666 antique birds nest Recipes
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cubed cooked chicken and10 Morecubed cooked chicken, peeled peeled cored cubed fresh pineapple, red seedless grapes, halved, ripe mangoes, peeled and cubed, ripe papaya, lettuce leaf, red grapes (for garnish ), mayonnaise, fresh orange juice, grated orange zest, chopped macadamia nuts1 hour , 11 ingredients
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bird Seed Chocolate Chip Cookiesunsalted butter, sugar, brown sugar, maple syrup, eggs and14 Moreunsalted butter, sugar, brown sugar, maple syrup, eggs, vanilla extract, all-purpose flour, organic whole wheat flour, baking soda, salt, canola oil, old fashioned oats, seven-grain cereal, flax seed, chopped walnuts, chopped pecans, chopped almonds, semisweet chocolate chips, white chocolate chips12 min, 19 ingredients
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Bird Seed Bread IIall-purpose flour, whole wheat flour, wheat bran and11 Moreall-purpose flour, whole wheat flour, wheat bran, millet seed, flax seed, sunflower seeds, fast rising yeast, salt, water, vegetable oil, molasses, light corn syrup, vinegar, melted butter (optional) or margarine (optional)2 hour 35 min, 14 ingredients
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Bird Treats in a Jar Mixquick-cooking oatmeal, uncooked, brown sugar , packed and6 Morequick-cooking oatmeal, uncooked, brown sugar , packed, sunflower seeds, millet bird seed, cornmeal, all-purpose flour, creamy peanut butter, water30 min, 8 ingredients
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Bird Flu Curry Powderdried red chilies, cinnamon stick, coriander seed and5 Moredried red chilies, cinnamon stick, coriander seed, fennel seed, szechuan peppercorns, grated nutmeg, grated star anise, ground turmeric20 min, 9 ingredients
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Bird Wreath...great for Gifts or Decorating for the Holidaysbeef suet, peanut butter, cornmeal24 hour 20 min, 3 ingredients
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Bird Dog Cakefood cake mix, caramel ice cream topping and3 Morefood cake mix, caramel ice cream topping, sweetened condensed milk, toffee pieces40 min, 5 ingredients
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Bird in a Pie (Guy Fieri)all-purpose flour, plus extra for board, baking powder and17 Moreall-purpose flour, plus extra for board, baking powder, salt, dried thyme, dried sage, cold unsalted butter, cut into 1 tbsp pieces, cold water, butter, sweet onion, diced, shallot, diced, celery stalks, diced, all-purpose flour, hot chicken stock, rotisserie chicken , meat removed and chopped, frozen diced carrots and peas, dried sage, salt and freshly ground black pepper, egg, whisked , for egg wash, special equipment : 4 (5-inch) aluminum pot pie pans2 hour , 19 ingredients
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Chicken with Vegetable Ragout and Polenta (Sandra Lee)frozen primavera vegetable medley (recommended : birds ey... and9 Morefrozen primavera vegetable medley (recommended : birds eye), boneless, skinless chicken breasts, rinsed and patted dry, salt and freshly ground black pepper, italian seasoning (recommended: mccormick ), pasta sauce, tomato paste, crushed garlic, dry sherry, tube pre-made polenta, sliced 1/2-inch thick (recommended : gennaro), grated parmesan, for garnish5 hour 6 min, 10 ingredients
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Bird Stuffing Mathmatical Equationquantity of stuffing size of bird to stuff number of serv... and8 Morequantity of stuffing size of bird to stuff number of servings9 ingredients
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Bird Of Paradise Martinimuddled lime wheels, patron silver tequila, cointreau and3 Moremuddled lime wheels, patron silver tequila, cointreau, passion fruit puree, splash of soda water, splash of 7-up5 min, 6 ingredients
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Gluten-Free Chocolate-Cardamom Cupcakes with Chocolate Buttercream, Spun Sugar Bird's Nests and Jewel-Encrusted Bird's Eggsbittersweet chocolate (recommended : callebaut) and29 Morebittersweet chocolate (recommended : callebaut), boiling water, eggs, separated, unsalted butter, softened, superfine sugar, divided, vanilla extract, rice flour (recommended : bob s red mill), cornstarch, baking powder, baking soda, salt, buttermilk, chocolate-cardamom ganache , recipe follows, chocolate buttercream , recipe follows, dark cocoa powder, for dusting (recommended : callebaut extra brut), spun sugar bird s nests , recipe follows, jewel-encrusted bird s eggs , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cardamom pods, crushed, chopped bittersweet chocolate (recommended : callebaut), heavy cream, unsalted butter, softened, semisweet chocolate, melted and cooled to lukewarm, vanilla extract, sugar , sifted, sugar, corn syrup, special equipment: large whisk with 1-inch removed from end with wire cutters, white chocolate molding chocolate, assorted vegetable-dyed crystal sugars1 hour 55 min, 30 ingredients
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