79 and french and fraiche Recipes

  • French Tian D' Aubergines - Gratin of Aubergines/Eggplant
    aubergines, sliced , salted, rinsed & dried well and
    11 More
    aubergines, sliced , salted, rinsed & dried well, chopped tomatoes, fresh tomatoes, sliced into rings, passata, peeled & finely chopped garlic cloves, to taste, grana padano grated italian cheese or 50 g parmesan cheese, cottage cheese, strained, eggs, beaten, creme fraiche or 250 ml sour cream, fresh basil leaf, & flowers if available, salt & freshly ground black pepper, olive oil (to cook the aubergines, about 250 mls)
    1 hour 15 min, 12 ingredients
  • Buffalo Style Grilled French Cut Chicken Breasts with Blue Cheese Sauce and Jicama and Watermelon Salad (Bobby Flay)
    unsalted butter, garlic, chopped, ancho chili powder and
    10 More
    unsalted butter, garlic, chopped, ancho chili powder, hot sauce (recommended : frank s), honey, salt and freshly ground black pepper, french-cut chicken breasts, ground cumin (8 teaspoons), canola oil, heavy cream, creme fraiche, chopped parsley , plus some whole leaves for garnish, crumbled blue cheese (recommended : cabrales)
    50 min, 13 ingredients
  • Drunken French Country Chicken Au Gratin
    whole chicken (jointed, about 2 to 3 kilos in wieght) and
    11 More
    whole chicken (jointed, about 2 to 3 kilos in wieght), cognac (1/3 glass), dry white wine (1 1/2 glasses), smoked paprika, creme fraiche, grated cheddar cheese (or any other hard cheese such as ( emmental, comte, cantal or tomme de savioe), dijon mustard, breadcrumbs, vegetables or 2 tbsp peanut oil, caster sugar, flour, salt & pepper
    1 hour 10 min, 12 ingredients
  • Très Rapide French Summer Tarragon Chicken
    butter, nut oil , such as wal and
    6 More
    butter, nut oil , such as wal, chicken breast , boned (with skin or skinless), chopped fresh tarragon leaves, creme fraiche , to taste, lemon juice , to taste, salt & freshly ground black pepper, fresh tarragon leaves (to garnish )
    13 min, 8 ingredients
  • Banana Bread French Toast With Crème Fraîche
    banana bread (8-by-4-inch, home-made or use purchased) and
    12 More
    banana bread (8-by-4-inch, home-made or use purchased), skim milk (any combination will work) or 1 cup whole milk (any combination will work) or 1 cup half-and-half (any combination will work), eggs, vanilla, salt, ground cinnamon, freshly ground nutmeg, vegetable oil, butter, bananas, ripe, thinly sliced, sugar, creme fraiche or 1/2 cup light sour cream, orange marmalade
    30 min, 13 ingredients
  • Petits Pois à La Française - French Style Peas
    butter and
    7 More
    butter, white pearl onions (green onions) or 4 spring onions, chopped (green onions), iceberg lettuce, thickly sliced, caster sugar, vegetable stock, fresh peas , weight after being podded or 1 lb frozen peas, creme fraiche, stalks fresh mint
    20 min, 8 ingredients
  • Classic French Tarte Au Citron - Fresh Lemon Tart
    ready made shortcrust pastry, fresh lemon juice and
    5 More
    ready made shortcrust pastry, fresh lemon juice, lemons , zest of, fresh finely grated, creme fraiche, caster sugar, eggs, beaten, icing sugar , to sprinkle
    50 min, 7 ingredients
  • Buttermilk Bread Pudding with Caramel Creme Fraiche
    cubed day-old french bread, crusts removed, eggs and
    11 More
    cubed day-old french bread, crusts removed, eggs, buttermilk, cream of coconut, flaked coconut, pineapple preserves, sugar, ground cinnamon, heavy whipping cream, sour cream, caramel ice cream topping, rum or 1 tsp extract, toasted flaked coconut , optional
    1 hour 15 min, 13 ingredients
  • Ahoy There!  Moules Marinières - French Sailor's Mussels
    fresh live mussels (1kg ), chopped garlic cloves and
    6 More
    fresh live mussels (1kg ), chopped garlic cloves, chopped onion, dry white wine (150ml), butter (55 g), fresh herb (1 large handful of finely chopped parsley, oregano and tarragon mixed), cream or 4 tbsp creme fraiche, salt and pepper
    35 min, 8 ingredients
  • Pear, Roquefort and Rosemary French Galettes - Tartelettes
    egg whites , whisked until frothy, roquefort cheese and
    11 More
    egg whites , whisked until frothy, roquefort cheese, creme fraiche, shortcrust pastry, chopped fresh rosemary leaf, salted butter, pears, peeled, cored and cut into 1/2-inch slices, cumin seed, extra rosemary (to garnish ), egg yolks, beaten with 1 tbsp of milk, salt, fresh ground pepper, stilton cheese (optional) or gorgonzola (optional) or blue vinney cheese (optional) or shropshire blue cheese (optional) or danish blue cheese (optional) or bleu d auvergne cheese (optional)
    30 min, 13 ingredients
  • French  Smooth Chestnut Soup for Holidays French Smooth Chestnut Soup for Holidays
    potato, diced, stalk celery, finely sliced and
    10 More
    potato, diced, stalk celery, finely sliced, onion, finely chopped, garlic, sliced, unsalted butter, chestnuts, peeled (yield will be half a kilo), chicken stock, m creme fraiche, sea salt, fresh ground black pepper, armagnac or 1 tbsp amontillado sherry wine, freshly ground young parsley
    1 hour 20 min, 12 ingredients
  • French Toast Creme Brulee, Way Worth the Planning! French Toast Creme Brulee, Way Worth the Planning!
    light corn syrup, maple syrup, butter, light brown sugar and
    9 More
    light corn syrup, maple syrup, butter, light brown sugar, baguette, in 1-inch-thick slices, eggs, half-and-half, vanilla extract, grand marnier (optional), orange , zest of, grated, salt, maple syrup (optional) or sour cream (optional) or creme fraiche, for serving (optional), cooking spray or butter
    24 hour 20 min, 13 ingredients
  • Standing Ovation: Sweet Chocolate Port Cupcakes, Port Wine Reduction Syrup, Raspberry Creme Fraiche Filling, French Chocolate Mousse Standing Ovation: Sweet Chocolate Port Cupcakes, Port Wine Reduction Syrup, Raspberry Creme Fraiche Filling, French Chocolate Mousse
    buttermilk, vegetable oil, vanilla extract, eggs and
    24 More
    buttermilk, vegetable oil, vanilla extract, eggs, sugar (13 oz), all-purpose flour (9 oz), cocoa powder (2 1/2 oz), baking soda, baking powder, salt, port wine, heated, port wine reduction syrup , recipe follows, raspberry creme fraiche filling , recipe follows, french chocolate mousse , recipe follows, port wine, sugar, salt, creme fraiche, seedless raspberry preserves, whisk the creme fraiche with the raspberry preserves to combine., chocolate, chopped, unsalted butter, eggs, separated, cream of tartar, sugar, heavy cream, cold, vanilla extract
    1 hour 10 min, 28 ingredients
  • Quick and Easy French Cognac and Creme Fraiche Ice Cream Quick and Easy French Cognac and Creme Fraiche Ice Cream
    creme fraiche and
    2 More
    creme fraiche, golden icing sugar (6 ozs golden confectioner s sugar), special reserve cognac
    8 hour , 3 ingredients
  • Celine's French Apple Cake Celine's French Apple Cake
    flour and
    7 More
    flour, creme fraiche (maybe even heavy cream or milk) or 3/4 cup sour cream (maybe even heavy cream or milk) or 3/4 cup yogurt (maybe even heavy cream or milk), eggs, sugar , more if you use sour cream, baking powder, apples, diced, cinnamon, separated, vanilla
    50 min, 8 ingredients
  • Creamy Flageolet Beans, French Style Creamy Flageolet Beans, French Style
    dried flageolet beans, garlic, cloves peeled and
    6 More
    dried flageolet beans, garlic, cloves peeled, fresh thyme sprigs, bay leaf, creme fraiche, fresh parsley, chopped, lemon , juice of, salt & freshly ground black pepper
    11 min, 8 ingredients
  • Caviar on French Toast (Emeril Lagasse) Caviar on French Toast (Emeril Lagasse)
    eggs, milk, salt, pepper and
    6 More
    eggs, milk, salt, pepper, dense white bread, crusts removed and cut in half diagonally, butter, for cooking, assortment of american caviars, creme fraiche , or sour cream, minced fresh chives, toppings/accompaniments: thinly sliced smoked salmon , minced red onions, sieved hard-boiled eggs, minced parsley, lemon wedges
    35 min, 10 ingredients
  • Tarte Flambée (French) or Flammekueche (German) Tarte Flambée (French) or Flammekueche (German)
    flour, moderately hot water, about 110 degrees, sugar and
    18 More
    flour, moderately hot water, about 110 degrees, sugar, yeast, all-purpose flour, salt, beer, milk, oil, onion, finely chopped (3 oz), creme fraiche, soft white cheese (fromage blanc), pepper, salt, nutmeg, bacon, chopped, arugula, lemon vinaigrette, shaved gruyere or shaved parmesan cheese, good quality olive, sliced (or chopped ), sliced grape tomatoes or chopped roma tomato
    4 hour , 21 ingredients




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