36603 apple streusel swirl Recipes

graham cracker crumbs, butter, melted, brown sugar, cinnamon, sugar, cream cheese, at room temperature, eggs, heavy cream, all-purpose flour, vanilla, apple pie filling, all-purpose flour, dark brown sugar, cinnamon

flour, sugar, pumpkin spice, baking soda, eggs, beaten, pumpkin, vegetable oil, apples, finely chopped and peeled, flour, sugar, cinnamon, butter

apples peeled,cored, and chopped, flour, bk powder, bk soda, salt, butter room temp, sugar, vanilla, eggs, ricotta, streusel filling, brown sugar, flour, quick cooking oats, cinnamon, salt, butter cut in small pieces, tlbs. crisco cut in small pieces, pecans

all-purpose flour (about 1 1/2 cups), baking powder, salt, baking soda, granulated sugar, less-fat cream cheese, softened, butter, softened, amaretto (almond-flavored liqueur), vanilla extract, egg, reduced-fat sour cream, reduced-fat milk, chopped gala apple, all-purpose flour, all-purpose flour, brown sugar, ground cinnamon, butter, chilled, sliced almonds, powdered sugar, reduced-fat milk

sliced peeled tart apples, ground cinnamon, ground allspice, ground nutmeg, milk, butter, softened, sugar, eggs, vanilla extract, biscuit/baking mix, biscuit/baking mix, brown sugar, cold butter, sliced almonds, ice cream or whipped cream, optional

apple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon

apples (any cooking apple, i like macintosh or granny smith), apple cider (or apple juice), sugar, cinnamon, nutmeg, dry pectin, lemon juice

apple cider , plus, apple cider, apple jelly, butter, fresh or thawed frozen turkey, salt and pepper, to taste, fresh sage, apples, cored,and cut into wedges, apple, sliced,for garnish

apple cider vinegar, apple jelly, apple pie spice, whole roasting chickens, tart baking apples, cored, grain and wild rice blend, water, butter, fresh ground black pepper, green onions, thinly sliced, sage leaf (optional)

apple cider or 3/4 cup apple juice, chopped pitted dates or 1/2 cup raisins, cornstarch, ground ginger, grated fresh lemon rind, store bought or homemade pie crusts, sugar, all-purpose flour, sliced, peeled tart cooking apples

apples (tart, cooking, cored and quartered, about 14 medium), apple cider or 3 cups apple juice, granulated sugar, lemon juice, strained, ground cinnamon

apples, sliced (or use 6 peaches), butter, softened, sugar (or use splenda blend ), eggs, flour , sifted, baking powder, salt, brown sugar (or use splenda ), flour, cinnamon, pecans, chopped (or use almonds or walnuts), butter (only to moist the mixture)

sliced peeled apples, sliced peeled pears, brown sugar, divided, tapioca, ground cinnamon, flour, butter, chopped walnuts, refrigerated pie crust

flour, baking powder, sugar, salt, cinnamon, egg, milk, vegetable shortening, melted, chopped granny smith apples (2 to 3 apples), sugar, flour, butter, cinnamon, vanilla ice cream

all-purpose flour, white sugar, pumpkin pie spice, baking soda, salt, eggs, lightly beaten, canned pumpkin puree, vegetable oil, peeled, cored and chopped apple, all-purpose flour, white sugar, ground cinnamon, butter

sugar, all purpose flour, ground cinnamon, butter, sliced and peeled apples, fresh or frozen strawberries thawed, maple syrup

granulated sugar, all purpose flour, ground cinnamon, butter, sliced and peeled apples, fresh or frozen strawberries thawed, maple syrup

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.