2702 appetizer misto mare na mario batali Recipes
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Frittatine Verdi in Insalata (Mario Batali)mint leaves, basil leaves, oregano leaves, fennel fronds and7 Moremint leaves, basil leaves, oregano leaves, fennel fronds, eggs, sea salt and black pepper, virgin olive oil, head escarole, cleaned and spun dry, zest and segments of 2 oranges, extra virgin olive oil, juice and zest of 1 lemon40 min, 11 ingredients
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Frittedda with Scallion Crostini (Mario Batali)baby artichokes, stems on, fresh fava beans and8 Morebaby artichokes, stems on, fresh fava beans, fresh medium asparagus, sweet peas, fennel tops removed and set aside, prosciutto, extra virgin olive oil plus 2 tbsp, leaves fresh mint, juice and zest of 1 lemon, scallions and 4 slices country bread, toasted10 ingredients
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Funghi Misti with Puntarelle (Mario Batali)chanterelle mushrooms , brushed clean and15 Morechanterelle mushrooms , brushed clean, porcini mushrooms , brushed clean and halved, oyster mushrooms , brushed clean, yellowfoot mushrooms , brushed clean, red onion, thinly sliced, crushed red chiles , optional, scallions, green and white parts, cut into inch-long pieces, garlic, thinly sliced, dry white wine, basic tomato sauce, salt and pepper, puntarelle (chicory, or substitute large endive), trimmed and iced, anchovy fillets, finely chopped, lemon , zested and juiced, extra-virgin olive oil, grilled bread , for serving55 min, 16 ingredients
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Game Hens with Pomegranates (Mario Batali)seeds from 1 large pomegranate, marsala wine and8 Moreseeds from 1 large pomegranate, marsala wine, chopped mint leaves, salt and black pepper, cornish game hens, pancetta, extra-virgin olive oil, unsalted butter, fresh sage leaves, oranges, peel cut into 1/4-inch slices55 min, 10 ingredients
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Garlic and Oil Topping (Mario Batali)italian peasant bread, garlic cloves, cut in 1/2 and2 Moreitalian peasant bread, garlic cloves, cut in 1/2, extra-virgin olive oil, sea salt or rock salt13 min, 4 ingredients
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Grilled Sardines with Peperonata (Mario Batali)extra-virgin olive oil, red onions, finely diced and7 Moreextra-virgin olive oil, red onions, finely diced, red bell peppers, cut into chunks, yellow bell peppers, cut into chunks, garlic, finely chopped , plus 4 cloves garlic, sliced in half, basil leaves , cut into chiffonade, tomatoes, cored, seeded and coarsely chopped, salt and pepper, to taste, fresh sardines, cleaned and gutted, heads intact35 min, 9 ingredients
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Gussoni Fritti (Vegetable Fritters) (Mario Batali)flour, salt, baking powder and6 Moreflour, salt, baking powder, shredded zucchini , shredded on the large holes of a cheese grater, potato , shredded on the large holes of a cheese grater, lard, grated nutmeg, parmigiano-reggiano, grated, salt and pepper, to taste9 ingredients
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Italian Boiled Pretzels: Taralli (Mario Batali)dried yeast, dry white wine, warmed to about 100 degrees f and7 Moredried yeast, dry white wine, warmed to about 100 degrees f, water, warmed to about 100 degrees f, all-purpose flour, semolina flour, extra-virgin olive oil, salt, fennel seeds, lightly crushed, salt and pepper50 min, 9 ingredients
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Lemon Digestive Assistant---Limoncello (Mario Batali)vodka and3 Morevodka, zest of 10 lemons , no pith at all, may substitute 15 limes, 6 grapefruits, 10 blood oranges, 12 mandarin oranges, or 8 regular oranges, sugar, water4 ingredients
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Linguine with Sea Urchins (Mario Batali)fresh sea urchin roe , chopped into thumbnail size pieces and9 Morefresh sea urchin roe , chopped into thumbnail size pieces, scallions, thinly sliced, yellow zucchini , sliced paper thin on mandolin, overripe plum tomatoes, roughly chopped to yield 2 1/2 cups, extra virgin olive oil, juice and zest of 2 lemons, hot crushed peppers, sea salt, linguine, italian parsley, finely chopped to yield 1/2 cup30 min, 10 ingredients
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Neapolitan Crostini: Crostini Napoletani (Mario Batali)fresh ricotta, heavy cream, freshly ground black pepper and7 Morefresh ricotta, heavy cream, freshly ground black pepper, hot red pepper flakes, fresh marjoram leaves, crusty bread (baguette size) or, country italian peasant bread, garlic, marinated fresh anchovy fillets or salt-packed anchovy fillets, rinsed, extra-virgin olive oil11 min, 10 ingredients
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Neapolitan Toasts (Crostini Napoletani) (Mario Batali)crusty bread , baguette size, or 8 slices country loaf si... and6 Morecrusty bread , baguette size, or 8 slices country loaf size, garlic, fresh ricotta, freshly ground black pepper, fresh oregano, chopped, anchovy fillets, fresh marinated or salt packed, spines removed and fillets rinsed, extra-virgin olive oil20 min, 7 ingredients
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Neapolitan Toasts: Crostini Napoletani (Mario Batali)crusty bread , baguette size, or 8 slices country loaf si... and6 Morecrusty bread , baguette size, or 8 slices country loaf size, garlic, fresh ricotta, freshly ground black pepper, chopped fresh oregano, anchovy fillets, fresh marinated or salt packed, spines removed and fillets rinsed, extra-virgin olive oil25 min, 7 ingredients
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Octopus and Potato Salad (Mario Batali)water, salt, waxy potatoes, extra-virgin olive oil and10 Morewater, salt, waxy potatoes, extra-virgin olive oil, octopus tentacles, red pepper flakes, garlic, sliced, salt and pepper, scallions, whites and greens , sliced on the bias, italian parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, freshly squeezed lemon juice, garlic, crushed, red onion, finely chopped1 hour 20 min, 14 ingredients
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Onion Flans with Fonduta (Mario Batali)need a 3-oz souffle rounds or flan dishes for this recipe and9 Moreneed a 3-oz souffle rounds or flan dishes for this recipe, unsalted butter plus 2 tablespoons, spanish onions, sliced into 1/4inch slices, freshly grated nutmeg, chopped fresh rosemary leaves, milk, eggs plus 5 yolks, grated fresh parmigiano-reggiano, salt and pepper to taste, recipe fonduta10 ingredients
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Orecchiette Made with Semolina (Mario Batali)semolina flour, all-purpose flour, tepid water30 min, 3 ingredients
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Orecchiette Made with Semolina (Mario Batali)semolina flour, all-purpose flour, tepid water30 min, 3 ingredients
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Peaches in Primitivo Syrup (Mario Batali)sugar, primitivo di gioia , a dry red wine from puglia and1 Moresugar, primitivo di gioia , a dry red wine from puglia, peaches15 min, 4 ingredients
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