48748 arugula asparagus almonds sherry Recipes

almond paste (1/3 cup), granulated sugar, divided, all-purpose flour, divided, a pinch of salt, divided, egg yolks, whole milk, pure vanilla extract, pure almond extract, egg whites at room temperature 30 minutes, sour-cherry preserves, sliced almonds, confectioners sugar, chilled heavy cream, dry sherry, sugar

asparagus, almonds, sliced, extra virgin olive oil, garlic cloves, finely chopped, salt & freshly ground black pepper, to taste

yellow cake mix (not pudding type), eggs, cream sherry, vegetable oil, vanilla instant pudding mix, nutmeg, brown sugar, flour, cinnamon, firm butter or 3 tbsp margarine, almonds, sliced and toasted, powdered sugar , sifted, melted butter or 1/3 cup margarine, cream sherry, water, sliced almonds, toasted (for garnish )

asparagus, trimmed and peeled, extra-virgin olive oil, chopped blanched almonds, coarse dry bread crumbs, ground cumin, sherry vinegar, head escarole , cut into 1/4-inch-thick strips (6 cups), sliced serrano ham or prosciutto

arugula, washed and stemmed, bosc pear, sherry vinegar, heaping tsp whole grain dijon mustard, olive oil, shallot, minced, kosher salt, freshly ground black pepper, walnuts halves, toasted

asparagus, rice vinegar, soy sauce, roasted sesame oil, chopped fresh cilantro, coarse salt, baby arugula or mesclun salad, sesame seeds

bacon , cut into 2-inch pieces, asparagus, trimmed, sherry vinegar, extra-virgin olive oil, dijon mustard, baby arugula, almonds, toasted, kosher salt, freshly ground black pepper

asparagus, trimmed, sherry vinegar, minced shallot, dijon mustard, salt, black pepper, extra-virgin olive oil, chopped fresh tarragon, egg, hard-boiled

lg. russet potatoes, baked, ham , cut in julienne strips, hot cooked asparagus, hard boiled eggs, sliced, toasted sliced almonds (optional), slit hot potatoes lengthwise and open by gently squeezing from the bottom. top hot potatoes with ham, asparagus and sliced eggs. spoon sauce over top and garnish with almonds., creamy mustard sauce, butter, flour, dry mustard, salt, white pepper, milk

almonds with skins, sugar, fine-quality bittersweet chocolate (not unsweetened), broken into pieces, eggs, separated, salt, fresh orange juice, dry sherry, half-and-half, egg yolk, sugar, dry sherry, firm-ripe bosc pear, unsalted butter, sugar

butter, flour, salt, pepper, milk, asparagus, grated cheese, almonds, cracker crumbs, butter

asparagus, trimmed, sherry wine vinegar, minced shallots, dijon mustard, salt, black pepper, extra-virgin olive oil, chopped fresh tarragon, egg, hard-boiled

asparagus spears, spanish olive oil , for roasting asparagus, arugula, strawberries, trimmed, washed and sliced, valencia orange, peeled and cut into segments (save part of the orange to juice), fresh basil , cut into ribbons (fresh only!), scallions, sliced (in the summer i will use locally grown purple scallions), pomegranate seeds, dried (read *note), marcona almonds , roasted, white balsamic vinaigrette, valencia orange juice, freshly squeezed plus 1 tsp zest, lemon zest, grated, lemon juice, grey salt, cracked black pepper , to taste, spanish extra virgin olive oil

fresh spinach (about 2 oz), arugula leaves (about 2 oz) plus additional (for garnish ), extra-virgin olive oil plus additional (for brushing ), garlic cloves, coarsely chopped, more) warm water (110of to 115of), divided, honey, active dry yeast, all purpose flour, coarse kosher salt, cornmeal (for sprinkling ), fingerling potatoes, cooked, cooled , cut crosswise into 1/3-inch slices, asparagus; thin stalks cut into 1/2-inch pieces, thick stalks cut into 1/4- to 1/3-inch pieces, ears of corn, husked , kernels cut from cobs, fresh peas or frozen peas, thawed, ricotta cheese (not drained ), eggs, parmesan cheese shavings, special equipment : heavy-duty stand mixer with dough hook attachment

asparagus spears, trimmed and halved crosswise, eggs, cheddar biscuits ( from diabetic living), baby arugula, very thin slices prosciutto, pure maple syrup

head lettuce, cleaned, spanish onion, chopped, bundle white asparagus, cooked or 1 (16-oz) can, drained and diced, tomato, diced, corn, drained, sherry vinegar, olive oil

thickly sliced deli turkey (about 6-8 slices), mayonnaise, sliced almonds, fresh arugula leaf, stemmed, washed, and dried (about 12 big leaves ), salt and pepper

zucchini, cut into 1/2-inch thick rounds (about 1 1/2 lb), olive oil, kosher salt, pocketless whole-grain pita, prepared hummus, crumbled goat cheese, baby arugula, chopped almonds, lemon, quartered , for serving