27 apricot and crepes with Recipes
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- apricot
- crepes
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milk (do not use low-fat or nonfat), eggs, club soda and10 Moremilk (do not use low-fat or nonfat), eggs, club soda, sugar, dark rum, vanilla extract, salt, all purpose flour, unsalted butter, melted, slightly cooled, grated lemon or orange peel, vegetable oil, cherry or apricot jam, powdered sugar13 ingredients
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crepe batter, flour (i use a cake but you can use regular) and16 Morecrepe batter, flour (i use a cake but you can use regular), whole milk, ( i use a 50/50 combo of milk and half n half), buttermilk, eggs, unsweetened cocoa powder, bakers sugar , (or use regular but grind it in a blender first), salt, peaches in natural juices , or use 4 fresh ones,( i use peaches that were home canned, but store bought is okay), cinnamon, brown sugar, freshly minced orange zest, heavy whipping cream, fresh pear, thinly sliced, apricot preserves30 min, 18 ingredients
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Hungarian Crepes (Wayne Harley Brachman)water, whole milk, all-purpose flour, sugar, salt, eggs and11 Morewater, whole milk, all-purpose flour, sugar, salt, eggs, melted butter, non-stick vegetable spray, for coating pan, dried apricots, water, sugar, sugar, unsweetened cocoa, heavy cream, chopped toasted hazelnuts, for garnish, sugar , for dusting, cocoa powder , for dusting3 hour 45 min, 17 ingredients
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Austrian Sweet Cheese Crepes Baked in Custarddried currants, boiling-hot water and12 Moredried currants, boiling-hot water, two 8-oz packages cream cheese, softened, apricot jam, eggs, separated, freshly grated lemon zest, vanilla, granulated sugar, austrian crepes, eggs, granulated sugar, milk, sugar for dusting, apricot caramel sauce14 ingredients
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Hungarian Dessert Cakecrepes or 12 -14 pancakes, apricot jam or 3/4 cup plum jam and7 Morecrepes or 12 -14 pancakes, apricot jam or 3/4 cup plum jam, dark chocolate (grated ), cream (whipped), sliced almonds (toasted ), raisins (chopped ), egg whites, sugar, sliced almonds (extra )34 min, 9 ingredients
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