114446 american irish soda caraway seed Recipes

all-purpose flour, baking powder, salt, white sugar, buttermilk, raisins, eggs, caraway seed

lukewarm water, white bread flour, sugar, salt, butter, dry buttermilk, baking powder, caraway seed, golden raisin, fast rise yeast or 2 tsp active dry yeast

flour, baking powder, salt, sugar, milk, egg, beaten, raisins (dark, light or mixed ), caraway seeds (optional)

whole grain flour (i use whole spelt flour), flour, sugar, baking powder, baking soda, caraway seed, salt, chilled butter, milk, egg, raisins, oats or 50 g nuts

warm water (100* to 110*f), active dry yeast, sugar, salt, caraway seed, butter, softened (or margarine), rye flour, all-purpose flour, melted butter or margarine, caraway seed

tomato sauce (puree), tomato paste, ground thyme (or crush leaf well), ground oregano (or crush leaf well), ground rosemary (or crush leaf well), caraway seed (do not crush), garlic clove, crushed (or more ), bay leaf, broken into small pieces

all-purpose flour, baking soda, baking powder, salt, white sugar, butter , cut into pieces, raisins, currants, caraway seed (optional), milk, apple cider vinegar

all-purpose flour, white sugar, caraway seeds, baking powder, salt, baking soda, eggs, sour cream, raisins

king arthur unbleached all-purpose flour, sugar, baking powder, salt, baking soda, cold butter or margarine, raisins, caraway seeds, eggs, beaten, buttermilk

warm water (110 degrees f/45 degrees cup), margarine, white sugar, salt, bread flour, dry milk powder, caraway seed, active dry yeast, raisins

baking mix, instant mashed potato granules, sugar, raisins, caraway seeds, milk

caraway seeds, vegetable oil, flour, flour, water or 8 cups chicken stock, onion, peeled and scored, parsley, eggs, milk, salt , to taste, pepper , to taste, paprika

caraway seed, lemon juice, miso (white or yellow ), shallot , halved lengthwise and thinly sliced into half-moons, extra virgin olive oil, fresh ground pepper, grated beets, shredded red cabbage (1/4 medium), grated carrots (about 3)

boneless shoulder veal, cut into 1-inch cubes, salt, ground black pepper, butter, onion, finely chopped, flour, caraway seeds, chicken stock, mushroom, thinly sliced

rye sourdough starter , recipe follows, spring water, rye flour, whole wheat flour, fine sea salt, caraway seeds, percent bran wheat flour, ripe rye chef, at room temperature, rye flour, preferably medium ground, spring water

brussels sprouts (halved lengthwise), caraway seeds, plain lowfat yogurt, salt and pepper

all-purpose flour, white sugar, raisins, caraway seeds, baking powder, baking soda, salt, eggs, beaten, buttermilk, milk