257831 apple beignets butter caramel Recipes

apple jelly, dijon mustard, gluten-free bread, lower-sodium deli ham (6 oz), cheddar cheese or cheddar-flavored nondairy slices, granny smith apple, cored and cut into 24 thin slices, butter-flavored cooking spray

cinnamon-raisin bread, cubed, tart apples, peeled and sliced, chopped pecans, toasted, sugar, ground cinnamon, ground nutmeg, eggs, lightly beaten, half-and-half cream, apple juice, butter, melted, vanilla ice cream

all-purpose flour, sugar, eggs, milk, butter, apples, sliced, butter, honey, lemon juice, ground cardamom, cornstarch, cold water

apples, sliced, butter, melted, sugar, flour, cinnamon, ground nutmeg, unbaked pie shells, flour, brown sugar, butter, pecans, chopped (optional)

green apples, melted butter, lemon juice, brown sugar, cinnamon, nutmeg

unsalted butter, lemon , juice and zest of, brown sugar (raw or demerara sugar can also be used), granny smith apples, unsalted butter, brown sugar

flour , 1 tsp baking pwd , 1 tsp baking soda , 1 tsp cinnamom , 1 tsp ginger - sifted, butter, golden brown sugar, caster sugar, eggs, granny smith apples , chopped finely, butter milk, sultanas, flour , 1 tsp nutmeg , 1 tsp cinnamon pwd , 75 g sugar , 50 g chilled butter - rub till it resembles thick crumbs ., stir in 100 b pecans .

butter, ground flax seeds, crunchy peanut butter, granulated sugar, splenda sugar blend for baking, brown sugar, eggs, beaten, applesauce, white flour, whole wheat flour, wheat germ, baking powder, baking soda, ground cinnamon, quick-cooking oats, raisins, carrot, finely grated, granny smith apple, finely grated , including juice

peeled and thinly sliced apples, sugar, divided, all purpose flour, divided, butter or margarine, divided, quick cooking or old fashioned rolled oats, ground cinnamon, creamy or crunchy peanut butter, cream

apple, applesauce, butter, melted, eggs, brown sugar, bread crumbs , or as needed, butter, cut into small chunks, white sugar, vanilla extract

flour, sugar, dried mustard, salt, unsalted butter, shortening, chilled, sharp cheddar cheese, finely grated, ice water, tart apples, unsalted butter, melted, sugar, sugar, cornstarch, cinnamon, grated lemon , zest of, vanilla, sugar, cinnamon

blanched almond, sugar, butter, vanilla, dark rum, egg, brisee pastry dough (in my recipes), firm apples, sugar, butter , cut into pieces, apricot preserves, calvados or 1 tbsp brandy

tart apples, sliced, butter or 1/3 cup margarine, melted, sugar, flour, ground cinnamon, ground nutmeg, brown sugar , packed, all-purpose flour, quick-cooking oats, butter or 1/3 cup margarine, softened, ground cinnamon, ground nutmeg, ice cream , if desired

cider vinegar, honey, shallot, finely chopped, dijon mustard, vegetable oil, salt & freshly ground black pepper (kosher), heads butter lettuce , leaves gently torn, glazed walnuts , i use pecans but any other nut would be good, apple, quartered cored and thinly sliced (honeycrisp or fuji), pomegranate seeds, blue cheese, crumbled (stilton or maytag), tarragon leaf (i don tsp use)

apples, softened butter, sugar, almond powder, cinnamon, light cream, vanilla bean or 1 tsp vanilla extract, sugar , plus 2 ounces, egg yolks, salt, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

all purpose flour, brown sugar, quick cooking oats, butter softened, buttermilk, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, egg, chopped apples, firm butter, all purpose flour, brown sugar, ground cinnamon, quick cooking oats

all-purpose flour, instant flour, salt, sugar, cold unsalted butter, ice water, apples large, unsalted butter, sugar, apricot preserves, water