13 apricot with chocolate glaze Recipes

  • Apricot-chocolate Ring
    butter - diced, self-rising flour - sifted and
    9 More
    butter - diced, self-rising flour - sifted, tblspns super-fine sugar, eggs - beaten, milk, filling & decoration, tblspns butter - melted, dried aprocots - chopped, semi-sweet chocolate chips, tblspns milk - to glaze, dark or semi-sweet chocolate - melted
    11 ingredients
  • White Chocolate Glazed Apricot Tarts
    dried apricot, cut into small pieces and firmly packed and
    11 More
    dried apricot, cut into small pieces and firmly packed, water, cointreau liqueur (or grand marnier), white wine, white sugar, soft light brown sugar, cinnamon stick, frozen puff pastry (ready rolled, thawed ), chopped roasted almonds, demerara sugar, dusting ground cinnamon, white belgian chocolate
    31 min, 12 ingredients
  • Cream Cheese Cookies
    butter, cream cheese, softened, all-purpose flour and
    6 More
    butter, cream cheese, softened, all-purpose flour, granulated sugar, apricot jam (or your favorite preserves or marmalade), sugar , for decorating, chocolate glaze (optional), semisweet chocolate, chopped, shortening
    28 min, 9 ingredients
  • Fruit Tart
    butter, softened, castor sugar, eggs, flour, method and
    9 More
    butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling enough quantity to fit in a 20cm tart pan. make holes with a fork all around the dough and bake for 30 minutes until golden. cool., plain chocolate, melted, heavy cream, powder sugar, vanilla, red grapes, halved, kiwi, sliced, apricot jam for glaze
    25 min, 15 ingredients
  • Esterhazy Torte/Esterhazyschnitten/Almond Meringue Slices
    hazelnuts (2 1/2 oz, toasted and peeled ) and
    18 More
    hazelnuts (2 1/2 oz, toasted and peeled ), sliced almonds (2 oz, natural or blanched ), sugar, egg whites, at room temperature, granulated sugar, milk, divided, cornstarch, granulated sugar, egg yolks, unsalted butter (2 sticks, at cool room temperature, cut into small pieces), kirsch or 2 tbsp cognac or 2 tbsp golden rum, warm apricot jam or 1/4 cup apricot glaze, faux fondant (see recipe below ), bittersweet chocolate, melted, sliced almonds, toasted (for garnish ), sugar , sifted, warm water, warm water, light corn syrup
    1 hour 20 min, 19 ingredients
  • Apricot Florentines With Chocolate Glaze Apricot Florentines With Chocolate Glaze
    apricots, dried , slivered (12 oz), flour, heavy cream and
    5 More
    apricots, dried , slivered (12 oz), flour, heavy cream, sugar, unsalted butter (4 oz), blanched almond, very finely chopped (unsalted , 5 oz), almond extract, semisweet chocolate (8 oz)
    43 min, 8 ingredients
  • Chocolate Dome with Summer Berry Compote Chocolate Dome with Summer Berry Compote
    lime dacquoise, summer berry compote, chocolate mousse and
    43 More
    lime dacquoise, summer berry compote, chocolate mousse, vanilla mousseline, chocolate tuile, caramel stick, chocolate glaze, sugar, almond flour, limes , zested, egg whites (7 whites ), lime, juiced, sugar, toasted almonds, chopped, sugar, pectin, mixed red berries ( strawberries, raspberries, red blackberries), lime, juiced, vanilla bean, sugar, heavy cream, bitter chocolate, melted, cream , whipped, milk, vanilla beans, egg yolks, sugar, flanc powder, gelatin , bloomed in 2 tsp of water, butter, heavy cream , whipped, butter, room temperature, sugar, egg whites (3 ), all-purpose flour , sifted, cocoa powder , sifted, fondant, glucose, sugar, water, apricot glaze, cocoa powder, ate a glacer , brun, cocoa paste, gelatin , bloomed in 2 tbsp water
    19 hour , 46 ingredients
  • Chocolate And Walnut Torte Chocolate And Walnut Torte
    butter, fine granulated sugar, eggs, separated, whole egg and
    8 More
    butter, fine granulated sugar, eggs, separated, whole egg, semi-sweet chocolate, more) of grated walnuts or hazel nuts, glaze, apricot jam, sweet dark chocolate, sugar, water, vanilla
    12 ingredients
  • Danish Fillings Frostings And Glazes Danish Fillings Frostings And Glazes
    almond filling - mandelcreme, soft butter, sugar, egg yolk and
    37 More
    almond filling - mandelcreme, soft butter, sugar, egg yolk, rum, almonds -- ground, work butter to a cream. add sugar slowly and beat until fluffy. add the egg yolk and beat well. blend in the rum and fold in the ground almonds., will make about 1/2 cup., apricot glaze - abrikosglasur, apricot jam, place jam in a small, heavy saucepan and bring it to a boil. cook slowly 10 minutes, or until thick. press through a sieve and spread while hot in a very thin film over breads, pastries and cakes., butter cream filling - smorcreme, soft butter, powdered sugar, sherry, coffee, almonds -- chopped, cream butter ., beat in powdered sugar until smooth ., beat in the wine and coffee., use as a filling and/or frosting for any layer cake. sprinkle chopped almonds on top, and spread around the sides of the frosted cake., chocolate filling - chokoladecreme, milk, flour, cornstarch, sugar, salt, unsweetened chocolate, eggs -- beaten, vanilla, scald the milk. mix flour , cornstarch, sugar and salt well and stir very slowly into scalded milk. cook until thick., melt chocolate in top of double boiler over hot water and add to cooked mixture., add eggs. boil 2 minutes ., stir in vanilla. if you wish a glossy filling , stir in 2 tbsp butter after the filling has been removed from the heat., date filling - dadelcreme, sugar, dates -- pitted & ground, water, lemon rind -- grated, almonds -- chopped, mix all ingredients and cook over low heat about 5 minutes, stirring to prevent sticking or scorching. if filling becomes too thick wihle cooking, add a little more water.
    30 min, 42 ingredients
  • Rugelah Rugelah
    butter, cream cheese, sugar, vanilla, flour and
    6 More
    butter, cream cheese, sugar, vanilla, flour, egg (for glaze), sugar (for glaze), apricot seedless jam (optional) or raspberry seedless jam (optional), raisins (optional), chocolate (optional), walnuts (optional)
    50 min, 11 ingredients
  • Multiple Brownie & Fillings Multiple Brownie & Fillings
    prepared cooked brownie, softened cream cheese, milk and
    9 More
    prepared cooked brownie, softened cream cheese, milk, powdered sugar, vanilla, peanut butter, hot fudge , heated i like smuckers, chocolate chips, melted, powdered sugar, cream cheese, softened, seedless jam , raspberry, blackberry, apricot, cherry etc. your choice, hot fudge, heated or 1/4 cup glaze
    15 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top