61 apricot cream cream s Recipes

butter, honey, eggs, beaten, gluten free self-raising flour, dried apricot, water, unsalted butter, softened, cream cheese, softened, artificial sweetener, vanilla extract

baked 9- inch tart pastry shells (pie), dried pear half, coarsely chopped (4 oz), pitted dates, halved, pear juice or 1/3 cup apricot nectar, brown sugar, butter or 6 tbsp margarine, brown sugar, corn syrup, pine nuts (about 2 oz), toasted whole almond (about 2 oz), dry roasted whole cashews (about 2 oz.), whipping cream (can use rich s whip for pareve)

wide egg noodles, cooked, eggs, beaten, sour cream, lemon, juiced, butter, melted, sugar, preserves- peaches or 10 oz apricots

flour, salted butter (room temperature ), cream cheese (room temperature ), raspberry preserves or strawberry preserves or apricot preserves

brie cheese, caramel ice cream topping, sweetened dried cranberries, dried apricots, chopped, chopped pecans, crusty french bread, sliced, toasted and buttered

white sugar, warm water (100 degrees f/40 degrees cup), active dry yeast, all-purpose flour, margarine, softened, egg yolks, sour cream, apricot or other fruit filling (such as baker fine dessert filling), sugar , for dusting

sugar, shortening, all-purpose flour, baking powder, salt, milk, egg whites, almond extract, flaked coconut, apricots, cornstarch, sugar, butter or 6 tbsp margarine, room temperature, cream cheese, room temperature, powdered sugar, vanilla extract, milk , as needed, coconut (optional)

milk, eggs, unsalted butter or 2 tbsp unsalted margarine, melted, sugar, vanilla extract, all-purpose flour, i can tsp believe it s not butter-flavored cooking spray, cream cheese, cut into 8 pieces and softened, apricot preserves, amaretto or 1/8 tsp almond extract, toasted and chopped fine almonds

graham cracker crumbs, artificial sweetener , i. e. splenda, light butter, melted, light cream cheese, light cream cheese, softened, egg white, reduced-fat sour cream, vanilla extract, unsweetened frozen blueberries, no-sugar-added apricot jam, water

vanilla ice cream, softened, apricot preserves, pink lemonade concentrate

extra-wide egg noodles, unsalted butter, at room temperature ,cut into pieces, cream cheese, at room temperature, granulated sugar , plus, sugar, sour cream, eggs, apricot preserves, corn flakes cereal , crumbs, cinnamon

pitted prunes, dried apricots, dried unsweetened sour cherries, dried apple slices, apple cider, walnuts, toasted and chopped coarse, unsalted butter, cut into bits, sugar, frozen puff pastry sheets, thawed, an egg wash made by beating 1 large egg with 1 tbsp water, sweetened whipped cream flavored with vanilla or brandy, or vanilla ice cream

butter, softened, shortening, cream cheese, sugar, flour, salt, vanilla, chopped walnuts, egg whites, beaten, apricots or 1 (10 oz) jar raspberry jam

milk, salt (optional), cream of wheat (measured dry), eggs, lemon , juice of, butter, cinnamon sugar, honey, vanilla sugar, applesauce, fruit cocktail, canned peaches or pears or apricot, fresh berries

scoop vanilla ice cream, passion fruit pulp, apricot nectar, cracked ice

margarine, sour cream, flour, walnuts, chopped, raisins, coconut, shredded, apricot jam

baking soda, milk, self rising flour, sugar, eggs, apricot jam, softened with a fork, butter, melted, water, cream, butter, sugar

compressed yeast cakes or 2 (1/4 oz) packages dry yeast, water , lukewarm (about 100f), sugar, shortening or 3/4 cup margarine or 3/4 cup butter, sugar, egg yolks, salt, evaporated milk , plus, water, flour (measure by lightly spooning into cup and leveling off), melted butter, for brushing, dry curd cottage cheese, cream cheese, salt, egg yolk, sugar, grated zest of 1 lemon, lemon juice (fresh is best ), prunes, water, to cover, cinnamon, dried apricots, water, to cover, sugar, sugar, flour, ground cinnamon, more to taste, butter, melted