1460 and with cheese sweet pepper sauce Recipes

reduced-sodium chicken broth, sliced fresh mushrooms, quick-cooking barley, red sweet peppers (about 1 lb) or 2 large yellow sweet peppers (about 1 lb) or 2 large green sweet peppers (about 1 lb), egg, beaten, shredded reduced-fat mozzarella cheese (3 oz), tomato, peeled, seeded, and chopped (about 3/4 cup), shredded zucchini, soft breadcrumbs, snipped fresh basil or 1/2 tsp dried basil, crushed, snipped fresh rosemary or 1/8 tsp dried rosemary, crushed, onion salt, bottled hot pepper sauce, fresh rosemary (optional), dried red chili pepper (optional)

egg, dry breadcrumbs, salt, boneless skinless chicken breast halves (6 oz each), olive oil, roasted sweet red peppers, drained, crumbled feta cheese

egg, dry bread crumbs, salt, boneless skinless chicken breast halves (6 oz each), olive oil, roasted sweet red peppers, drained, crumbled feta cheese

egg white, seasoned bread crumbs, salt, boneless skinless chicken breast halves (4 oz each), olive oil, fresh baby spinach, roasted sweet red peppers, drained, garlic clove, peeled, crumbled feta cheese, fresh basil leaves, thinly sliced , optional

fresh or frozen corn, water, divided, complete buttermilk pancake mix, grated parmesan cheese, hot pepper sauce, chopped sweet red pepper, green onion, chopped, minced fresh cilantro, ripe avocado, peeled and pitted, chopped onion, chopped seeded jalapeno pepper, lime juice, salt, cooked small shrimp, peeled and deveined, green onion and/or fresh cilantro leaves

vegetable oil, sweet italian pork sausage, casing removed, onion, chopped, dried oregano leaves, crushed, shredded part-skim mozzarella cheese, green peppers, seeded and cut in half lengthwise, prego traditional italian sauce

refrigerated meat - or cheese-filled tortellini, roasted red sweet peppers, refrigerated light alfredo sauce, shredded fresh basil, coarsely ground black pepper

uncooked spaghetti, roasted sweet red peppers, drained, tomatoes, seeded and chopped, red wine vinegar, garlic clove, peeled and halved, salt, pepper, olive oil, grated parmesan cheese

heavy cream, sweet creamy butter, parmesan cheese, salt and pepper

mushroom, cleaned and sliced (bella), white wine, unsalted butter, heavy whipping cream, flour, parmesan cheese, black pepper, garlic clove, diced, sweet onion, chopped, crab legs, cooked and chopped

red currant jelly, dijon mustard, orange juice, water, egg substitute, fat-free milk, salt, black pepper, cooked turkey breast, cooked ham, less-fat jarlsberg or swiss cheese, white bread, powdered sugar

very lean ground chuck or 1 1/2-2 lbs sirloin beef, sliced onions (julienne or diced, i use vidalia), mushroom pieces or 1 (8 oz) package of sliced fresh s, diced tomatoes, tomato paste, crushed tomatoes, beef broth (or water with 2 beef bouillon cubes), minced garlic or 2 tbsp instant, sliced green pepper (julienne style or diced), sliced yellow sweet pepper (julienne or diced), brown sugar (light is what i use), sage, oregano, dried basil, cilantro leaf, liquid smoke, spaghetti noodles (amount for what you want at serving), parmesan cheese

chopped sweet red pepper, peeled, diced round red potato, chablis or other dry white wine, canned no-salt-added chicken broth, undiluted, salt, skinned, boned chicken breast halves, light ricotta cheese, light process cream cheese product, minced fresh basil, minced fresh oregano, minced fresh parsley, minced garlic, pepper, salt, salt-free lemon-pepper seasoning, vegetable cooking spray

fresh or frozen meat-filled tortellini or 1 (9 oz) package cheese tortellini, roasted sweet peppers, light alfredo sauce, shredded fresh basil (i have substituted fresh spinach with great results as well.), coarsely ground pepper

steak, flour, garlic, minced, olive oil, sweet peppers, parsley, beer, cheese , gorgonzola, chicken broth, whipping cream

dijon mustard, whole grain mustard, honey, coarsely cracked black pepper, chopped fresh thyme, salt, muscovy duck breast, olive oil, leeks, washed, white and light green part, finely sliced, spears asparagus, blanched , shocked and sliced on bias into 1/2-inch pieces, water, salt, polenta, mascarpone, grated manchego cheese, freshly ground black pepper

avocado, roughly mashed, very small red onion, chopped, sharp cheddar cheese , ripped up, generous dollops sweet chili sauce (i used trident), wheat flour tortillas, canola oil cooking spray, salt and pepper, to taste

olive oil, green shallots, chopped, garlic, crushed, vermouth or 1/4 cup dry white wine, fresh basil, chopped, flat leaf parsley, chopped, fresh oregano, chopped, cream, roasted sweet pepper, drained and sliced, parmesan cheese, freshly grated, angel hair pasta, asparagus, chopped