397 and thyme tart with and Recipes

  • Plum Tart with Goat Cheese and Walnut-Thyme Streusel
    all purpose flour, powdered sugar, walnuts (about 2 oz) and
    23 More
    all purpose flour, powdered sugar, walnuts (about 2 oz), coarse kosher salt, chilled unsalted butter, cut into 1/2-inch cubes, egg yolk, all purpose flour, walnuts (about 3 oz), golden brown sugar, sugar, coarse kosher salt, ground cinnamon, ground nutmeg, ground cardamom, fresh thyme leaves, chilled unsalted butter, cut into 1/2-inch cubes, soft fresh goat cheese, whole-milk ricotta cheese, honey, extra-virgin olive oil, sugar, ground nutmeg, coarse kosher salt, freshly ground black pepper, plums (about 1 lb), halved, pitted, cut into 1/4-inch-thick wedges, fleur de sel
    26 ingredients
  • Pissaladiere Or Onion Tart With Anchovies And Nico...
    butter, yellow onions, sliced, salt and pepper and
    6 More
    butter, yellow onions, sliced, salt and pepper, dried thyme, sheet puff pastry, thawed, anchovy fillets, nicoise black olives or kalamata olives if you can tsp find nicoise, olive oil, fresh thyme
    9 ingredients
  • Onion Tart
    olive oil, onion, sliced, chopped fresh thyme, kosher salt and
    5 More
    olive oil, onion, sliced, chopped fresh thyme, kosher salt, black pepper, refrigerated pie dough (such as pillsbury ), crumbled reduced-fat feta cheese, shredded reduced-fat swiss cheese, egg, lightly beaten
    9 ingredients
  • Tomato Tart
    olive oil flavored cooking spray, unbaked 9-inch pie crust and
    7 More
    olive oil flavored cooking spray, unbaked 9-inch pie crust, olive tapenade, tomatoes, thinly sliced, green tomatoes, thinly sliced, salt and pepper, to taste, fresh thyme, fresh rosemary, fresh rosemary, for garnish
    1 hour , 9 ingredients
  • Tomato Tarte
    flour, egg, cold water , you may need more and
    6 More
    flour, egg, cold water , you may need more, salt and pepper, butter, softened, dijon mustard, tomatoes, sliced with most of the seeds removed, thyme, olive oil
    1 hour , 9 ingredients
  • Mushroom Tart
    extra virgin olive oil, divided and
    15 More
    extra virgin olive oil, divided, cleaned mixed mushrooms (sliced or quartered depending on variety), gray salt & freshly ground black pepper, butter, divided, shallots, minced, garlic cloves, minced, freshly chopped thyme leaves, heavy cream, grated parmesan cheese, lemon , juice of, egg, well beaten, freshly minced fresh parsley leaves, sheet frozen puff pastry, thawed, flour , for dusting work surface, dried beans , for baking crostata shell, crumbled blue cheese
    1 hour 20 min, 16 ingredients
  • Mushroom Tart
    mushrooms (large flat ), olive oil, goat cheese (soft ) and
    4 More
    mushrooms (large flat ), olive oil, goat cheese (soft ), thyme leaves (finely chopped ), lemon zest, puff pastry (block), egg (lightly beaten )
    40 min, 7 ingredients
  • Savory Fig Tart
    all-purpose flour , for dusting and
    6 More
    all-purpose flour , for dusting, frozen puff pastry, thawed, fig spread (different from fig jam, less sweet), crumbly fresh goat cheese, prosciutto , cut into thin strips, fresh ground black pepper, fresh thyme leave
    1 hour 10 min, 7 ingredients
  • Filo Tomato Tart
    sheets filo dough, thawed, unsalted butter, melted and
    7 More
    sheets filo dough, thawed, unsalted butter, melted, grated parmesan cheese, divided, very thinly sliced onion, shredded mozzarella cheese, roma tomatoes , cut into 1/8-in.-thick slices, fresh thyme leaves, salt, freshly ground black pepper
    9 ingredients
  • Potato-Crusted Goat Cheese Tart with Heirloom Tomato Salad Potato-Crusted Goat Cheese Tart with Heirloom Tomato Salad
    butter, all purpose flour, milk, ground nutmeg and
    10 More
    butter, all purpose flour, milk, ground nutmeg, chicken fat or olive oil, sweet onions (such as vidalia or maui), halved, thinly sliced, bay leaves (preferably fresh ), fresh thyme sprig, butter, russet potato, peeled, sliced into 1/8-inch-thick rounds, vegetable oil (for deep-frying ), melted butter, chopped fresh thyme, coarsely crumbled semiaged goat cheese (such as midnight moon from cypress grove or onetik chabrin; about 1/2 cup), divided
    14 ingredients
  • Tomato Confit and Marinated Tomatoes Served on a Crispy Tart Tomato Confit and Marinated Tomatoes Served on a Crispy Tart
    tomatoes , quartered lengthwise, seeds and membranes remo... and
    20 More
    tomatoes , quartered lengthwise, seeds and membranes removed, fresh thyme sprigs, garlic cloves, unpeeled, olive oil, coarse sea salt, tomatoes, fresh thyme sprigs, garlic cloves, unpeeled, coarse sea salt, more) olive oil, all purpose flour, fine sea salt, chilled unsalted butter (preferably european style), cut into 1/2-inch cubes, egg yolks, water, room temperature, egg yolk, beaten with 1 tsp water to blend (for glaze), loosely packed assorted mixed greens, including arugula and frisee, extra-virgin olive oil, fine sea salt, parmesan cheese, shaved with vegetable peeler (about 1/2 cup), fresh basil leaves
    21 ingredients
  • Mont St. Benoit  (Camembert) and Onion Tart W Cranberry/Red Wine Mont St. Benoit (Camembert) and Onion Tart W Cranberry/Red Wine
    all-purpose flour, cold butter, salt, cracked black pepper and
    21 More
    all-purpose flour, cold butter, salt, cracked black pepper, egg yolk, buttermilk, butter, shallots, finely, sliced, fresh thyme sprigs, chopped, ten percent cream, egg yolks, cracked black pepper, grated nutmeg , to taste, salt , to taste, grated mont st. benoit cheese, fresh thyme sprig, for garnish, cranberries, dry red wine, green grape juice, cinnamon stick, corn syrup, bay leaf, orange, coarsely, grated , zest, cayenne pepper
    1 hour 5 min, 25 ingredients
  • Onion Tart Onion Tart
    pilsbury (or store brand ) ready made pie crust, onions and
    8 More
    pilsbury (or store brand ) ready made pie crust, onions, bacon chopped small, greek yogurt, butter, fresh thyme, egg, milk, feta cheese, salt and pepper, to taste
    1 hour , 10 ingredients
  • Cipollini Tart Cipollini Tart
    cipollini onions , depending on size, butter and
    12 More
    cipollini onions , depending on size, butter, compliments olive oil, lemon juice, maple syrup, sheet frozen puff pastry, thawed, feta cheese, ricotta cheese, sour cream, fresh thyme, dried oregano, salt and pepper, red bell pepper, thinly sliced, broccolini, separated into small florets
    1 hour 5 min, 14 ingredients
  • Vegetable Tart Vegetable Tart
    olive oil, chili powder and
    10 More
    olive oil, chili powder, sheet of phyllo (if you have no place local to get it fresh, find it in the freezer section of the grocery store), sized eggplant, sliced 1/8 thick, whole artichoke hearts in olive oil, garlic, tomatoes, salt & pepper, dry goat cheese, crumbled (it comes in a stick and looks like a tiny log of parmesan), sliced mozzarella cheese, chopped fresh thyme, a few basil leaves , torn
    40 min, 12 ingredients
  • Artichoke Tart Artichoke Tart
    artichoke hearts, butter, sweet onion chopped and
    14 More
    artichoke hearts, butter, sweet onion chopped, red bell pepper, small diced, minced garlic, oregano, thyme, eggs, creole mustard, panko bread crumbs, hot sauce, grated parmesan cheese, grated cheddar, freshly ground black pepper, minced green onion, frozen pie crust thawed .
    30 min, 17 ingredients
  • Asparagus Tart Asparagus Tart
    greek baking-powder piecrust, eggs, egg whites and
    9 More
    greek baking-powder piecrust, eggs, egg whites, fresh asparagus, skim milk, shredded gruyere or swiss cheese, grated fresh parmesan cheese, chopped fresh chives, nonfat dry milk, chopped fresh or 1/4 tsp dried thyme, salt, pepper
    13 ingredients
  • Artichoke Tarts Artichoke Tarts
    marinated artichoke hearts, low cholesterol mayo and
    4 More
    marinated artichoke hearts, low cholesterol mayo, good quality parmesan cheese, thyme, pepperidge farm - very thin white bread, butter
    5 min, 6 ingredients




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