238075 apple date ice wine caramel sauce Recipes

ginger snaps ground, graham crackers ground, butter melted, light brown sugar, cream cheese, canned pumpkin pureed, eggs, white sugar, honey, cinnamon, nutmeg, vanilla extract, flour, caramel sauce, sugar, butter, heavy cream, cayenne pepper

buttermilk bread slices, crusts removed, creamy peanut butter, bananas, thinly sliced, eggs, granulated sugar, brown sugar, whipping cream, peanut butter streusel topping, dark caramel sauce, garnish: powdered sugar

caramel sauce (see separate recipe ), bread, eggs, half-and-half, vanilla extract, salt

boneless skinless chicken breasts, olive oil, onion, chopped, minced garlic cloves, fresh mushrooms, sliced, butter, white wine, worcestershire sauce, cream (heavy or light ), salt and pepper, basil, parsley

double pastry crust, prepared and rolled, apples, peeled, cored and sliced ., sauce, cornstarch, cinnamon, salt, sugar, melted butter, light corn syrup, vanilla, lemon juice, brown sugar, flour, light corn syrup, softened butter, walnut halves

port-wine mushroom sauce, beef tenderloin steaks (about 1 inch thick ), black peppercorns, crushed, kosher salt

sugar, heavy cream, fine-quality bittersweet chocolate (not unsweetened), coarsely chopped, vanilla, scoops vanilla or coffee ice cream

unflavored gelatin, cold milk, milk, scalded, sugar, salt, grated fresh coconut, vanilla extract, whipping cream, caramel sauce

sugar, water, ice wine, butter, powdered sugar, corn syrup, raspberry puree, all-purpose flour, pasteurized egg yolks, pasteurized egg whites, sugar, butter, semisweet chocolate, chopped, all-purpose flour , sifted

honeydew melon, halved , seeds discarded, freshly squeezed lime juice, fresh mint leaves , stems discarded, ice wine or sauternes (optional)

apples, cored, cherry , plum or strawberry jam, sugar, nutmeg or cinnamon, red wine, vanilla

apple juice, boiling water, tea bags, ground allspice, honey

dry red wine, soy sauce, red wine vinegar, thyme, black pepper, garlic cloves, minced, sirloin steaks, unsalted butter, scallions, coarsely chopped, mushroom, thinly sliced, flour

sea scallops , side muscle removed, sel gris (gray sea salt), five spice , recipe follows, foie gras medallions , grade a, white pepper, grapeseed oil , plus 1 tsp, parsnip puree , recipe follows, port wine fig sauce , recipe follows, chervil sprigs or chives, for garnish

apple juice, dried apple, minced (about 1/4 cup), butter, ground cinnamon

apples peeled quartered and cored, all purpose flour, granulated sugar, eggs, light cream, sugar, sauce, brown sugar, dark corn syrup, light cream, butter, salt, vanilla extract