22500 appetizer style venezia di mare alla veneziana mario batali Recipes
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Bruschetta with Melanzane al Fungho (Mario Batali)virgin olive oil, red onion, chopped 1/4-inch dice and5 Morevirgin olive oil, red onion, chopped 1/4-inch dice, garlic, thinly sliced, eggplant , long, thin, halved lengthwise and cut 1/4-inch half moons, salt and pepper, italian parsley, finely chopped to yield 1/2 cup, peasant bread1 hour 15 min, 7 ingredients
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Brustengolo (Corn Flour Cake) (Mario Batali)peeled, cored and sliced granny smith apples and11 Morepeeled, cored and sliced granny smith apples, freshly squeezed lemon juice, sugar, butter, melted, plus more for the pan, corn flour , plus a little extra for the pan, baking powder, eggs, coarsely chopped pine nuts , toasted in the oven until golden brown, coarsely chopped walnuts, golden raisins, coarsely chopped and soaked in 2 tbsp anisette, lemon, peel grated, garnish: pomegranate seeds and pomegranate molasses1 hour 40 min, 12 ingredients
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Bucatini All'Amatriciana (Spaghetti with a Hole with Bacon and Tomato) (Mario Batali)guanciale, thinly sliced and rendered, may substitute pan... and14 Moreguanciale, thinly sliced and rendered, may substitute pancetta, or even good bacon, garlic, sliced, red onion, cut in half and sliced, chili flakes, salt and pepper, basic tomato sauce , recipe follows, bucatini, pecorino romano cheese, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste15 ingredients
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Butter and Cheese Sauce (Mario Batali)pasta , of choice, unsalted butter and2 Morepasta , of choice, unsalted butter, grated parmigiano-reggiano, salt and pepper15 min, 4 ingredients
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Butterflies with Veal Sauce: Pavoncelle Abruzzese (Mario Batali)water, salt, extra-virgin olive oil, chopped pancetta and18 Morewater, salt, extra-virgin olive oil, chopped pancetta, ground veal, spinach, blanched, drained, and chopped, dried porcinis , soaked in warm water and drained, salt and pepper, dry white wine, brown chicken stock , recipe follows, fresh farfalle , recipe follows, or 1 lb dried farfalle, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, semolina flour, all-purpose flour, warm water50 min, 22 ingredients
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Cajolo Ripiendo -- Stuffed Cabbage (Mario Batali)head of green cabbage, ground turkey and16 Morehead of green cabbage, ground turkey, fresh bread crumbs plus 1/4 cup, italian parsley, finely chopped to yield 1/2 cup, red onion, finely chopped, sage leaves, finely chopped, salt, freshly ground black pepper, eggs, basic tomato sauce , recipe follows, dry white wine, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste18 ingredients
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Calamari with Chiles and Mint (Mario Batali)extra-virgin olive oil, red onion, sliced thin and6 Moreextra-virgin olive oil, red onion, sliced thin, garlic, sliced thin, chile peppers, with seeds, thinly sliced, sweet yellow pepper, cored, seeded , and sliced into julienne, calamari, peeled, cleaned, cut into rings, and tentacles left whole, leaves mint , torn, salt and pepper30 min, 8 ingredients
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Calzone (Mario Batali)recipe pizza bread, flour for board, fresh ricotta cheese and2 Morerecipe pizza bread, flour for board, fresh ricotta cheese, dry hot sausage or soppressata, thinly sliced, options : steamed broccoli, caramelized onions, sundried tomatoes, prosciutto, olives, tomato sauce5 ingredients
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Calzones (Mario Batali)warm water, fresh cake yeast, sugar, kosher salt and4 Morewarm water, fresh cake yeast, sugar, kosher salt, all-purpose flour, ricotta, shredded mozzarella, cubed prosciutto cotto ( ham)48 min, 8 ingredients
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Candied Citrus Zest (Mario Batali)sugar, water and2 Moresugar, water, oranges or 3 grapefruits or 8 lemons, zest cut in 1/2-inch strips, superfine sugar, for sprinkling4 ingredients
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Canederli with Speck (Mario Batali)day old bread, cut into 1/2-inch cubes, milk and10 Moreday old bread, cut into 1/2-inch cubes, milk, pancetta, finely chopped, liver salami, cut into small cubes, flour, nutmeg, freshly ground black pepper, salt, eggs, butter, speck , cut into 1/8-inch julienne, grated asiago50 min, 12 ingredients
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Canned Sardine Fritters: Fritelle Sarde (Mario Batali)good-quality oil-packed sardines, chopped, eggs and8 Moregood-quality oil-packed sardines, chopped, eggs, garlic, finely chopped, parsley leaves, finely chopped plus extra, for garnish, chopped pepperonchini, fresh bread crumbs, grated caciocavallo cheese, extra-virgin olive oil , to fill a deep pot no more than halfway, freshly ground black pepper, lemon halves40 min, 10 ingredients
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Canned Tomatoes (Mario Batali)tomatoes, passata (pomi) and4 Moretomatoes, passata (pomi), bottled lemon juice or 1/2 tsp citric acid per quart, leaves fresh basil, extra-virgin olive oil, special equipment : 4 quart size canning jars and self sealing lids, sterilized1 hour 15 min, 6 ingredients
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Cannoli (Mario Batali)all-purpose flour, sugar, unsweetened cocoa powder and11 Moreall-purpose flour, sugar, unsweetened cocoa powder, ground cinnamon, butter, unsalted, marsala, canola oil, for frying, milk ricotta (may substitute cow s milk), tiny chocolate chips, vanilla, superfine sugar, lemon, juiced, orange zest for garnish, powdered sugar , for dusting45 min, 14 ingredients
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Cannoli (Mario Batali)all purpose flour, cinnamon, sugar and11 Moreall purpose flour, cinnamon, sugar, unsweetened cocoa powder, butter, unsalted, marsala, milk ricotta (may substitute cow s milk), superfine sugar, vanilla, orange zest, tiny chocolate chips, egg white, lightly beaten, canola oil for frying, powdered sugar for dusting15 ingredients
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Carciofi Ripieni:Stuffed Artichokes (Mario Batali)day-old bread, artichokes, cleaned and choke removed and10 Moreday-old bread, artichokes, cleaned and choke removed, lemon, juiced, lean ground beef, eggs, garlic, finely chopped, plus 1 clove, finely chopped, salt and pepper, all-purpose flour, extra virgin olive oil, san marzano tomatoes plus their juices, onion, finely chopped, italian parsley, finely chopped to yield 1/4 cup1 hour 10 min, 12 ingredients
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Carciofi Sott'Olio: Marinated Artichokes (Mario Batali)globe artichokes , outer leaves and chokes removed and5 Moreglobe artichokes , outer leaves and chokes removed, lemons, cut in half, garlic, thinly sliced, red chile flakes , plus 2 tbsp, for layering, mint leaves, extra-virgin olive oil plus 1 quart1 hour 10 min, 6 ingredients
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Carciofi with Mint and Garlic (Mario Batali)baby artichokes, extra virgin olive oil, garlic, peeled and3 Morebaby artichokes, extra virgin olive oil, garlic, peeled, dry white wine , frascati, crushed red pepper flakes, fresh mint leaves, stems removed6 ingredients
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