218782 apple tart honey cream robert Recipes

sue bee honey, cream cheese, shredded sharp cheddar cheese, bacon, cooked and crumbled, green onions, chopped, diced jalapeno peppers

unbleached all-purpose flour, rolled oats, coarsely chopped walnuts, sugar, unsalted butter, melted, salt, grated zest and juice of 1 orange, coarsely chopped dried apricots, sugar (1.75-3.5 oz), depending on the tartness of the apples, ground cinnamon, apples, vanilla ice cream or frozen yogurt, optional

reduced-fat graham cracker sheets, brown sugar, butter, melted, egg white, butter, sliced peeled granny smith apple (about 2 lb), water, brown sugar, ground cinnamon, divided, ground nutmeg, reduced-fat vanilla frozen yogurt, softened, caramel topping, divided, reduced-fat graham cracker sheet, coarsely crumbled, chopped pecans, toasted

bulk pork sausage, apple, finely chopped, cream cheese, softened, tubes (8 oz each) refrigerated crescent rolls

sugar, eggs, canola oil, vanilla extract, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg, chopped unpeeled apples, chopped walnuts, cream cheese, softened, butter, softened, vanilla extract, sugar

butter, softened, honey, cream cheese, beaten (to soften place cream cheese in the microwave for 15 seconds), crushed walnut halves, nutmeg, light cream, salt & freshly ground black pepper, bread (banana is very good for this)

heavy whipping cream, sweetened condensed milk, applesauce, caramel sauce, salted butter, melted, vanilla extract, salt

cooked tomatoes (cut into chunks , stew over medium heat 15-20 min. without using added water), butter, chopped onions, garlic, crushed, salt, dried rosemary, dried basil, fresh ground black pepper , to taste, dry sherry, honey (to neutralize the acid of the tomatoes), cream cheese, fresh parsley, to garnish

butter (1/2 stick), onions, thinly sliced, acorn squash, peeled, seeded and cut into small pieces, chicken stock (preferably homemade ), unsweetened apple cider, heavy cream, curry, salt & freshly ground black pepper, minced fresh parsley

ready made graham cracker pie crust (6 oz.), apple pie filling, cream cheese, softened, granulated sugar, lemon juice, vanilla extract, eggs, caramel syrup, pecan halves, toasted

half and half, buttermilk, honey, ripe plums halved pitted and cut into 3/4 thick wedges, granulated sugar, ground cinnamon

apples, sliced, sour cream, flour, sugar, cinnamon, nutmeg, topping: 1/2 cup flour, cinnamon, softened butter, un-baked pie crust

baking powder, butter, chopped cranberries, chopped walnuts, eggs, flour, grated lemon peel, peeled and chopped apples, salt, sour cream, sugar

canned applesauce, lemon juice, cinnamon, vanilla ice cream softened

all purpose flour, salt, sugar, chilled unsalted butter, cut into 1/2-inch cubes, frozen solid vegetable shortening, cut into 1/2-inch cubes, more) ice water, apple cider vinegar, butter, granny smith apples (about 3 lb), peeled, cored , each cut into 12 slices, ground cardamom, honey, chopped assorted nuts (such as walnuts, almonds, and pistachios), medjool dates, pitted , cut into matchstick-size strips, egg, whole milk, raw sugar, chilled whipping cream

tart apples, juice of 1 lime, eggs, sugar, butter melted, heavy cream, ground ginger, zest of 1 lime finely chopped, honey, caramel sauce for topping