261077 apple stuffed french toast with orange ginger sauce Recipes

if you purchase an unsliced loaf, cut the bread into 1/2-inch-thick slices. to prevent the butter from clumping during mixing, warm the milk in a microwave or small saucepan until warm to the touch (about 80 degrees). the french toast can be cooked all at once on an electric griddle, but may take an extra 2 to 3 minutes per side. set the griddle temperature to 350 degrees and use the entire amount of butter for cooking., pecans, light brown sugar, ground cinnamon, cinnamon-raisin bread, whole milk , warmed (see note ), egg yolks, unsalted butter , melted, plus 2 tbsp for cooking, table salt, vanilla extract, dark rum, maple syrup, keys to perfect french toast, start with dry bread: drying bread in 300-degree oven before soaking and frying leads to toast that s soft, not soggy., hold the whites: using yolks, not whites , in soaking liquid cuts down on eggy flavor., soak properly : soaking bread in flat baking pan for just 20 seconds per side ensures even saturation and no sogginess

french bread, spicy bulk sausage, chopped onion, garlic clove, finely minced, egg, dijon mustard, divided, chopped fresh parsley leaves, extra-sharp cheddar cheese, grated, parmesan cheese, grated, olive oil, black pepper, freshly ground, veggie burgers, crumbled (i use garden burgers) (optional), mushroom pieces (optional), pecans, chopped (optional)

french bread, hamburger, italian sausage, cream cheese, softened, parmesan cheese, mushroom, chopped, green pepper, diced, onion, diced, mozzarella cheese, sliced

french bread, cream cheese, room temperature, mayonnaise, red bell pepper, seeded and diced, chopped fresh parsley leaves, italian salad dressing mix, chopped dried beef , optional

orange juice, oriental sesame oil, minced peeled fresh ginger, minced orange peel, rice vinegar, cayenne pepper, sugar, thick swordfish steak, cut in half, orange slices, chopped green onion

french bread, cut into 1 inch cubes (10 cups), eggs, milk, sugar, vanilla extract, salt (optional), butter, cubed, sugar, ground cinnamon, maple syrup (optional) or honey (optional), cool whip (optional), fruit, for topping (optional)

french bread, cut into 1 inch cubes, cream cheese, cut into 1/2 inch cubes, eggs, half-and-half cream, butter, melted, maple syrup

jumbo shrimp, shelled and deveined (tails intact.), butter, freshly squeezed orange juice, sherry wine, orange zest, scallions, tops and white, minced, gingerroot, freshly grated

french bread, cubed 1 1/2 inches (1 lb), cream cheese, cubed, eggs, whole milk, sugar, butter, melted, maple syrup

french bread (13-16 oz), eggs, half-and-half, skim milk, granulated sugar, vanilla, cinnamon, nutmeg, salt, butter, light brown sugar , packed, pecans, chopped, light corn syrup, cinnamon, nutmeg

cinnamon, granulated sugar, banana sliced thin, butter, lemon juice, french toast

brown eggs, light coconut milk, low-fat milk, preferably organic, pure vanilla extract, sea salt, raw sugar,separated, whole- wheat baguette,diagonally sliced, oil for the baking dish, crushed pineapple, maple syrup, sweetened coconut flakes,lightly toasted

cinnamon, granulated sugar, pear sliced thin, butter, lemon juice, french toast

french sandwich rolls (6 inches), spaghetti sauce, johnsonville smoked sausage, cubed, cubed part-skim mozzarella cheese

heavy whipping cream, brown sugar, butter, dried cherries, ground cinnamon, vanilla extract, frozen french toast sticks, banana, sliced, granola without raisins

french bread, diced cooked chicken, mayonaise, grated jack cheese, onion, chopped, mushrooms, chopped, green pepper, garlic powder, pepper

french bread, cream cheese, room temperature, mayonnaise, red bell pepper, seeded and diced, italian salad dressing mix

french bread, sliced 1/2 inch thick (i use sourdough), eggs, whole milk, half-and-half, sugar, vanilla extract, cinnamon, nutmeg, butter (1 1/2 sticks), light brown sugar , packed, corn syrup, pecans, chopped