26892 amazingly surprise cookies Recipes

milky way candy bars (2.05 oz each), popsicle sticks, tube (18 oz) refrigerated chocolate chip cookie dough

basic cookie dough, chocolate stars or chocolate kisses, candied cherry halves

amazing easy and delicious tres leches: three milk cake, yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), finish, cream , to cover cake, sweetened coconut, poke holes in the cake with a fork all over., pour topping mixture over cake ., let mixture absorb completely in refrigerator ., cover with whipped cream and sprinkle sweetened coconut over top of cake., add strawberries , macadamia nuts, cherries and/or pineapple. i sometimes serve a caramel sauce on the side as

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

all-purpose flour, baking soda, baking powder, butter, softened, white sugar, egg, vanilla extract, white sugar

any flavor cake mix, butter or 1/2 cup margarine, softened, egg

oats, rice krispies, flour, baking soda, baking powder, egg, brown sugar, sugar, butter, unsweetened coconut, walnuts, dark chocolate chips

crushed oreo cookie crumbs (7 cookies), sugar, butter, melted, cream cheese, softened, sugar, vanilla extract, mashed fresh strawberries, heavy whipping cream, sugar

chocolate sandwich cookies (such as oreo), crushed, butter, melted, mint chocolate chip ice cream, cut into rectangular blocks, frozen whipped topping (such as cool whip), thawed, hot fudge topping (optional)

oreo cookies, divided, butter, melted, cream cheese, softened, peanut butter, powdered sugar, divided, peanut butter cups, chopped, milk, instant chocolate pudding mix

butter, softened, all-purpose flour, yellow cake mix, chocolate covered caramel candies (e.g. rolo tm), sugar for rolling

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

butter (1 stick), brown sugar, sugar (we use organic from trader joe s), eggs, vanilla, peppermint extract (or more , if you like more peppermint flavor in your cookie), baking soda, salt, whole wheat flour, chocolate chips, melted, chocolate chips, white chocolate chips, melted (or your preference of chocolate), festive colored sprinkles

butter (surprise), cream cheese (surprise), vanilla (surprise), flour

apples, peanut butter, vanilla, sugar cookie dough, caramel topping, peanuts, cinnamon, cream cheese