2399 and peppers food Recipes

extra-virgin olive oil, plus more for brushing, olive bread, lightly toasted, garlic, crushed, sliced almonds, chopped jarred roasted red peppers, sherry vinegar or red wine vinegar, smoked paprika, kosher salt, ground lamb or beef chuck, shallots, finely grated (about 1/4 cup), manchego cheese, lettuce leaves , for serving

kosher salt, whole wheat fusilli pasta, bacon, garlic, thinly sliced, whole peeled tomatoes , crushed by hand, with juices, crushed red pepper, whole fresh basil leaves , plus more for garnish, optional, head escarole , torn into bite-size pieces (about 4 cups), part-skim ricotta cheese, freshly grated parmesan, part-skim mozzarella, cut into 1/2-inch cubes

head cauliflower (about 3 lb), cut into florets, yukon gold potato (about 8 oz), peeled and diced, lemon , zest finely grated, kosher salt and freshly ground black pepper to taste, extra-virgin olive oil

juice of 2 lemons, kosher salt, celery root, dijon mustard, white wine vinegar, freshly ground pepper, extra-virgin olive oil, heavy cream, head frisee , torn, head radicchio , torn

kosher salt, bacon, diced, onion, chopped, green bell pepper, chopped, all-purpose flour, paprika, dried marjoram, skinless, boneless chicken thighs, cut in half, low-sodium chicken broth, egg noodles, sour cream, chopped fresh parsley

garlic, sliced, shallots, sliced, fresh flat-leaf parsley, fresh oregano leaves, heaping tbsp kosher salt, crushed red pepper flakes, extra-virgin olive oil, red wine vinegar, water

extra-virgin olive oil, boneless beef 7-bone chuck roast , tied, kosher salt and freshly ground pepper, all-purpose flour, bacon, chopped, white onion, chopped, carrots , halved lengthwise, then crosswise, plus 1 cup chopped, tomato paste, garlic , smashed, cognac or brandy, dry white wine, mushroom or vegetable broth, stalk celery, quartered, bay leaves, black peppercorns, whole allspice, parsley, plus 2 tbsp chopped leaves, thyme, rutabaga (about 1 lb), peeled and sliced into half-moons, fingerling potatoes , halved lengthwise

head red cabbage (about 1 3/4 lb), carrots, peeled (about 5), kosher salt, granny smith apples, scallions (white and green parts), sliced, watercress, cider vinegar, honey, dijon mustard, celery seeds or 2 tsp caraway seeds, kosher salt, freshly ground black pepper, extra-virgin olive oil

potato buns, mayonnaise, unsalted butter, melted, plus more for brushing, egg, old bay seasoning, worcestershire sauce, yellow mustard, kosher salt, lump crabmeat , picked through, bacon, grated zest of 1 lemon, freshly ground pepper, diced red onion , sliced tomatoes and lettuce leaves, for topping, pickles , for serving (optional)

all-purpose flour, cornmeal, sugar, paprika, egg, lightly beaten, milk, kosher salt and freshly ground pepper, vegetable oil, for frying, cocktail franks, frozen curly french fries, thawed slightly (about 1 lb), sriracha (hot asian chili sauce) juice of 1/2 lime, mayonnaise

red onion, finely diced, apple cider vinegar, sugar, kosher salt, extra-virgin olive oil, white beans, drained and rinsed, green and/or wax beans, trimmed and halved, chopped fresh parsley, chopped fresh chives, freshly ground pepper

onion, quartered , root end intact, smoked ham (shank end), apricot jelly, water, fresh thyme, stripped, yellow mustard, cider vinegar, molasses, worcestershire sauce, ground allspice, low-sodium chicken broth, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper

onion, quartered , root end intact, smoked ham (shank end), apricot jelly, water, fresh thyme, stripped, yellow mustard, cider vinegar, molasses, worcestershire sauce, ground allspice, low-sodium chicken broth, unsalted butter, all-purpose flour, kosher salt and freshly ground black pepper

scallions , root ends trimmed, olive oil, kosher salt, freshly ground black pepper

all-purpose flour, eggs, kosher salt, unsalted butter; 2 tbsp melted, freshly ground pepper, chopped fresh parsley, for garnish

pork tenderloin, chicken broth, homemade or low-sodium canned, broken tree ear mushrooms, dried shitake mushrooms, garlic, crushed and peeled, fresh ginger, scallions, soy sauce, balsamic vinegar plus more to taste, freshly ground black pepper, kosher salt plus more to taste, cornstarch dissolved in 3 tbsp cold water, egg lightly beaten, asian toasted sesame oil, firm tofu ( bean curd), cut into 1/2-inch cubes, copyright 2001 television food network , g.p. all rights reserved.

italian bread, sliced mortadella, sliced capicola, sliced genoa salami or hot soppressata, sliced prosciutto, sliced aged provolone cheese, giardiniera (italian pickled vegetables), drained and chopped, sliced pitted cerignola olives (black and green ), chopped jarred peppadew peppers, extra-virgin olive oil, chopped romaine lettuce

shrimp, shelled, deveined and patted dry with a towel, kosher salt and freshly ground pepper, unsalted butter, grated lemon zest, freshly squeezed lemon juice, minced fresh dill