144 apricot raisin cream Recipes

butter, softened, cream cheese, softened, king arthur unbleached all-purpose flour, salt, apricot spreadable fruit, chopped walnuts, raisins, sugar, divided, ground cinnamon, half-and-half cream

warm water, nonfat dry milk powder, buttermilk or 1/2 cup yogurt, rennin tablets (or 3 drops liquid rennet), raisins, white wine, eggs, separated, butter, at room temperature, sugar, flour, sour cream, cream of tartar, salt, fresh apricots, sliced, phyllo dough, butter, melted

french vanilla ice cream, softened, chopped dried apricots, dried cranberries, chopped, raisins, chopped, heavy whipping cream, divided, ground ginger, ground mace, ground cardamom, sugar, chopped dried apricots , dried cranberries and raisins, honey and additional ground mace

dried apricots (40 apricots), cream cheese at room temperature, a lb of walnut halves (40 walnuts), you can top this with a fresh blueberry , a pecan half, raisins, some lightly toasted sesame seeds, sunflower seeds, mini chocolate chips, a banana chip or even chopped oreo cookies for a treat any oreo fan will love

deep dish pie shell, dark raisin, water, boiling, dried apricot, packed, quartered, sour cream, eggs, granulated sugar, all-purpose flour, salt, orange , zest of, finely chopped, vanilla extract

dried apricots, vanilla pod, orange , zest of, cinnamon stick, white bread , cut on a diagonal, butter, softened, sultana (golden raisins), cream, milk, eggs, sugar, vanilla pod, icing sugar (confectioners sugar), apricot jam, clotted cream

apricot nectar, light rum, honey, diced dried apricots, diced dried figs, golden raisins, brie, cream cheese, softened, honey-roasted cashews, coarsely chopped, powdered sugar, garnishes: additional dried apricot and fig cutouts

butter, melted, chopped croissants , cinnamon rolls, or bread pieces, brown sugar, cinnamon, chocolate covered raisins , cherries, or cranberries, eggs beaten, granulated sugar, vanilla extract, nutmeg, heavy cream, milk, apricot preserves (optional), cream (optional)

whole apricots in heavy syrup, drained well, halved, pitted , syrup reserved, golden raisins, dark rum, ground cinnamon, honey, vanilla ice cream

sugar, water, light corn syrup, lemon juice, eggs, turkish dried apricot halves, granulated sugar, salt, cinnamon, nutmeg, powdered milk, heavy cream, almond extract, coarsely chopped cashews, raisins

wide egg noodles, butter, softened, cream cheese, softened, eggs, beaten, white sugar, vanilla extract, apricot nectar, milk, golden raisins (optional), cornflake crumbs, butter, softened, white sugar, vanilla extract, ground cinnamon

king arthur unbleached all-purpose flour, salt, cold butter, cubed, french vanilla ice cream, softened, sugar, apricot cake and pastry filling, golden raisins, chopped pecans, cinnamon-sugar

raisins, rum, marzipan, vanilla pudding powder for cooking -not instant, milk, cream, eggs, oil, quark or similar cheese, sugar, salt, flour, baking powder or 3 tsp, apricot jam, coarse sanding sugar, flour for work surface, butter for baking pan

ripe apricots (about 1 lb. total), rinsed, drained, halved, and pitted, golden raisins, brown sugar, brandy, lemon juice, honey, butter or margarine, cut into small pieces, vanilla ice cream

cream cheese, almonds, chopped, almonds, sliced, dried apricot, diced, raisins

eggs, beaten, milk, ground ginger, ground cinnamon, maple syrup, raisin bread, cubed, cream cheese, cubed, pure apricot jam, divided, almonds, sliced

raw cashews, sugar, egg whites, egg yolks, heavy cream, fine salt, sweet butter, apricots, peeled and pitted and diced or 2 dried apricots, chopped, bourbon or 1/2 tsp pure vanilla extract, raisins, white wine, light brown sugar or 1/2 cup turbinado sugar, grated lemon , rind of, fresh grated nutmeg, apricot, peeled,pitted and sliced (optional), mint sprigs (optional)

unsalted butter, cream cheese (any brand , but philadelphia is recommended), sugar, salt, all purpose unbleached flour, raisins, toasted almond (walnuts will work too, but toast them!), sugar, unsalted butter, melted, cinnamon, salt, apricot jam (note ( try to get it as fine as possible, avoid the chunky preserves this time.), egg, water, granulated sugar or coarse sugar or pearl sugar