1331 apple sauce brown Recipes

margarine, honey, apple sauce, brown sugar (optional), eggs, flour, baking soda, cinnamon, rolled oats, oats, sultanas

raisins, warm water, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, eggs, unsweetened apple sauce, brown sugar, shredded carrots

plums, chopped and pitted, apples, chopped, brown sugar, white sugar, onion, chopped, mustard seeds, chili peppers, chopped, fresh ginger, peeled, salt, garlic clove, minced, cider vinegar

boneless skinless chicken breast halves, salt and pepper, green pepper, sliced, onions, sliced, garlic clove, minced, stalk celery, diagonally sliced, butter or 2 tbsp margarine, dry white wine, catsup, apple juice, brown sugar

pork tenderloin, cranberry juice cocktail or 3/4 cup apple juice, spicy brown mustard, cornstarch, sweet cherries, halved and pitted (such as rainier or bing) or 1 cup frozen unsweetened pitted dark sweet cherry, thawed

white flour, wheat flour, baking powder, cinnamon, unsweetened apple sauce, brown sugar, eggs, skim milk, lemon juice, old fashioned oats, chocolate chips

butter, apple cider, brown sugar, bourbon, black pepper, ground

salted butter, apple cider, brown sugar, freshly ground pepper, bourbon

all-purpose flour, whole wheat flour, baking powder, baking soda, salt, ground cinnamon, grated nutmeg, ground cardamom, eggs, light or dark brown sugar, vanilla extract, vegetable oil, applesauce, grated carrots, raisins, grated peel (no white attached ) of 2 oranges

vegetable oil, onions, finely chopped, celery ribs, finely chopped, carrot, grated, tomato puree, apple juice, brown sugar, lemon juice

flour, brown sugar, softened butter, until it forms crumbs. stir in 2 cups chopped nuts and press into bottom of a 9x13 or 15x10 pan., combine remaining crumb mix with

fresh pears, chopped, apple juice, brown sugar, divided, nonfat sour cream, grape-nuts cereal

pork chops, 1/2-inch thick, salt, dry white wine (or apple juice), brown sugar , packed, lime juice, cornstarch, water, cold, kiwi, peeled and sliced

all-purpose flour, whole wheat flour, salt, baking soda, baking powder, pumpkin pie spice, cinnamon, apple sauce, brown sugar, egg whites, orange juice, pumpkin puree

lean beef brisket, black peppercorns, whole, carrots, peeled and halved, onions, peeled and quartered, stalks celery, with their leaves, leeks, white part only, salt , to taste, butter, vinegar, white or 2 tsp apple cider, brown sugar, raisins or 1/2 cup currants, dijon mustard, horseradish, grated (not creamed ), sour cream, coarse salt

lighter bake butter and oil replacement (can substitute with a combination of pureed prunes and apple sauce), brown sugar, splenda sugar substitute (1 cup splenda = 1 cup sugar), egg, water, wheat flour, vanilla, salt, baking soda, cinnamon, nutmeg, ginger, oats, dried cherries

smart balance light butter spread (can substitute with a combination of pureed prunes and apple sauce), brown sugar, splenda granular, sugar substitute (1 cup splenda = 1 cup sugar), egg, water, wheat flour, vanilla, salt, baking soda, cinnamon, nutmeg, ginger, oats, dried cherries

unsalted butter, eggs, heavy cream, apple cider, light brown sugar, melted unsalted butter, salt, cinnamon, cubed stale raisin-cinnamon bread, granny smith apple, cored and cubed (about 1 cup), dried apples, hard cider sauce , recipe follows, preheat the oven to 350 degrees f. grease a 10 by 14-inch baking dish with the butter and set aside., in a large bowl, beat the eggs. add the cream, cider, sugar, melted butter, salt, and cinnamon, and whisk to combine. add the bread, fresh and dried apples, and stir to combine. pour into the prepared dish, cover with plastic wrap and refrigerate until the bread is well saturated, up to 1 hour.) bake until the top is golden brown and the center is firm, about 1 hour., oven and let sit on a wire rack for 15 minutes. cut into pieces and drizzle with the hard cider sauce., serve immediately .