77 apricot sour cake Recipes

white sugar, butter, softened, eggs, beaten, all-purpose flour, baking soda, salt, sour cream, apricot brandy, lemon zest, white sugar, peach schnapps, water, lemon zest, apricot preserves, apricot brandy, lemon zest, almonds

butter-softened, white sugar, eggs, all-purpose flour, baking soda, salt, sour cream, apricot brandy, lemon zest or extract, glaze, white sugar, water, peach schnapps, lemon zest or extract, apricot preserves, lemon zest, apricot brandy

yellow cake mix, sour cream, apricot brandy, vanilla extract, orange extract, lemon extract, almond extract, instant vanilla pudding mix, eggs

cream cheese, softened, apricot preserves, poundcake mix, divided, sour cream, half-and-half cream or 1/2 cup full-fat milk, eggs, almond extract, chopped dried apricot (optional), sliced almonds, vanilla icing (use kittencal s easy creamy white glaze or use your favorite glaze recipe)

dried apricot, dried prune, flour, baking powder, baking soda, salt, softened butter, sugar, eggs, vanilla, sour cream, light brown sugar, softened butter, flour, cinnamon, icing sugar (optional)

butter or 1 cup margarine, softened, sugar, eggs, all-purpose flour, baking soda, salt, carton sour cream, apricot brandy, orange extract, vanilla extract, lemon extract, rum extract, almond extract

sugar, margarine, eggs, flour, baking soda, salt, sour cream, apricot brandy, orange extract, pure vanilla extract, rum extract, lemon extract, almond extract

all-purpose flour, baking powder, salt, butter, softened, granulated sugar, eggs, carton sour cream, almond extract, apricot preserves, sliced almonds, toasted, powdered sugar, powdered sugar, milk, vanilla, milk , if needed

almonds, all-purpose flour, light brown sugar, ground ginger, ground cinnamon, unsalted butter, melted, apricot halves in juice, drained, all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, eggs, vanilla extract, sour cream

white sugar, all-purpose flour, salt, baking soda, apricot brandy, sour cream, butter, eggs, almond extract, orange extract, lemon extract

all-purpose flour, baking soda, salt, sour cream, rum flavored extract, orange extract, almond extract, lemon extract, vanilla extract, apricot brandy, butter, white sugar, eggs

butter, softened, sugar, eggs, sour cream, almond extract, all-purpose flour, baking soda, salt, sliced almonds, apricot preserves

dried apricot halves, dried sour cherries, unsalted butter, melted, light brown sugar, all-purpose flour, baking powder, cinnamon, salt, unsalted butter, softened, sugar, egg, vanilla extract, milk

sour cream, active dry yeast (the equivalent of 2 packages), warm water (105 to 115 degrees f), butter or 1/4 cup margarine, softened, sugar, salt, eggs, all-purpose flour , about, chopped dried apricots, chopped maraschino cherries, soft butter or margarine, sugar , sifted, water

sour cream, active dry yeast, warm water (110o to 115o), butter, softened, sugar, salt, eggs, beaten, king arthur unbleached all-purpose flour, divided, chopped dried apricots, chopped maraschino cherries, butter, melted, sugar, water

butter, softened, sugar, eggs, vanilla, orange extract, rum extract, almond extract, lemon extract, cake flour , sifted, baking soda, salt, sour cream, apricot brandy

cake, walnuts (4 1/2 oz or 130 g), toasted (in a, shallow baking pan at 350of for 10 minutes) and cooled, sugar, unsalted butter (4 oz or 113 g), cut into pieces, eggs, pure vanilla extract, all-purpose flour, baking powder, salt, fresh lemon juice (optional), jam or preserves (apricot or raspberry are, recommended; i used black currant ), chilled heavy cream, sour cream, sugar, pure vanilla extract

cake flour, butter, cut in cubes, sour cream, rosemary, chopped, butter, olive oil, venison, with bones, onion, chopped, celery ribs, roughly chopped, carrots, roughly chopped, flour, seasoned with salt, pepper, bbq spice, twigs rosemary, dry white wine, sweet sherry, worcestershire sauce, tomato paste, boiling water, onions, cut in wedges, garlic cloves, chopped, black mushrooms, peeled, cut thick, apricot jam