446 and cinnamon christmas Recipes

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, sour cream, water, butter, cubed, eggs, fresh or frozen cranberries, water, brown sugar, divided, chopped pecans, butter, softened, ground cinnamon, butter, melted, corn syrup, sugar, milk, cranberries and red and green candied cherries, halved

cinnamon sticks, 4-inch, bay leaves, lemon, cut in half, orange, cut in half, water

cinnamon sticks (4 inches each), lemon, sliced with rind left on, orange, sliced with rind left on, water, vanilla pod, broken open

cinnamon sticks, bay leaves, lemon slices, fresh or 2 tbsp dried lemon peel, orange peel or 2 tbsp dried, ground nutmeg, water

berries, drops cinnamon oil, whole dried fresh rose petals, cinnamon sticks (3 inches long), red rosebuds, cinnamon bark, drops rose extract, drops pine oil, orrisroot chips (from most health food stores), assorted pinecones, gold, bay leaf

apple cider, brown sugar, red cinnamon candies, cinnamon sticks

soft breadcrumbs, ground kidney suet, flour, eggs, raisins, currants, mixed candied peel, milk, lemons, sugar, ground nutmeg, ground cinnamon, grated apple, cornstarch, golden brown sugar, butter, water, lemon , juice of, cinnamon

butter, softened, white sugar, eggs, all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger, pumpkin puree, semi-sweet chocolate chips, chopped walnuts, divided, sugar, heavy cream, ground nutmeg, ground cinnamon

skinned oranges, cinnamon sticks, orange oil, drops cinnamon oil

sugar, light corn syrup, water, cinnamon oil *( for the red ) or peppermint oil *( for the green ), red food coloring for the cinnamon or green food coloring for the peppermint

cucumbers, pickling lime (calcium hydroxide), powdered alum, distilled white vinegar, white sugar, distilled white vinegar, water, cinnamon red hot candies, cinnamon sticks

light brown sugar , packed, butter, melted, ground cinnamon, frozen white bread dough, thawed, sugar, milk

christmas honey fruit drops, mixed chopped candied fruits and peels , chopped candied cherries, raisins, and chopped pecans, bourbon, brown sugar, honey, butter or margarine, eggs, all purpose flour, baking soda, ground cinnamon, ground nutmeg, baking powder, dairy sour cream, combine fruits , nuts, and bourbon. cover, let stand several hours. in mixer bowl cream sugar, honey, and butter or margarine. beat in eggs. mix dry ingredients. add to creamed mixture alternately with sour cream. stir fruit mixture into creamed mixture. drop by tsp onto greased cookie sheet. bake in 350 degree oven for 10 to 12 minutes. cool on wire rack. frost, if desired. makes about 5 dozen cookies.

cinnamon stick (3 inches), ground cinnamon, whole allspice, ground ginger, ground nutmeg, cranberry juice, pineapple juice, sugar

pasteurized apple juice or 1 quart apple cider, hard cinnamon candies, vanilla extract, cardamom or 1/4 tsp cinnamon or 1/8 tsp allspice, orange slices (to garnish ) or cinnamon stick (to garnish)

ground cinnamon, arrowroot, applesauce, drops pure cinnamon oil or 10 -15 drops orange oil or 10 -15 drops lemon extract

unsalted butter, light brown sugar, vanilla extract, lime juice, lime zest, eggs, fresh bread crumbs, flour, ground cinnamon, ground nutmeg, ground ginger, baking powder, kosher salt, rum, port, mixed marinated fruit, recipe follows, squeezed and finely chopped, black raisins, golden raisins, prunes, cut in quarters or eighths, depending on size, cinnamon sticks, vanilla beans, split, jamaican white rum, jamaican spiced rum, port