3369 almond vanilla cream Recipes

rhubarb (see notes ), sugar, instant tapioca, orange marmalade, vanilla ice cream, toasted sliced almonds

almonds, eggs, sugar, fine dry breadcrumb, cream, sugar, vanilla

cream cheese, softened, butter or 3/4 cup margarine, softened, sugar, all-purpose flour, baking powder, vanilla extract, semi-sweet chocolate chips, sliced almonds, toasted

plain nonfat yogurt, vanilla soy milk, honey, canola oil, chopped almonds

almond paste, unsalted butter, plus more, unsalted butter, for greasing the pan, pure vanilla extract, eggs, milk, salt, cake flour, baking powder, water, whiskey or 3 tbsp rum or 3 tbsp cognac, sugar, mixed berries (raspberries, blueberries, strawberries and or or blackberries), apricot jam , diluted with, water, mint leaves, sour cream or 1 cup creme fraiche

pure maple syrup, chili powder, ground cinnamon, ground red pepper, sliced almonds, vanilla light ice cream, frozen pitted cherries, english toffee pieces, bittersweet chocolate, melted and cooled

almond paste (not marzipan), all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, vanilla, eggs at room temperature, chilled heavy cream, kirsch, lingonberry preserves

whole milk, divided, sugar, vanilla, gelatin, eggs, lightly beaten, bittersweet chocolate chips, toasted sliced almonds, whipping cream, powdered sugar, almond liqueur (recommended : amaretto)

whipping cream, unsalted butter, imported milk chocolate, chopped, vanilla extract, cherry or -vanilla ice cream, softened slightly, coarsely crushed amaretti cookies (about 9 oz) or almond macaroons

almond joy bars, eggs well beaten, granulated sugar, vanilla, evaporated milk, milk

almond syrup, espresso, vanilla ice cream, chocolate syrup, ice

cream cheese, softened, butter, sugar, eggs, all-purpose flour, sweetened flaked coconut, whole natural almonds, semisweet baking chocolate, vanilla, baking powder, salt

cream cheese softened, butter, granulated sugar, eggs, all purpose flour, all purpose flour, flaked coconut, whole blanched almonds, semisweet chocolate, vanilla, baking powder, salt

eggs, sugar, brown sugar, salad oil, unsweetened chocolate, vanilla, zucchini, grated, flour, salt, cinnamon, baking powder, baking soda, almonds, chopped, cream cheese, grated orange rind

confectioners sugar sifted roughly 3-1/2 cups, butter at room temperature (1 stick) (margarine will make a much softer frosting not great for decorating), salt, pure vanilla extract, pure almond extract, liquid - milk preferred - but water works great too., cocoa (i ve tried the 3 oz squares of melted unsweetened chocolate - but really prefer the dried to melted chocolate which made a mess and screwed up the proportions of liquid measurements), equipment needed : mixmaster such as kitchen-aid or hand mixer. couple of bowls. sieve to sift sugar, 1 cake readying themselves to be covered with delicious-tasting chocolate frosting and peeps to lick the beaters (yourself included, of course)

almond paste (not marzipan), sugar, unsalted butter, room temperature, eggs, room temperature, pure vanilla extract, all-purpose flour, baking powder, kosher salt, sugar for dusting, good-quality bittersweet chocolate, finely chopped, heavy cream, passion fruit juice , such as looza passion fruit nectar

dreams gluten-free chocolate cake mix, room temperature water, eggs, grapeseed oil, dark chocolate, diced into small chunks, powdered sugar, fresh ground almonds, heavy cream, vanilla, honey, unsalted butter, softened, xanthan gum