242424 amazing portabello egg baked Recipes

portabello mushroom caps, cucumber, sliced (thinly- 1/3 inch slices), tomato, sliced thinly, wheat hamburger buns, margarine, head lettuce

eggs, beaten, buttermilk, butter, melted, gluten-free rice flour mix (see note ), sugar, nutmeg, cinnamon, baking soda, baking powder, salt, xanthan gum, sugar , set aside in a bowl

egg, apple juice or 2/3 cup milk, vegetable oil, vanilla, sugar, flour, brown sugar, baking powder, salt, pecans or 1/2 cup walnuts, chopped, apple, chopped and peeled, sugar, cinnamon

amazing easy and delicious tres leches: three milk cake, yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), finish, cream , to cover cake, sweetened coconut, poke holes in the cake with a fork all over., pour topping mixture over cake ., let mixture absorb completely in refrigerator ., cover with whipped cream and sprinkle sweetened coconut over top of cake., add strawberries , macadamia nuts, cherries and/or pineapple. i sometimes serve a caramel sauce on the side as

eggs, milk, oil or 2 tbsp margarine or 2 tbsp butter, melted, unbleached flour, salt (optional)

eggs, instant coffee granules, vanilla extract, sugar, bittersweet chocolate, butter, salt, flour, cocoa

eggs, shredded monterey jack cheese, cottage cheese, butter, melted, all-purpose flour, baking powder, kosher salt, fresh ground pepper, original rotel diced tomatoes and green chilies, drained

baking powder, salt, whole rolled oats (not quick cooking ), splenda sugar substitute, skim milk, applesauce, mashed banana, apple, peeled and diced, cinnamon, nutmeg, vanilla, brown sugar, egg beaters egg substitute

portabello mushrooms, cleaned and stems removed, olive oil (more or less , spending on the size of your portabellos), minced garlic, dried basil, onion powder, salt, pepper, yukon gold potatoes, peeled and cut in quarters, baby spinach (1 - 7 oz bag, will be a close amount), bacon, diced and satueed (don tsp forget to save the drippings for the dressing), fresh basil, chopped, fresh parsley, chopped (i always use flat leaf, but that is a personal preference), bacon drippings (don tsp forget to reserve the bacon for the salad), olive oil, red onion, diced (about 1/2-2/3 cup), cider vinegar, spicy brown mustard, sugar, salt, pepper

bread, bacon (browned and crumbled ), sausage (browned and crumbled ), eggs, beaten, milk, cheddar cheese, mozzarella cheese, cream of mushroom soup, sour cream

eggs, cooked broccoli, chopped, garlic clove, finely chopped, crumbled goat cheese and grated parmesan cheese or 1 tbsp light cream cheese and grated parmesan cheese, low fat cottage cheese, green onion, chopped, milk, bisquick baking mix, salt and pepper

baked beans, kidney beans, butter beans, ground beef, bacon, minced, onions, minced, sugar, brown sugar , packed, molasses, dry mustard, ketchup

egg noodles, olive oil, yellow onion, thinly sliced, white mushrooms, thinly sliced, portabella mushrooms, thinly sliced, garlic clove, minced, firm tofu, pureed (in blender or food processor), low-fat sour cream, vegetable broth, unsalted tomato paste, salt and pepper, dried dill

egg yolks, almond extract, stevia , brand blend, almonds, finely ground, egg whites, sliced fresh strawberries, whipping cream , whipped

egg noodles, pasta sauce, mozzarella cheese, shredded, ground beef, pepperoni , pizza topping

egg noodles, garlic cloves, sliced, olive oil, butter, dried chives, soup stock bouillon cube (any flavor ), milk

eggs, egg whites, squash puree, reduced-fat cheddar cheese, all-purpose flour, baking powder, salt

eggs, egg whites, yellow or butternut squash puree, shredded cheddar cheese, ap flour, baking powder, salt