74 arugula penne Recipes

  • Pasta Rosa-Verde
    dry penne pasta or 8 oz ziti pasta, onion, thinly sliced and
    9 More
    dry penne pasta or 8 oz ziti pasta, onion, thinly sliced, garlic cloves, smashed, olive oil, tomatoes, seeded and coarsely chopped , about 3 cups, salt, fresh ground black pepper, crushed red pepper flakes (optional), arugula or 3 cups watercress or 3 cups spinach, coarsely chopped, pine nuts or 1/4 cup slivered almonds, toasted, crumbled gorgonzola or 2 tbsp other blue cheese
    30 min, 11 ingredients
  • Italian Sub Soup
    extra virgin olive oil, hot italian sausage and
    10 More
    extra virgin olive oil, hot italian sausage, pepperoni, diced, ham, diced, green bell pepper, diced, yellow onion, diced, diced tomatoes, drained (i use italian-style ), salt, fresh ground black pepper, chicken stock, penne pasta, arugula, trimmed and coarsely chopped
    45 min, 12 ingredients
  • Grilled Chicken Pasta Salad
    pasta (i use whole wheat penne), garlic cloves, chopped and
    17 More
    pasta (i use whole wheat penne), garlic cloves, chopped, mccormick grill seasoning (such as montreal steak seasoning), hot sauce, worcestershire sauce, red wine vinegar, extra virgin olive oil (divided ), onions (sliced 1in thick ), chicken breasts (thin cut cutlets), dijon mustard, parmigiano-reggiano cheese, grated (or pecorino romano), arugula (washed and coarsely chopped ), radicchio (a small head cored and coarsely chopped), fresh basil (about 20 leaves, coarsely chopped ), celery ribs, thinly sliced, fresh mozzarella ball (i use a fresh ball cut into bite sized pieces), grape tomatoes (left whole if small, cut in halves or quarters if larger), salt (to taste), pepper (to taste)
    30 min, 19 ingredients
  • Pasta with Peppers and Mozzarella
    short pasta (such as gemelli or penne; about 4 cups) and
    6 More
    short pasta (such as gemelli or penne; about 4 cups), olive oil, red bell peppers, thinly sliced, garlic, chopped, arugula, thick stems removed (about 6 cups), bocconcini (small balls of fresh mozzarella), cut in half, or fresh mozzarella, cut into bite-size pieces, kosher salt and pepper
    5 min, 7 ingredients
  • Tina's Show Pasta Tina's Show Pasta
    extra-virgin olive oil , plus a bit extra and
    8 More
    extra-virgin olive oil , plus a bit extra, garlic cloves, peeled and lightly smashed, plus 1 garlic clove, peeled and sliced paper thin, crushed red pepper flakes, roma tomatoes, squeezed and roughly diced, dry penne, arugula, washed and dried, lemon, quartered, shaved parmesan, sea salt and freshly cracked pepper
    20 min, 9 ingredients
  • Mediterranean Pasta Mediterranean Pasta
    short pasta (such as penne or fusilli), chickpeas, arugula and
    3 More
    short pasta (such as penne or fusilli), chickpeas, arugula, crumbled feta, extra-virgin olive oil, fresh lemon juice
    6 ingredients
  • Pasta Saltata Ethiopian Style Pasta Saltata Ethiopian Style
    yukon gold potato, peeled (about 2) and
    11 More
    yukon gold potato, peeled (about 2), extra virgin olive oil, divided, blanched whole almond, shallot, thinly sliced, garlic cloves, minced, fresh lemon juice, fresh parmesan cheese, grated, harissa, salt, hot cooked whole wheat penne (about 12 oz uncooked tube-shaped pasta), arugula, chopped, basil, chopped
    1 hour , 12 ingredients
  • Tuscan-Style Pasta With Cannellini Tuscan-Style Pasta With Cannellini
    ziti pasta or 1 lb penne pasta, extra virgin olive oil and
    7 More
    ziti pasta or 1 lb penne pasta, extra virgin olive oil, garlic cloves, finely chopped, curly escarole, sliced or 1 small bunch arugula, cannellini beans, drained and rinsed, diced tomatoes with juice, undrained, dry white wine, salt & freshly ground black pepper, to taste, fresh basil leaf, thinly sliced
    25 min, 9 ingredients
  • Pasta Primavera with Shrimp and Sugar Snap Peas Pasta Primavera with Shrimp and Sugar Snap Peas
    baby carrots, trimmed (about 6 oz), sugar snap peas and
    14 More
    baby carrots, trimmed (about 6 oz), sugar snap peas, uncooked cavatappi pasta or 3 cups penne pasta (about 8 oz), olive oil, peeled and deveined medium shrimp, salt, fresh ground black pepper, garlic, minced, dry white wine, whipping cream, fresh lemon juice, grated fresh parmesan cheese (1 oz), sliced fresh basil, chopped fresh parsley, trimmed arugula, chopped green onions
    55 min, 16 ingredients
  • Pasta Primavera with Shrimp and Sugar Snap Peas Pasta Primavera with Shrimp and Sugar Snap Peas
    baby carrots, trimmed (about 6 oz) and
    15 More
    baby carrots, trimmed (about 6 oz), uncooked cavatappi or penne pasta (about 8 oz), olive oil, shrimp, peeled and deveined, sugar snap peas, salt, freshly ground black pepper, garlic cloves, minced, dry white wine, whipping cream, fresh lemon juice, grated fresh parmesan cheese, thinkly sliced fresh basil, chopped fresh parsley, trimmed arugula, chopped green onions
    16 ingredients
  • Green Bean Pasta Salad With Lemon Thyme Vinaigrette Green Bean Pasta Salad With Lemon Thyme Vinaigrette
    uncooked penne pasta and
    13 More
    uncooked penne pasta, french haricots vert , cut in half lengthwise (tiny green beans), fresh thyme, lemon zest, divided, chopped finely chopped roasted salted pistachios, champagne vinegar, minced shallot, garlic clove, minced, salt, fresh ground pepper, olive oil, loosely packed arugula, roasted salted pistachios, parmesan cheese
    20 min, 14 ingredients
  • Baked Pasta With Tomato, Red Pepper, and Sweet Italian Sauce Baked Pasta With Tomato, Red Pepper, and Sweet Italian Sauce
    olive oil, sweet italian sausage, casings removed and
    12 More
    olive oil, sweet italian sausage, casings removed, cremini mushroom, sliced, garlic cloves, minced, favorite marinara sauce, roasted red peppers, rinsed, drained, and finely chopped, heavy cream, salt, fresh ground black pepper, salt, penne pasta, freshly grated parmesan cheese, freshly grated asiago cheese, arugula leaves
    1 hour 30 min, 14 ingredients




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