24633 asian flavored wings Recipes

whole chicken wings, all-purpose flour, salt, paprika, pepper, oil, for deep-fat frying, creamy peanut butter, water, louisiana hot sauce (increase or decrease to your taste), brown sugar, lemon juice, soy sauce, ground ginger

chicken wings, soy sauce, hoisin sauce, plum sauce, apple cider vinegar, honey, brown sugar, garlic cloves, minced

whole chicken wings, king arthur unbleached all-purpose flour, salt, paprika, pepper, oil for deep-fat frying, creamy peanut butter, water, louisiana-style hot sauce, brown sugar, lemon juice, soy sauce, ground ginger

wing marinade, chicken wings, whole, minced garlic, minced ginger, minced spring onion, crushed red chili flakes, peanut oil, sauce, peanut oil, whole thai chili pods, dried, minced garlic, sugar, sambal oelek chili paste, rice wine, rice vinegar, soy sauce, sesame oil, cold water, cornstarch, sesame seeds for garnish

chicken wings , separated at the joint and wing tips discarded, asian seasoning (emeril s asian essence ), salt, white pepper, fresh orange juice, pineapple juice, sugar, soy sauce, mirin, orange zest, garlic, minced, fresh ginger, minced, green onions, minced, sesame oil, crushed red pepper flakes, sesame seeds, green onions, diagonally sliced for garnish, kosher salt , to taste

whole chicken wings, minced fresh mint, peeled finely minced gingerroot, minced garlic, vegetable oil, soy sauce, sweet chili sauce (asian like mae ploy), red wine vinegar, sugar, soy sauce, hot chili oil (to taste)

asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steak, fresh lime juice, water, sugar, asian fish sauce, dried hot red-pepper flakes, sliced shallots (2 medium), dried vermicelli rice-stick noodles, granny smith apples, asian salad mix (16 cups loosely packed; see cooks note, below), fresh mint leaves , torn into pieces if large, salted roasted peanuts (sometimes labeled cocktail peanuts ), chopped

asian-style dressing, made with sesame seeds, lime juice, cooked chicken, shredded, coleslaw mix, cucumber , halved lengthwise seeds scraped out and thinly sliced, red bell pepper , cut into narrow strips, cilantro, chopped, cashews or 1/4 cup peanuts, chopped

canola oil, for frying, chicken wing parts (12 wings separated into 2 pieces), plum jelly, soy sauce, rice wine vinegar, brown sugar, minced fresh ginger, minced red onion, minced garlic, red pepper flakes (less of you d like less heat!), assorted hot peppers (serranos, jalapenos, and so on), minced fine, sliced ( julienne ) carrots and cucumber, for serving

canola oil, for frying, chicken wings, parts, plum jelly, soy sauce, rice wine vinegar, brown sugar, chopped fresh ginger, chopped red onions, chopped garlic, red pepper flakes (less of you d like less heat!), assorted hot peppers, minced (serranos, jalapenos, and so on), sliced carrots and cucumber (julienne)

apricot preserves (apricot-pineapple is good too), teriyaki sauce, dark brown sugar, cornstarch, powdered ginger (or 1 tsp grated fresh ginger), garlic powder, cider vinegar, red pepper flakes (optional), salt, chicken wings (or equivalent in other pieces)

chicken wings , separated at the joints, wing tips reserved for another use, asian essence, salt, ground white pepper, fresh orange juice, canned pineapple juice, sugar, soy sauce, mirin, orange zest, minced garlic, minced fresh ginger, minced green onions, sesame oil, crushed red pepper, sesame seeds, diagonally sliced green onions, for garnish

chicken wings, tips removed and wing cut into two pieces, seasoning salt, garlic salt, oyster sauce

chicken wings, soy sauce, teriyaki sauce, ground ginger, drops sasame seed oil, scallioins, crushed red pepper, brown sugar, lemon jucie

grain asian sweet rice or sticky rice, whole blanched almonds, vegetable oil, scallions, coarsely chopped, minced fresh ginger, garlic cloves, minced, chinese sausages, sliced 1/2 inch thick , or 1/4 lb honey-cured ham, diced, dry white wine, turkey stock, soy sauce, salt and freshly ground pepper, asian sesame oil, turkey, salt and freshly ground pepper, vegetable oil, turkey stock, dry white wine, onion, quartered, celery rib, quartered , plus 2 cups celery leaves, garlic cloves, 4 peeled and 6 thinly sliced, soy sauce, asian oyster sauce, all-purpose flour, sriracha chile sauce or other hot sauce

extra-virgin olive oil, asian sesame oil, soy sauce, rice vinegar (not seasoned ), minced peeled ginger, coriander seeds, coarsely crushed, white peppercorns, coarsely crushed, kosher salt, vegetable oil, sushi-grade tuna steak (about 2 inches thick ), jicama, peeled, watercress (10 oz), tough stems discarded, scallions, very thinly sliced

asian fish sauce, chopped peeled fresh ginger, garlic cloves, finely chopped, soy sauce, sugar, flank steaks, fresh lime juice, water, sugar, asian fish sauce, dried hot red pepper flakes, sliced shallot (2 medium), dried vermicelli , rice-stick noodles, granny smith apples, asian mixed salad greens (16 cups loosely packed, see cooks note, below), fresh mint leaves , torn into pieces if large, dry roasted salted peanut, chopped (sometimes labeled cocktail peanuts )

asian marinade and dressing (recommended: wishbone), rainbow trout fillets, 6 to 8 oz, all-purpose flour, salt, freshly ground pepper, eggs, milk, japanese bread crumbs (recommended : panko), butter, vegetable oil, pineapple rings (reserve juice for dipping sauce), wilted asian slaw , recipe follows, oriental rice timbales , recipe follows, cilantro dipping sauce in lime cups, recipe follows