9 argentinean sauce Recipes

  • Argentinean Oak-Planked Beef Tenderloin With Chimichurri Sauce
    beef tenderloin steaks, trimmed 3/4-inch thick, salt and
    13 More
    beef tenderloin steaks, trimmed 3/4-inch thick, salt, fresh ground black pepper, fresh flat leaf parsley, fresh cilantro leaves, mint leaf, chopped onion, reduced-sodium fat-free chicken broth or 1/4 cup fat free low-sodium beef broth, sherry wine vinegar, fresh oregano leaves, olive oil, salt, fresh ground black pepper, crushed red pepper flakes, garlic cloves
    45 min, 15 ingredients
  • Argentinean Oak-Planked Beef Tenderloin with Chimichurri Sauce
    x 6 1/2 x 3/8-inch) oak grilling plank and
    15 More
    x 6 1/2 x 3/8-inch) oak grilling plank, beef tenderloin steaks, trimmed (3/4 inch thick ), salt, freshly ground black pepper, fresh flat-leaf parsley leaves, fresh cilantro leaves, fresh mint leaves, chopped onion, fat-free , less-sodium chicken broth, sherry vinegar, fresh oregano leaves, olive oil, salt, freshly ground black pepper, crushed red pepper, garlic cloves
    16 ingredients
  • Argentinean Skewers with Sherry Vinegar Steak Sauce and Grilled Scallions (Bobby Flay) Argentinean Skewers with Sherry Vinegar Steak Sauce and Grilled Scallions (Bobby Flay)
    fresh flat-leaf parsley, fresh cilantro leaves and
    18 More
    fresh flat-leaf parsley, fresh cilantro leaves, heads garlic, unpeeled , halved horizontally, jalapeno peppers, tops trimmed, canola oil, sirloin, cut into 1-inch dice, wooden skewers , soaked in cold water for at least 30 minutes, salt and freshly ground black pepper, green onions, trimmed, canola oil, sherry vinegar steak sauce , recipe follows, piquillo peppers, drained and chopped or 2 roasted red peppers, drained and chopped, aged sherry vinegar, dijon mustard, prepared horseradish, drained, honey, molasses, worcestershire sauce, kosher salt, freshly ground black pepper
    42 min, 20 ingredients
  • Argentinean Barbecued Steak (Ingrid Hoffmann) Argentinean Barbecued Steak (Ingrid Hoffmann)
    skirt steak, olive oil, salt and
    9 More
    skirt steak, olive oil, salt, chimichurri sauce , recipe follows, red wine vinegar, fresh lemon juice (from 1/2 lemon), chopped fresh flat-leaf parsley, chopped fresh oregano leaves, garlic cloves, roughly chopped, olive oil, red pepper flakes, salt and pepper
    18 min, 12 ingredients
  • Argentinean Burgers With Chimichurri Sauce Argentinean Burgers With Chimichurri Sauce
    onion, peeled and chopped and
    17 More
    onion, peeled and chopped, garlic cloves, peeled and chopped, jalapenos, minced, ground cumin, vegetable oil, ground beef, salt and pepper, avocado, sliced, red onion, sliced, tomato, sliced, parsley, finely chopped, garlic cloves, finely minced, olive oil, red wine vinegar, onion, peeled and sliced, fresh oregano, minced, chili flakes, salt
    45 min, 18 ingredients
  • Argentinean Steak with Parsley Sauce: Carne y Chimichurri Argentinean Steak with Parsley Sauce: Carne y Chimichurri
    distilled white vinegar, jalapenos, roughly chopped and
    8 More
    distilled white vinegar, jalapenos, roughly chopped, garlic, bay leaves, freshly chopped italian parsley, freshly chopped cilantro, freshly chopped oregano, extra-virgin olive oil, salt and pepper, flank steak
    25 min, 10 ingredients
  • Grilled Burgers with Argentinean Parsley Sauce Grilled Burgers with Argentinean Parsley Sauce
    chopped fresh parsley, olive oil, red wine vinegar and
    5 More
    chopped fresh parsley, olive oil, red wine vinegar, garlic clove, chopped, cayenne pepper, dried oregano, lean ground beef, salt
    8 ingredients




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