50685 apple ricotta pizza Recipes

apples, sliced, butter, sugar, divided, ground cinnamon, cake flour, baking powder, salt, ricotta cheese, milk, eggs, separated, grated lemon peel, lemon juice, maple syrup

pizza crust mix, water, olive oil, crumbled feta cheese, chopped fresh thyme, butter, apples, cored and chopped

apples, peeled and chopped, sugar, cinnamon, nutmeg, lemon rind, rum, sliced almonds, flour, flour, sugar, butter or 1/3 cup margarine, cardamom, ricotta cheese, sugar, flour, lemon juice, vanilla, eggs, apple jelly, ginger

ricotta cheese, sour cream, shredded mozzarella-parmesan cheese blend, garlic and herb sauce mix, sliced pepperoni, diced

sliced apples, lemon juice, refrigerated sugar cookie dough, softened cream cheese, creamy peanut butter, caramel ice cream topping, chopped nuts (optional)

refridgerated pizza dough, apple pie filling, vanilla frosting

tb flour, pk 8oz cream cheese softened, creamy peanut butter, brown sugar 1/2 ts vanilla, granny smith apples, lemon lime soda, cinnamon, caramel ice cream topping, chopped peanuts

pizza dough (1 recipe thick crust ), pizza sauce, pepperoni, sliced, mushrooms, sliced (if using canned , make sure you drain it), green pepper, chopped, mozzarella cheese, shredded, provolone cheese, shredded

salt, sugar, fresh fast-acting yeast, warm water , between 100 and 115 degrees f, as measured with a candy thermometer (any hotter will kill the yeast - an organic leavener, too cool and the yeast won tsp be activated), all purpose flour , plus some extra for the dough board, cornmeal , for the pizza stone, butter, apples, peeled, cored and sliced , and tossed with a little bit of lemon juice to prevent oxidation (good choices are braeburn, gala, jonathan, rome beauty), ground cinnamon, sugar, lemon juice, caramel ice cream topping, hazelnut and chocolate paste (recommended: nutella), marshmallows, chocolate syrup

ricotta cheese, eggs, powdered sugar, grated lemon rind, fresh lemon juice, almond liqueur, semisweet chocolate mini-morsels, chocolate crumb crusts

refrigerated breadstick dough, loosely packed fresh spinach, rome apples, crumbled blue cheese

refrigerated sugar cookie dough, pack pumpkin, cream cheese, softened, sugar, divided, ground cinnamon, apples, peeled and thinly sliced (about 1 cup, i used 1 granny smith and 1 macintosh), ground cinnamon, chopped walnuts, caramel ice cream topping

refrigerated sugar cookie dough, apple pie filling, chilled, french vanilla ice cream, softened slightly, caramel ice cream topping, cream or frozen whipped topping, thawed, toasted pecans, chopped

apples-thinly sliced, lemon juice, white sugar, gound cinnamon, ground nutmeg, cream cheese( softened ), egg, vanilla, frozen puff pastry thawed, chopped nuts toasted

pizza dough (homemade , pizza dough - whole wheat is a nice whole wheat 1 or your favorite or, if you must store bought), all-purpose flour, pizza sauce (optional), pepperoni, sliced, ham, sliced (or canadian bacon or even cooked italian sausage), mozzarella cheese, shredded, roasted red pepper, diced (or tomatoes ore onions or mushrooms or any veggie you like in pizza), fresh basil , torn

ricotta cheese, egg yolk, sugar, vanilla, almond extract, cinnamon, lemon zest, egg whites, salt, cream of tartar