagonally in 1 1/2 inch slices, onion, sliced (approximately 1 medium onion), flour, salt , to taste, pepper , to taste, sour cream, swiss cheese, shredded, panko breadcrumbs , cracker crumbs work well too