52 apple bars apple pie Recipes

granny smith apples (about 2 cups) or 2 -3 other tart apples, peeled, cored, and coarsely chopped (about 2 cups), apple juice or 1/3 cup water, ground cinnamon, ground nutmeg, sugar, cornstarch, margarine or 1/2 cup butter, room temperature, all-purpose flour, sugar, egg, baking powder

apples, peeled and thinly sliced, apple juice, cinnamon, nutmeg, ground cardamom, cornstarch, sugar, butter, softened, sugar, brown sugar, eggs, slightly beaten, flour, baking powder

egg yolk , reserve egg white, milk , scant, all-purpose flour, salt, butter, cold, crushed corn flakes, tart cooking apples, peeled, cored, 1/4-inch sliced (about 8-10 medium apples), granulated sugar, ground cinnamon, ground nutmeg, egg white (reserved), granulated sugar, ground cinnamon, powdered sugar, milk, vanilla

butter, all-purpose flour, brown sugar, white sugar, egg, apple butter, baking soda, apple pie spice, raisins, sugar, vanilla extract, milk

rolled oats, raisins or 1 cup chopped dates, unsweetened coconut, unsweetened chocolate chips, apples, chopped or 1 jar applesauce, milk, chopped almonds (, or other nuts), cinnamon (optional), apple pie spice (optional)

all-purpose flour, salt, butter, chilled, egg yolk, milk, crushed cornflakes cereal, sliced apples, white sugar, ground cinnamon, ground nutmeg, egg white, white sugar, ground cinnamon, sugar, milk, vanilla extract

all-purpose flour, salt, baking powder, shortening, egg yolks, lemon juice, cold water, chopped peeled apples, sugar, all-purpose flour, ground cinnamon, ground nutmeg, sugar, milk, lemon juice

flour, sugar, salt, shortening, egg, separated, milk , to equal 2/3 cup, apples, peeled and sliced, sugar, salt, cinnamon, powdered sugar, butter, vanilla

all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs, milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, powdered sugar, lemon juice

all-purpose flour, brown sugar (packed), ground cinnamon, salt, unsalted butter, cold, milk, unsalted butter, melted, granny smith apples, peeled, cored, diced, sugar, heavy cream, all-purpose flour, vanilla extract, ground cinnamon, salt

unsalted butter, softened, sugar, all-purpose flour, kosher salt, unsalted butter, light brown sugar, granny smith apples, peeled, cored and thinly sliced (about 6 lbs), cinnamon, freshly grated nutmeg, water , as necessary, walnuts, quick-cooking oats, all-purpose flour, light brown sugar, cinnamon, baking soda, kosher salt, unsalted butter, cut into 1/2-inch cubes and chilled

all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs, milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice

philadelphia cream cheese, softened, butter, softened, flour, divided, granny smith apples, peeled, sliced (about 9 cups), granulated sugar, ground cinnamon, powdered sugar, water

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

pie crust, rhubarb chopped, apples, sugar, cinnamon, nutmeg, flour, sugar, firm butter

whole wheat flour (or 1/2 cup whole wheat and 1/2 cup all purpose), oatmeal, brown sugar, salt, baking soda, apple pie spice (i use 1 tsp. cinnamon), grated apples, eggs or 1 egg substitute, to make it vegan, honey, vegetable oil

flour, salt, baking powder, shortening, egg yolks, lemon juice, cold water, chopped peeled apples, sugar, all-purpose flour, ground cinnamon, ground nutmeg, glaze, sugar, milk, lemon juice

unsalted butter softened, sugar, all-purpose flour, salt, unsalted butter, light brown sugar, granny smith apples (about 6 lb) peeled, cored and thinly sliced, cinnamon, freshly grated nutmeg, water as necessary, walnuts, quick-cooking oats, all-purpose flour, light brown sugar, cinnamon, baking soda, salt, chilled unsalted butter cut into 1/2 inch pieces