11 and roasted salad with roquefort Recipes

  • Roasted Beet Arugula and Roquefort Salad Roasted Beet Arugula and Roquefort Salad
    beets peeled , with 1 tbsp vegetable oil for roasting and
    18 More
    beets peeled , with 1 tbsp vegetable oil for roasting, arugula, medium size leaves, washed and dried, roquefort cheese, crumbled, toasted spiced pecans, dion mustard, balsamic vinegar, egg yolk, garlic, mashed, extra virgin olive oil, vegetable oil, salt and pepper, mixed, butter or vegetable oil, pecans , halves and pieces, sugar, salt and pepper to taste, garam masala spice mix, extra virgin olive oil, chives, chopped, salt and pepper to taste
    1 hour 15 min, 19 ingredients
  • Roasted Beet Salad Roasted Beet Salad
    walnuts, olive oil and
    11 More
    walnuts, olive oil, haricots verts (or very thin green beans), leeks, thinly sliced (white and pale green parts only), sherry wine vinegar, dijon mustard, grapeseed oil (or canola), cold pressed walnut oil, salt or to taste, beets , roasted and chopped into 1/2 inch dice, heads belgium endive , julienned lengthwise into 1/2 inch strips (or substitute bib lettuce cut the same way), blue cheese (roquefort ) cut into 12 pieces, fresh ground black pepper to taste.
    15 min, 13 ingredients
  • Roast Beef Salad with Cabbage and Horseradish Roast Beef Salad with Cabbage and Horseradish
    prepared white horseradish, balsamic vinegar and
    8 More
    prepared white horseradish, balsamic vinegar, dijon mustard, olive oil, shredded red cabbage, sliced roast beef , cut crosswise into strips, coarsely grated peeled celery root (celeriac), sliced red onion, crumbled roquefort cheese, chopped fresh parsley
    10 ingredients
  • Salad With Roasted Beets Fried Shallots And Roquef... Salad With Roasted Beets Fried Shallots And Roquef...
    beets (3 small or 2 medium), washed and trimmed of root t... and
    9 More
    beets (3 small or 2 medium), washed and trimmed of root tips and stems, shallots , sliced thin and separated into rings (about 1 cup), table salt and ground black pepper, all-purpose flour, extra-virgin olive oil, sherry vinegar, honey, arugula (large), washed, dried , trimmed of stems, and torn into bite-size pieces (about 6 cups), head butter lettuce , washed, dried , and torn into bite-size pieces (about 7 cups), roquefort cheese , crumbled (about 1 1/2 cups)
    1 hour , 10 ingredients
  • Arugula, Roquefort, and Roasted-Squash Salad Arugula, Roquefort, and Roasted-Squash Salad
    butternut squash, peeled, halved , and seeds reserved and
    8 More
    butternut squash, peeled, halved , and seeds reserved, light brown sugar, salt, cayenne, unsalted butter, melted, walnut oil or extra-virgin olive oil, fresh lemon juice, roquefort or cabrales (spanish blue cheese), arugula (1/2 lb)
    1 hour , 9 ingredients
  • Earthbound Farms' Arugula Salad With Roasted Pears Earthbound Farms' Arugula Salad With Roasted Pears
    pure maple syrup (not imitation syrup! no, no!) and
    9 More
    pure maple syrup (not imitation syrup! no, no!), ripe bartlett pears (not too ripe ) or 3 ripe anjou pears, peeled, cored, and cut into 8 wedges each (not too ripe), sea salt, fresh ground pepper, aged balsamic vinegar, dijon mustard, extra virgin olive oil or 1/4 cup walnut oil, baby arugula, loose leaf lettuce, crumbled stilton cheese (roquefort or other blue cheese ok)
    40 min, 10 ingredients
  • Watercress Endive Salad With Roasted Pears and Roquefort Watercress Endive Salad With Roasted Pears and Roquefort
    extra virgin olive oil, red wine vinegar, dijon mustard and
    8 More
    extra virgin olive oil, red wine vinegar, dijon mustard, salt & freshly ground black pepper, bartlett pears, ruby port, olive oil, walnuts, coarsely chopped, watercress, belgian endive, roquefort cheese, crumbled
    55 min, 11 ingredients
  • Romaine and Roasted-Beet Salad with Creamy Roquefort Dressing Romaine and Roasted-Beet Salad with Creamy Roquefort Dressing
    mayonnaise, shallot, minced, sherry wine vinegar and
    9 More
    mayonnaise, shallot, minced, sherry wine vinegar, garlic clove, minced, dijon mustard, crumbled roquefort cheese, whipping cream, beets, tops trimmed, hearts of romaine lettuce , quartered lengthwise, ends left intact, red onion, thinly sliced, watercress bunch, thick stems trimmed, walnut halves, toasted
    12 ingredients
  • Zesty Salad Dressing Zesty Salad Dressing
    balsamic vinegar, olive oil and
    8 More
    balsamic vinegar, olive oil, cooked bacon (or to taste), chopped, garlic, minced, handful sunflower seeds , roasted and shelled, handful sweetened dried cranberries, mustard (dijon or brown spicy ), roquefort or other bleu cheese, salt , to taste, pepper , to taste
    10 ingredients




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