43188 apple flory puff tart Recipes

tart green apples (about 2 1/2 lb), peeled, quartered, cored, thinly sliced, sugar, ground cinnamon, all purpose flour, fresh lemon juice, baking powder, salt, eggs, unsalted butter, melted, cooled, water, vanilla extract

tart green apples, peeled, cored , cut into 3/4-inch pieces, fresh or frozen cranberries, sugar, all purpose flour, ground cinnamon, ground nutmeg, old-fashioned rolled oats, golden brown sugar, butter, cut into pieces, room temperature, vanilla frozen yogurt

tart apples, peeled, cored and sliced, sugar, lightly packed brown sugar, cinnamon, butter, melted, flour , plus, flour, oatmeal, sugar, lightly packed brown sugar, butter, cut in small pieces

tart apples , peelings and cores from, water (for cooking cores and peels), dry pectin, sugar, drop red food coloring (or 1 drop each of yellow and blue food coloring) (optional)

butter or 1/2 cup margarine, sugar , plus, sugar, vanilla extract, flour, cream cheese (can use reduced-fat ), eggs (or egg-substitute), apples, peeled ,and sliced fairly thin, cinnamon, sliced almonds

tart apples (i used granny smith), canned crushed pineapple in juice, quick oatmeal or 1/2 cup regular oatmeal (not instant), ground nutmeg, banana, frozen

tart apples, peeled and sliced, brown sugar, ground cinnamon, butter or 4 tsp margarine

apples (tart green varieties work best), onions, peeled and minced, vinegar, white, brown sugar, light, raisins, ginger, fresh,peeled and minced, red pepper flakes, green chilies

tart apples, peeled and cored and diced into 1-inch pieces, lemon juice, celery ribs, diced into 1-inch pieces, include the leaves, mayonnaise , start with only 1/8, dijon mustard, cider vinegar, sugar, dried tarragon, salt , if needed to taste

tart cooking apples, peeled, and sliced, chopped pecans, golden raisin, brown sugar, ground cinnamon, margarine, eggs, orange juice, flour, salt, sugar, brown sugar, extra cinnamon, maple syrup

tart apples, pears (if using other mixed fruits instead, just be sure to have about 4 lbs total), lemon juice, sugar, raisins, nutmeg, cinnamon (or any other spice you love!), flour, brown sugar, salt, cinnamon, nutmeg, butter, ice water, rolled oats

apples (tart work best), sugar, cinnamon, nutmeg, cornstarch, salt, water, lemon juice

apples , tart, cube, celery, thinly sliced, grapes, halved, marshmallow, evaporated milk, cold, sugar (optional), vanilla, mayonnaise, peanut butter, mixed nuts (optional)

tart apples, peeled cored and sliced, sugar, egg whites, caster sugar, lemon juice, ground cinnamon, salt

tart apples, cored and diced, lemon juice, diced celery, chopped pecans, chopped scallion, white and light green parts only, dried cranberries, smoked cheddar cheese, diced small, low-fat mayonnaise, fat free sour cream, dijon mustard, chopped parsley, salt and pepper, head romaine lettuce, washed to serve on

tart apples, peeled, cored and sliced (6 cups), cinnamon, brown sugar , packed, flour, margarine, chunky peanut butter, ice cream or whipped topping

brisee, raw rice for weighting the shell, granny smith apples (about 2 lb), fresh lemon juice, sugar, egg yolks, heavy cream, vanilla extract, golden raisins, a pinch of cinnamon, all-purpose flour, cold unslated butter, cut into bits, cold vegetable shortening, salt

tart apples , sliced soaked in salted water and then drained well, sugar, cinnamon, nutmeg, flour, salt, lard (room temp ) or 2 1/2 cups vegetable shortening, egg, beaten (with enough water to make a cup)