41 and cocktail dogs with Recipes

market pantry frozen shrimp cocktail ring with sauce, thawed *available at most target, sliced green onions, hot dog potato rolls, cut in half, butter, softened, lemon

pillsbury refrigerated breadsticks, cocktail-sized smoked link sausage (16 oz. package.), velveeta cheese, cubed, chili without beans (hormel)

hot dogs , whichever are on sale at the time, blackberry jelly , or any other dark colored jelly you have in the fridge, strawberry jam, mustard, barbecue sauce , honey bbq

vegetable oil, beef cocktail franks (boar s head recommended), eggs, milk, cayenne pepper sauce (franks recommended ), pancake and baking mix, cornmeal

crescent roll dough, smoked sausage (like lil smokies ), butter or 1/2 cup margarine, brown sugar, honey, chopped walnuts

butterscotch chips, marshmallow cream, nonfat instant powdered milk, vanilla extract, caramel candies, approximately 22 pieces, milk, salted cocktail peanuts, coarsely chopped

butterscotch chips, marshmallow cream, powdered milk, pure vanilla extract, caramel candies, melted, salted cocktail peanuts, coarsely chopped

hot dogs with about 40 calories and 1 g of fat or less each, very finely chopped yellow onion, chili sauce (the kind found by the ketchup), low-sugar grape preserves, dijon mustard, special equipment : crock pot

warm water (110 degrees f), active dry yeast, unbleached all-purpose flour, sugar, kosher salt, unsalted butter, melted, baking soda, saucepan water, egg, lightly beaten, pretzel salt or sea salt, chicken sausage franks and 9 beef cocktail franks, truffle oil, truffle pate, ketchup, truffle oil, chopped chipotle in adobo sauce , plus 1/2 tsp sauce, truffle oil, wasabi caviar (frozen tobiko, masago aka flying fish roe), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

hot dog (wieners), barbecue sauce, brown sugar, dry mustard, nutmeg

freshly squeezed lemon juice, rice wine vinegar, soy sauce, sugar, red chile , such as a thai bird chile, sliced and seeded, garlic, minced, beef cocktail franks, vegetable oil, for frying, cornstarch, all-purpose flour, seltzer water, egg, kosher salt, ice cubes, suggestion : sliced cucumbers

beer (1/2 oz), lemonade (1 oz), cinnamon schnapps or 15 ml goldschlager, baileys irish cream

all-beef hot dog (or cocktail franks), bourbon, chili sauce, brown sugar, honey

smoked sausage i.e. kielbasa or hot dogs or cocktail franks, beer, hot sauce i.e. tabasco or frank s red hot

onions, sliced, ground beef, bacon, cut into squares, cocktail franks (hillshire farms is recommended) or 1/3 lb beef hot dog, cut into 1 inch pieces (nathans is recommended), low-fat whipping cream, diced tomatoes, undrained, salt and pepper, to taste, cooked rice or 6 cups hot pasta, for serving

cayenne or 1 (12 oz) bottle hot sauce, beer, cocktail franks (or hot dogs cut into chunks)

cream cheese, mayonnaise, crumbled strong blue cheese , such as maytag blue, ribs celery, finely chopped (about 1 cup), plus extra ribs cut into sticks for serving, unsalted butter, cocktail hot dogs, hot pepper sauce, plus extra for drizzling , such as frank s, slider potato rolls, chopped red onion, blue potato chips, crushed with your hands